Top 7 Bakery manager Jobs in Fremont, Ne

General Manager - Extended Hour Bakery
Extended Hour Bakery —Omaha, NE
- $50,000 - $60,000 a year
- Full-time
- Customer service
- Mid-level
- Bakery
- Paid training
- Paid time off
Quick Apply
BAKERY/ASST DEPT LEADER
Baker's —Fremont, NE
- Part-time
- Experience working with individuals with disabilities
- Writing skills
- Basic math
- Paid holidays
- Health insurance
10h
BAKERY/DEPT LEADER
Baker's —Omaha, NE
- Full-time
- Experience working with individuals with disabilities
- Basic math
- Adults
- Paid holidays
- Health insurance
Assistant Manager
Schlotzsky's —Omaha, NE
- 10 hour shift
- Mid-level
- Ability to lift 50 pounds
- Data entry
Quick Apply
Deli/Bakery Lead
Family Fare —Omaha, NE
- Full-time
- Spanish
- Microsoft Outlook
- Ability to walk for extended periods
Quick Apply

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General Manager
Pickleman's Gourmet Cafe —Elkhorn, NE
Medical, Vision, and Dental Insurance. Our General Managers must lead by trusting and using the process 100% of the time.
$48,000 - $60,000 a year
Quick Apply
General Manager
Pickleman's Gourmet Cafe —Omaha, NE
Medical, Vision, and Dental Insurance. Our General Managers must lead by trusting and using the process 100% of the time.
$48,000 - $60,000 a year
Quick Apply

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Operations Leader/Assistant Manager – Bakery Café (General Manager Path)
Tous Les Jours Bakery & Cafe —Dublin, OH
As an *Operations Leader*, you will support daily store operations, lead shifts, develop team members, and ensure an outstanding guest experience.
From $21 an hour
Quick Apply
Team Leader / Shift Manager – Tous les Jours Bakery & Café
Tous Les Jours Bakery & Cafe —Plain City, OH
Support guest experience by making sure every guest feels welcomed and valued. This role is ideal for someone who enjoys people, takes ownership, and can help…
$17 - $19 an hour
Quick Apply

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General Manager - Extended Hour Bakery

Extended Hour Bakery
Omaha, NE

Quick Apply

Job Details

Full-time
$50,000 - $60,000 a year

Benefits

Paid training
Paid time off
Employee discount
Flexible schedule

Qualifications

Operations management
Café experience
Food management
Customer service
Employee relationship building
Team development
Production management

Full Job Description

We’re looking for an experienced General Manager to lead a fast-paced artisan bakery with a strong reputation for quality, hospitality, and excellence.

This is a hands on leadership role for someone who thrives in food production, understands high-volume operations, and knows how to build a team that delivers an exceptional customer experience every single day.

We’re looking for someone with:

Previous restaurant, bakery, café, or food production management experience
Proven leadership and team-building skills
Experience managing food quality, safety, and inventory
Strong organizational and problem-solving abilities
The ability to lead in a high-energy, fast-paced environment
A passion for developing people and creating a positive workplace culture

Responsibilities:

Lead, coach, and develop a large team
Oversee daily bakery operations
Maintain exceptional food quality and presentation
Manage scheduling, labor, ordering, and inventory
Ensure food safety and sanitation standards are consistently met
Deliver an outstanding guest experience while driving operational excellence

If you’re an experienced food-service leader looking for your next long-term opportunity with a growing company, we’d love to hear from you.

Must be available for out of state travel for 1 week of training.

Food management experience is required.

Job Type: Full-time

Pay: $50,000.00 - $60,000.00 per year

Benefits:

Employee discount
Flexible schedule
Paid time off
Paid training

Physical Setting:

Bakery

Work Location: In person

Quick Apply

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bakery manager jobs in fremont, ne

General Manager - Extended Hour Bakery

BAKERY/ASST DEPT LEADER

BAKERY/DEPT LEADER

Assistant Manager

Deli/Bakery Lead

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