Top 13 Catering manager Jobs in Fort Wayne In

Food Operations Manager 1
Sodexo —Fort Wayne, IN
- $56,270 - $72,820 a year
- Full-time
- Mid-level
- Continuous improvement
- Mentoring
- Paid holidays
- Health insurance
Banquet Event Assistant Manager
Prime Dining Foodservice —Auburn, IN
- $20 - $22 an hour
- Part-time
- Mid-level
- Team management
- Organizational skills
- Flexible schedule
Quick Apply
4d
Sous Chef/Kitchen Manager
Metz Culinary Management —Fort Wayne, IN
- $22 - $27 an hour
- Full-time
- School experience
- Hospital
- Cooking
Quick Apply
13d
Executive Chef / Kitchen Manager
PF Changs —Fort Wayne, IN
- $75,500 - $95,500 a year
- Urgently hiring
- Spanish
- Ability to walk for extended periods
- English
- Paid training
- Health insurance
Catering Lead
Panera Bread —Fort Wayne, IN
- Weekends as needed
- 18 years or older
- Clean driving record
- Mid-level
- Paid holidays
- Health insurance
Quick Apply
Assistant Kitchen Manager
Ceruti's Catering, Inc. —Fort Wayne, IN
- $18 - $25 an hour
- Overtime
- ServSafe
- Mid-level
- High school diploma or GED
- Health insurance
- Paid time off
Quick Apply
Senior Sous Chef / Kitchen Manager
PF Changs —Fort Wayne, IN
- $21.42 - $28.41 an hour
- Urgently hiring
- Ability to walk for extended periods
- Fast casual restaurant
- Mid-level
- Paid training
- Health insurance

More jobs to discover

Find similar jobs that you might be interested in.

Banquet Event Assistant Manager
Prime Dining Foodservice —Auburn, IN
Proficiency in budgeting software, contract management tools, and hospitality industry systems is preferred. This role offers an exciting opportunity to oversee…
$20 - $22 an hour
Quick Apply
4d

Explore jobs in cities nearby

Check out jobs in cities near your current location, Columbus

General Manager
Einstein Bros.® Bagels —Reynoldsburg, OH
Prior exposure to P&L analysis is valuable but tried and true strategies for achieving food cost goals and labor targets are required.
$65,000 a year
Quick Apply
Catering Services Manager
The Junto —Columbus, OH
Monitor group room blocks and pick up, generate detailed resumes for operating departments. Maintain detailed accounts and communications of contracts, event…
$55,000 - $60,000 a year
7d

Show more jobs in cities nearby

I want to receive the latest job alert for catering manager in fort wayne in

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Explore jobs in more locations

catering manager jobs near fort wayne in

Food Operations Manager 1

Sodexo -
Fort Wayne, IN

Apply Now

Job Details

Full-time
$56,270 - $72,820 a year

Benefits

Paid holidays
Health insurance
Dental insurance
Tuition reimbursement
Paid time off
Vision insurance
401(k) matching
Opportunities for advancement

Qualifications

Operations management
Serving clients
Café experience
Team supervision
Operational management
Mid-level
Continuous improvement
Mentoring
Leading team collaboration initiatives
1 year
Customer service management experience
Managing food service teams
Associate's degree
Leadership
Food service management experience
Hospitality management

Full Job Description

Role Overview:

Café Operations Manager – Sodexo Corporate Services

Come join a team of hospitality professionals who are passionate about creating exceptional workplace experiences.

Sodexo Corporate Services is seeking a Café Operations Manager to support a high‑profile client in Fort Wayne, Indiana. This is an exciting opportunity for a hands‑on leader who thrives in a fast‑paced, guest‑focused environment and is energized by building something new. Our café serves four meal periods daily. The manager will work a Sunday–Thursday schedule, primarily 9:00 AM–5:00 PM, with the flexibility needed to support a dynamic operation.

We are currently operating out of a temporary kitchen and office space while our brand‑new facility is under construction—making this a unique chance to help shape the future of the program from the ground up.

As the Café Operations Manager, you will lead all front‑of‑house operations and ensure every guest interaction reflects our commitment to excellence

What You'll Do:

Supervise, mentor, and inspire a diverse café team
Champion an exceptional customer experience across all dayparts
Support daily hospitality services with a focus on consistency and quality
Collaborate with culinary and operational partners to elevate service delivery
Bring forward new ideas that enhance the guest experience and drive continuous improvement

What We Offer:

Compensation is fair and equitable, partially determined by a candidate's education level or years of relevant experience. Salary offers are based on a candidate's specific criteria, like experience, skills, education, and training. Sodexo offers a comprehensive benefits package that may include:

Medical, Dental, Vision Care and Wellness Programs
401(k) Plan with Matching Contributions
Paid Time Off and Company Holidays
Career Growth Opportunities and Tuition Reimbursement

More extensive information is provided to new employees upon hire.

What You Bring:

A proven track record of delivering outstanding guest service
Strong team leadership, management experience and mentoring experience
A passion for innovation and elevating workplace dining
The ability to thrive in a changing environment, including temporary spaces
A commitment to sustainability, quality, and operational excellence

Who We Are:

At Sodexo, our purpose is to create a better everyday for everyone and build a better life for all. We believe in improving the quality of life for those we serve and contributing to the economic, social, and environmental progress in the communities where we operate. Sodexo partners with clients to provide a truly memorable experience for both customers and employees alike. We do this by providing food service, catering, facilities management, and other integrated solutions worldwide.

Our company values you for you; you will be treated fairly and with respect, and you can be yourself. You will have your ideas count and your opinions heard because we can be a stronger team when you’re happy at work. This is why we embrace diversity and inclusion as core values, fostering an environment where all employees are valued and respected. We are committed to providing equal employment opportunities to individuals regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by applicable federal, state, or local law. If you need assistance with the application process, please complete this form.

Qualifications & Requirements:

Minimum Education Requirement - Associate's Degree or equivalent experience
Minimum Management Experience - 2 years
Minimum Functional Experience – 1 year work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc.

Apply Now

Refine Your Search

catering manager jobs in fort wayne in

Food Operations Manager 1

Banquet Event Assistant Manager

Sous Chef/Kitchen Manager

Executive Chef / Kitchen Manager

Catering Lead

Assistant Kitchen Manager

Senior Sous Chef / Kitchen Manager

More jobs to discover

Explore jobs in cities nearby

I want to receive the latest job alert for catering manager in fort wayne in

Explore jobs in more locations

Café Operations Manager – Sodexo Corporate Services

Job Seeker Tools

Employer Tools

Browse

Stay Connected