Top 79 Front of house manager Jobs in Folsom Ca

Restaurant Manager
The Delta King —Sacramento, CA
- From $70,304 a year
- 8 hour shift
- Bar
- Microsoft Excel
- Microsoft Outlook
- Paid training
- Health insurance
Quick Apply
Assistant Kitchen Manager/Kitchen Lead
Plymouth Hotel —Plymouth, CA
- From $22 an hour
- Part-time
- 18 years or older
- Mid-level
- Hotel
Quick Apply
Kitchen Manager/Chef
Cattlemens —Sacramento, CA
- $74,000 - $85,000 a year
- Email
- Background check
- 5 years
- Supervising experience
- Disability insurance
- Health insurance
Quick Apply
Assistant Restaurant Manager
Cache Creek Casino Resort —Sacramento, CA
- Mid-level
- 21 years or older
- In-person
- Health insurance
- Dental insurance
Quick Apply
Service Manager
Texas Roadhouse —Rocklin, CA
- $70,304 - $90,000 a year
- Full-time
- Sales
- Mid-level
- Team management
- Profit sharing
- Paid parental leave
Beverage Assistant Manager
THUNDER VALLEY CASINO —Lincoln, CA
- Full-time
- Bar
- Mid-level
- High school diploma or GED
Quick Apply
Sales & Operations Manager
Embarc —Sacramento, CA
- From $70,304 a year
- Full-time
- Merchandising
- Mid-level
- Supervising experience
- Health insurance
- Dental insurance
Quick Apply
11d
Buca Assistant GM
JACKMONT HOSPITALITY INC —Roseville, CA
- Weekends as needed
- Hospitality
- ServSafe
- Cooking
7d
Store Manager
David's Bridal —Sacramento, CA
- $62,400 - $93,600 a year
- Full-time
- Ability to walk for extended periods
- Mid-level
- Ability to climb stairs
- Paid holidays
- Dental insurance
Quick Apply
Kitchen Manager
Chick-fil-A —Granite Bay, CA
- $23 - $25 an hour
- 8 hour shift
- Mid-level
- High school diploma or GED
- Quick service & fast food restaurant
- Paid training
- Mileage reimbursement
Quick Apply
Night Auditor - Full Time
Hyatt House Sacramento —Sacramento, CA
- $20 - $21 an hour
- Full-time
- Ability to walk for extended periods
- Mid-level
- Hotel
- Paid holidays
- 401(k)
Quick Apply
Restaurant Manager
Atria Senior Living - El Camino Gardens —Sacramento, CA
- $24.00 - $28.80 an hour
- Full-time
- Microsoft Word
- Hospitality
- Microsoft Excel
- Paid holidays
- Health insurance
Guest Service Representative Rancho
Extended Stay America —Rancho Cordova, CA
- $16.90 an hour
- Part-time
- Basic math
- English
- Hotel
Quick Apply
Bartender
Red Robin International, Inc. —Roseville, CA
- From $16.90 an hour
- Part-time
- Serving
- Bar
- 18 years or older
- Employee stock purchase plan
- Health insurance
Quick Apply
Night Auditor- Full Time -Hilton Garden Inn Sacramento
WS Management —Sacramento, CA
- From $17.50 an hour
- Weekends as needed
- Mid-level
- Hotel
- US work authorization
- Health insurance
- Dental insurance
Quick Apply
7d
Restaurant Manager, Sacramento Airport
High Flying Foods —Sacramento, CA
- $71,000 - $73,000 a year
- Weekends as needed
- Microsoft Excel
- Microsoft Outlook
- Mid-level
- Free parking
- Health insurance
Quick Apply
Restaurant Manager
Cracker Barrel Old Country Store —Rocklin, CA
- $19.23 - $23.53 an hour
- Weekends as needed
- English
- Mid-level
- Driver's License
- Employee stock purchase plan
- Disability insurance
10d
Kitchen Manager
Cattlemens —Sacramento, CA
- $74,000 - $85,000 a year
- Email
- ServSafe
- Supervising experience
- Mentoring
- Disability insurance
- Health insurance
Quick Apply
7d
Front of House Manager
Maydoon Restaurant —Sacramento, CA
- From $25 an hour
- Part-time
- Bar
- Casual dining restaurant
- Mid-level
- Paid training
- Employee discount
Quick Apply
2d
Store Manager
Papa Murphy's —Roseville, CA
- $1 - $5 an hour + tips
- Full-time
- Microsoft Word
- Microsoft Outlook
- ServSafe
Quick Apply

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front of house manager jobs near folsom ca

Restaurant Manager

The Delta King -
Sacramento, CA

Quick Apply

Job Details

Full-time
From $70,304 a year

Benefits

Paid training
Health insurance
Dental insurance
401(k)
Paid time off
Vision insurance
Employee discount
Flexible schedule

Qualifications

Occupational safety regulation compliance
Microsoft Excel
Microsoft Outlook
Food service health code compliance
Wine knowledge
Bar safety compliance (food service)
Fine dining experience
In-person customer service
Performance management
Team development
Supervising experience
Team training
Managing food service teams
Team motivation (leadership skill)
Staff development

Full Job Description

Delta King is hiring!

Are you a passionate leader with a keen eye for detail? Delta King is currently seeking a skilled and dedicated Front of House Manager to join our team. The Front of House will be responsible for managing the day to day operations of the Restaurant and Bar and meeting all goals and expectations. This is an exceptional opportunity to contribute to the success of our renowned restaurant and provide unforgettable culinary experiences to our valued guests.

Competitive Salary
Growth and Development Opportunities
Health Benefits
Employee Dining Discount
Vacation Pay and more!

Responsibilities include:

Assist in managing the day-to-day operations of the dining room, including opening, and closing procedures, staffing, and scheduling.
Lead and inspire a team of front-of-house staff, providing guidance, training, and mentorship to maintain our high service standards.
Maintain an atmosphere of sophistication and elegance within the restaurant, ensuring that ambiance, décor, and lighting align with our brand identity.
Handle guest inquiries, feedback, and complaints in a professional and timely manner, resolving any issues to ensure customer satisfaction.
Manage inventory and ordering of dining room supplies, including tableware, linens, and other necessary items.
Ensure compliance with all health and safety regulations, as well as all company policies and procedures.
Foster and maintain strong relationships with guests, ensuring their needs and preferences are met and exceeded.
Collaborate with the kitchen staff to ensure timely and efficient service.
Conduct regular staff meetings to review performance, provide feedback, and communicate any necessary changes or updates.
Managing the bar and bartenders
Promoting/Branding Delta King
Ordering and managing inventory
Assist in managing the day-to-day operations of the dining room, banquets and bar, including opening, and closing procedures.
Manage liquor ordering, inventory control, staffing, and scheduling.

Qualified candidates must have:

3-5 years of restaurant supervisory experience, with a focus on dining room and people management. Required
Strong leadership skills and the ability to motivate and manage a team. Required
Excellent customer service skills and a commitment to providing an exceptional dining experience for guests. Required
Ability to work well under pressure in a fast-paced environment.
Excellent food and beverage knowledge; Good understanding of wine & spirits and a willingness to learn is required. Required
Computer competency in Microsoft Word, Excel and Outlook required. Advanced knowledge of POS system (Toast) and OpenTable reservations systems (preferred).
Knowledge of training techniques. Required
Knowledge of Board of Health rules and regulations, county liquor laws and alcohol awareness program required.

Job Type: Full-time

Benefits:

401(k)

Experience level:

3-5 years

Restaurant type:

Upscale dining restaurant required / Fine Dining restaurant-REQUIRED

MUST HAVE 3-5 YEARS OF RESTAURANT EXPERIENCE INCLUDING MANAGING BAR.

CANDIDATES WITH GREAT EMPLOYMENT HISTORY AND EXPERIENCE ARE ENCOURAGED TO APPLY.

Shift:

Evenings and weekends required
Holidays required

Work Location: In person.

If you are a dynamic individual with a passion for the food industry and possess the necessary skills to excel in this role, we would love to hear from you. Apply now to join our team as a Front of the House Manager!

“We're an equal opportunity employer. All applicants will be considered for employment without attention to race, color, religion, sexual orientation, gender identity, national origin, veteran, or disability status.”

Job Type: Full-time

Benefits:

401(k)
Dental insurance
Employee discount
Flexible schedule
Health insurance
Paid time off
Paid training
Vision insurance

Shift:

10 hour shift
12 hour shift
8 hour shift
Day shift
Evening shift
Morning shift

Experience:

Restaurant Manager: 3 years (Required)

Work Location: In person

Pay: From $70,304.00 per year

Benefits:

401(k)
Dental insurance
Employee discount
Health insurance
Paid time off
Paid training

Work Location: In person

Quick Apply

Refine Your Search

front of house manager jobs in folsom ca

Restaurant Manager

Assistant Kitchen Manager/Kitchen Lead

Kitchen Manager/Chef

Assistant Restaurant Manager

Service Manager

Beverage Assistant Manager

Sales & Operations Manager

Buca Assistant GM

Store Manager

Kitchen Manager

Night Auditor - Full Time

Restaurant Manager

Guest Service Representative Rancho

Bartender

Night Auditor- Full Time -Hilton Garden Inn Sacramento

Restaurant Manager, Sacramento Airport

Restaurant Manager

Kitchen Manager

Front of House Manager

Store Manager

I want to receive the latest job alert for front of house manager in folsom ca

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