Top 290 Culinary lead Jobs in Flower Mound, Tx

Banquet Sous Chef
The Fort Worth Club —Fort Worth, TX
- $60,000 - $70,000 a year
- Full-time
- Mid-level
- Continuous improvement
- Organizational skills
- Health insurance
- Dental insurance
Quick Apply
Delta Southlake | Chef & B
Delta Southlake —Southlake, TX
- $95,000 a year
- Full-time
- Mid-level
- Supervising experience
- In-person
Quick Apply
10d
Lead Cook
Food for Thought —Irving, TX
- $23 - $24 an hour
- Full-time
- Addiction Medicine
- Basic math
- English
- AD&D insurance
- Health insurance
Quick Apply
Chef Manager
Infuse Hospitality —Dallas, TX
- $85,000 - $90,000 a year
- Extended hours
- ServSafe
- Mid-level
- 3 years
Quick Apply
Culinary Lead (Sur La Table)
CSC Generation —Southlake, TX
- Full-time
- Classroom
- Microsoft Outlook
- Mid-level
Quick Apply
Championships Food & Beverage Lead
PGA HQ —Frisco, TX
- Full-time
- Google Workspace
- Customer service
- 5 years
Cook
ISS —Addison, TX
- $27.60 an hour
- Monday to Friday
- Entry level
- Kitchen
Quick Apply
Sous Chef
Lake Forest Village by PureHealth —Denton, TX
- $18.50 - $21.00 an hour
- Full-time
- Customer service
- Computer literacy
- Basic math
- 401(k)
- Tuition reimbursement
Quick Apply
6d
Full-Time Lead Cook
Cura —Irving, TX
- $20 - $22 an hour
- Full-time
- Customer service
- Mid-level
- 1 year
- Commuter assistance
- Paid holidays
Quick Apply
10d
Lead Cook
The Westin Dallas/Southlake —Southlake, TX
- Full-time
- Mid-level
- Hotel
- US work authorization
- Free parking
- Store discount
Quick Apply
1d
Line Cook
Moxies —Southlake, TX
- $16 - $20 an hour
- Part-time
- No education required
- In-person
- Communication skills
- Paid training
- Health insurance
Quick Apply
Executive Chef
Infuse Hospitality —Dallas, TX
- $95,000 - $100,000 a year
- Weekends as needed
- Mentoring
- Recruiting
- Experience equivalent to degree accepted
Quick Apply
Manager of Catering Ops
Mendocino Farms —Plano, TX
- $75,000 - $110,000 a year
- Full-time
- Hybrid work
- Hospitality
- 3 years
- Travel
- Health insurance
- 401(k) matching
Quick Apply
Shift Leader
VELVET TACO —Grapevine, TX
- $20 - $25 an hour
- Part-time
- Fast casual restaurant
- 21 years or older
- POS
- Commuter assistance
- Health insurance
Quick Apply
Sous Chef
Moxies —Southlake, TX
- From $60,000 a year
- Full-time
- Bar
- Cooking
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
Executive Chef
SIXTY VINES CRESCENT, LLC —Plano, TX
- $75,000 - $95,000 a year
- Sanitation
- Research
- US work authorization
- Paid time off
- 401(k) matching
Quick Apply
Sous Chef/Kitchen Manager
The Social Pour Restaurant —Addison, TX
- $42,000 - $55,000 a year
- Full-time
- Mid-level
- Supervising experience
- Continuous improvement
- Flexible schedule
- Food provided
Quick Apply
Lead Line Cook
Watermere At Southlake Condominium Association —Southlake, TX
- $18 an hour
- Mid-level
- High school diploma or GED
- Mentoring
Quick Apply
3d
Bakery Manager
Paris Baguette-Plano, TX —Plano, TX
- $50,000 - $60,000 a month
- Full-time
- Background check
- Basic math
- Mid-level
- Paid time off
- Employee discount
Quick Apply
4d
Chef de Cuisine
Aramark —Dallas, TX
- Mid-level
- Supervising experience
- Communication skills
7d

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Banquet Sous Chef

The Fort Worth Club -
Fort Worth, TX

Quick Apply

Job Details

Full-time
$60,000 - $70,000 a year

Benefits

Health insurance
Dental insurance
401(k)
Paid time off
401(k) matching
Referral program
Food provided
Retirement plan

Qualifications

Teamwork
Team leadership
Food Safety Manager Certification
Continuous improvement
Organizational skills
Cleaning
Guest services

Full Job Description

The Fort Worth Club is seeking a talented and driven Sous Chef to join our prestigious culinary team. This leadership role reports to either the Grille Chef, Executive Sous Chef, or Executive Pastry Chef, all of whom report to the Executive Chef.

The Sous Chef is responsible for supervising Line Cooks, Prep Cooks, and Pastry Cooks within their designated area, ensuring that food production is executed with excellence in a safe, clean, and efficient environment.

In this role, the Sous Chef assists their supervising chef with daily operations, taking full responsibility for their kitchen space when needed. They lead by example, conduct quality control, and foster a collaborative team culture.

Responsibilities include coordinating with Front of House managers to deliver exceptional member and guest experiences, ensuring stations are properly prepped and organized, and maintaining rigorous sanitation and safety standards. The Sous Chef also oversees deep cleaning routines, shift closures, and staff training, while managing labor efficiently to regulate scheduling and overtime.

Candidates must hold a nationally recognized Food Manager’s Certification and demonstrate strong leadership, communication, and organizational skills. Integrity, discretion, and a commitment to continuous improvement are essential.

The ideal candidate will be courteous, respectful, and capable of setting high standards for their team.

Physical requirements include standing, walking, kneeling, and lifting to 30 lbs. for extended periods.

If you are a passionate culinary professional who thrives in a leadership role and values excellence, we invite you to apply and contribute to the tradition of outstanding service and High-quality cuisine at The Fort Worth Club.

The Fort Worth The Fort Worth Club is a Private Social Club in downtown Fort Worth consisting of restaurants, hotel rooms, banquet rooms, and state of the Art Wellness and Longevity Center. Currently ranked the number 5 city club nationwide by “Platinum Clubs of America”. The Club was founded in 1885 and has earned a unique place in the history of Fort Worth and Tarrant County. For generations, the Club has combined warm hospitality and gracious service with a setting of unmatched elegance. The history of The Fort Worth Club is, in many senses, the history of Fort Worth

Job Type: Full-time

Pay: $60,000.00 - $70,000.00 per year

Benefits:

401(k)
401(k) matching
Dental insurance
Food provided
Health insurance
Paid time off
Referral program
Retirement plan

Work Location: In person

Quick Apply

Refine Your Search

culinary lead jobs in flower mound, tx

Banquet Sous Chef

Delta Southlake | Chef & B

Lead Cook

Chef Manager

Culinary Lead (Sur La Table)

Championships Food & Beverage Lead

Cook

Sous Chef

Full-Time Lead Cook

Lead Cook

Line Cook

Executive Chef

Manager of Catering Ops

Shift Leader

Sous Chef

Executive Chef

Sous Chef/Kitchen Manager

Lead Line Cook

Bakery Manager

Chef de Cuisine

I want to receive the latest job alert for culinary lead in flower mound, tx

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