Top 48 Director of culinary Jobs in Fort Worth Tx

Director of Dining Services
Senior Living —Fort Worth, TX
- $80,000 - $90,000 a year
- Full-time
- Background check
- Mid-level
- 3 years
- Paid training
- Relocation assistance
Quick Apply
Regional Culinary Director
Sodexo —Dallas, TX
- $115,940 - $180,070 a year
- Up to 50% travel
- Business development
- Bachelor's degree
- Paid holidays
- Health insurance
13d
Culinary Services Director
The Waterford on Cooper —Arlington, TX
- ServSafe
- Cooking
- Mid-level
- Paid training
- Health insurance
Quick Apply
Director Culinary Services
Ventura Foods —Fort Worth, TX
- Hybrid work
- Cooking
- Bachelor's degree
- Travel
- Profit sharing
- Paid holidays
Lead Culinary Services Director
The Waterford on Cooper —Arlington, TX
- Weekends as needed
- ServSafe
- English
- High school diploma or GED
Quick Apply
1d
Director of Food & Beverage
Omni Hotels & Resorts —Fort Worth, TX
- Full-time
- Microsoft Excel
- Microsoft Outlook
- 5 years
Quick Apply
Culinary Services Director
Bethesda Gardens Fort Worth —Fort Worth, TX
- Full-time
- High school diploma or GED
- Ability to lift 50 pounds
- Driver's License
- 403(b) matching
- Health savings account
Quick Apply
11d
Culinary Director
Sagora Senior Living —Burleson, TX
- Weekends as needed
- Driver's License
- Math
- Driving
- Health savings account
- Paid holidays
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DIRECTOR, DINING SERVICES (CDM required)
Unidine —Fort Worth, TX
- $80,000 - $90,000 a year
- Full-time
- Background check
- Bachelor of Science
- Mid-level
- Commuter assistance
- Paid parental leave
Quick Apply
Food & Beverage Director| Full-Time | Theatre at Grand Prairie
Oak View Group —Grand Prairie, TX
- $90,000 - $98,000 a year
- Extended hours
- Bar
- Ability to walk for extended periods
- Bachelor's degree
- Health insurance
- Dental insurance
1d
Assistant Director, Food & Beverage
Great Wolf Lodge —Grapevine, TX
- $85,000 - $95,000 a year
- Weekends as needed
- Writing skills
- Pass drug screening
- Mid-level
- Wellness program
- Paid parental leave
Quick Apply
CATERING DIRECTOR- University of Texas - ARLINGTON, TX
Chartwells HE —Arlington, TX
- $75,000 - $90,000 a year
- Full-time
- Background check
- Microsoft Outlook
- ServSafe
- Commuter assistance
- Paid parental leave
Quick Apply
1d
Chef Manager (THOA)
Civitas Senior Living —Aledo, TX
- $70,000 - $75,000 a year
- Cooking
- Mid-level
- Mentoring
- AD&D insurance
- Dental insurance
Quick Apply
2d
Director of Outlets
STOCKYARDS HOTEL —Fort Worth, TX
- Weekends as needed
- Bar
- Ability to walk for extended periods
- Ability to climb stairs
F&B Manager - The Nobleman Hotel
Five Senses Hospitality Associates —Fort Worth, TX
- $70,000 a year
- Full-time
- Microsoft Word
- Bar
- Sales
- Paid holidays
- Health insurance
Quick Apply
SENIOR COOK (FULL TIME)
Morrison Healthcare —Fort Worth, TX
- $25 - $28 an hour
- Urgently hiring
- Background check
- Hospital
- Mid-level
- Commuter assistance
- Disability insurance
Quick Apply
Culinary Services Cook
The Waterford At Fort Worth —Fort Worth, TX
- Part-time
- Customer service
- High school diploma or GED
- Supervising experience
- Paid training
- Health insurance
Quick Apply
5h
Cafe General Manager (Fort Worth)
Ascension Coffee —Fort Worth, TX
- 8 hour shift
- Sales
- Merchandising
- Mid-level
Quick Apply
Server Part Time
Tradition Senior Living —Fort Worth, TX
- Part-time
- 1 year
- Entry level
- Kitchen
- Health insurance
- 401(k)
Quick Apply
Sous Chef
Sagora Senior Living —Burleson, TX
- $23.47 - $27.35 an hour
- Full-time
- ServSafe
- English
- Math
- Health savings account
- Paid holidays
Quick Apply

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director of culinary jobs near fort worth tx

Director of Dining Services

Senior Living -
Fort Worth, TX

Quick Apply

Job Details

Full-time
$80,000 - $90,000 a year

Benefits

Paid training
Relocation assistance
Health insurance
Dental insurance
401(k)
Paid time off
Vision insurance
401(k) matching
Employee discount

Qualifications

Materials management in food and beverage

Full Job Description

Director of Dining Services
Full-Time | Senior Living Community

We are seeking an experienced Director of Dining Services to lead the dining program at an Assisted Living community. This is a hands-on leadership role responsible for overseeing daily dining operations including culinary production, regulatory compliance, and team leadership while creating a welcoming and enjoyable dining experience for residents.

The ideal candidate is an operational leader who is comfortable managing Front and Back of House operations while also building relationships within the community.

Key Responsibilities

Oversee daily dining operations including meal production, all levels of service, financial reporting , and resident satisfaction.
Lead, train, and develop the dining services team while maintaining accountability and performance standards.
Work with Executive Chef on menu planning, food production, and recipe execution.
Ensure compliance with food safety, sanitation, and regulatory standards.
Manage food and labor costs while maintaining quality and consistency.
Build positive relationships with residents and ensure the dining program meets their needs and preferences.
Partner with the Activities team to support special events, celebrations, and community programming.
Coordinate catering and special meals for resident events and gatherings.
Oversee kitchen operations including scheduling, purchasing, and inventory controls.
Maintain a positve, open partnership with the on-site client

Qualifications

3–5+ years of food service leadership experience
Experience in healthcare, senior living, or high-volume food service environments preferred
Strong knowledge of food safety and sanitation standards
Experience with ordering, inventory management, and menu planning
Strong leadership and communication skills
Strong Computer skills with basic Accounting and Budgeting acumen

What We Are Looking For

A hands-on leader who enjoys working alongside their team
Someone who values building relationships with residents
The ability to work in the context of the clients leadership team
Strong kitchen organization and operational management skills
A leader who takes pride in delivering quality meals and a positive dining experience

We offer a competitive compensation package and the opportunity to lead a dining program that plays an important role in the daily life of residents.

Pay: $80,000.00 - $90,000.00 per year

Benefits:

401(k)
401(k) matching
Dental insurance
Employee discount
Health insurance
Paid time off
Paid training
Relocation assistance
Vision insurance

Work Location: In person

Quick Apply

Refine Your Search

director of culinary jobs in fort worth tx

Director of Dining Services

Regional Culinary Director

Culinary Services Director

Director Culinary Services

Lead Culinary Services Director

Director of Food & Beverage

Culinary Services Director

Culinary Director

DIRECTOR, DINING SERVICES (CDM required)

Food & Beverage Director| Full-Time | Theatre at Grand Prairie

Assistant Director, Food & Beverage

CATERING DIRECTOR- University of Texas - ARLINGTON, TX

Chef Manager (THOA)

Director of Outlets

F&B Manager - The Nobleman Hotel

SENIOR COOK (FULL TIME)

Culinary Services Cook

Cafe General Manager (Fort Worth)

Server Part Time

Sous Chef

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