Top 26 bar staff Jobs in fresno ca

Beverage Manager
Artizen, Inc. —Madera, CA
- $75,000 - $85,000 a year
- Full-time
- Bar
- Inventory management
- 5 years
Quick Apply
Cocktail Server
The PM Lounge —Fresno, CA
- $30 an hour
- Weekends as needed
- Bar
- ServSafe
- Ability to walk for extended periods
- Health insurance
- Dental insurance
Front Desk
The PM Lounge —Fresno, CA
- $20 an hour
- Full-time
- Ability to stand for extended periods
- Restaurant
- Ability to lift 25 pounds
Game Day Staff - Bartender
Fresno Grizzlies —Fresno, CA
- Bar
- Entry level
Hostess/ host
Nami Japanese Cuisine —Fresno, CA
- From $16.90 an hour
- Part-time
- Bar
- Children
- Older adults
Quick Apply
Bartender
The PM Lounge —Fresno, CA
- $30 an hour
- Weekends as needed
- Bar
- ServSafe
- Ability to walk for extended periods
- Health insurance
- Dental insurance
Host
Applebee's —Fresno, CA
- $16.90 an hour
- 18 years or older
- Casual dining restaurant
- Ability to lift 25 pounds
- Health insurance
- Flexible schedule
Quick Apply
Server
Applebee's —Fresno, CA
- $16.90 an hour
- 18 years or older
- Casual dining restaurant
- Ability to lift 25 pounds
- Health insurance
- Flexible schedule
Quick Apply
Guest Experience Director
The Point Restaurant, Bar & Patio —Fresno, CA
- $60,000 - $80,000 a year
- Full-time
- Mid-level
- In-person
- Leadership
- Health insurance
- Dental insurance
Quick Apply
Bartender
Famous Dave's —Fresno, CA
- Full-time
- Bar
- 21 years or older
- Restaurant
- Flexible schedule
Quick Apply
Bartender
Applebee's —Fresno, CA
- $16.90 an hour
- Bar
- Casual dining restaurant
- 21 years or older
- Health insurance
- Flexible schedule
Quick Apply
2026 Tiki Bar Lead
Wild Water Adventure Park —Clovis, CA
- $17.00 - $18.50 an hour
- Bar
- High school diploma or GED
- 21 years or older
2026 Tiki Bar Supervisor
Wild Water Adventure Park —Clovis, CA
- $18.00 - $19.50 an hour
- Bar
- Mid-level
- High school diploma or GED
Assistant Restaurant Manager
Chuck E. Cheese —Fresno, CA
- $18.40 - $20.45 an hour
- Full-time
- Background check
- Cooking
- Mid-level
- Health savings account
- Paid holidays
5d
Bar Back FT (Beverage)
Table Mountain Casino —Friant, CA
- Extended hours
- Bar
- Writing skills
- Basic math
Quick Apply
10d
Bartender - Denny's #9627 - Reedley, CA
Denny's #9627 —Reedley, CA
- $16.90 an hour
- 8 hour shift
- Bar
- Ability to walk for extended periods
- Ability to lift 50 pounds
- Disability insurance
- Health insurance
Quick Apply
Kitchen Staff
Renos Bar and Grill —Kerman, CA
- $16.90 - $18.00 an hour
- Part-time
- Cooking
- In-person
- Entry level
- Health insurance
- Employee discount
Quick Apply
Cocktail Server FT - Must be 21 years old
Table Mountain Casino —Friant, CA
- Extended hours
- Bar
- Writing skills
- Basic math
Quick Apply
11d
Beverage Services Manager/Bar Manager (Blue Oak)
Table Mountain Casino —Friant, CA
- Extended hours
- Bar
- Sales
- 5 years
Quick Apply

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Beverage Manager

Artizen, Inc.
Madera, CA

Quick Apply

Job Details

Full-time
$75,000 - $85,000 a year

Qualifications

Venue beverage service
Customer communication
Teamwork
Operations management
Bar safety compliance (food service)
Casino
Inventory management
Operational management
In-person customer service
Employee relationship building
Revenue management
High school diploma or GED
Team development
Food and beverage industry expertise
Casino compliance and regulation
Materials management in food and beverage
Managing food service teams
Task assignment
Team motivation (leadership skill)
Bar inventory maintenance
Food Handler Certification
Team building

Full Job Description

Title: Beverage Manager

Department: Food & Beverage

Status: Exempt (Salaried)

Reports To: Director of Food & Beverage

Position Summary: The Beverage Manager is responsible for overseeing all aspects of beverage service within the casino, including team management, inventory control, and Guest service, ensuring efficient and profitable operations. They are responsible for creating and maintaining a positive and engaging atmosphere for Guests, while also adhering to responsible alcohol service standards. A key aspect is fostering a positive and productive work environment through coaching, training, and performance management. Responsibilities are performed in accordance with all Company standards, policies, and procedures. This position will report directly to the Director of Food & Beverage.

Essential Functions:

Responsible for practicing, supporting, and promoting Casino culture and always demonstrating exemplary Service Standards.
Supervise and direct the beverage team which includes hiring, training, evaluating, disciplining and scheduling of beverage supervisors, bartenders, beverage servers and bar porters.
Responsible for ensuring that the beverage inventory is properly managed, including stock control and waste reduction.
Implement and enforce safety procedures and policies.
Build a positive and supportive team environment by providing coaching and feedback, recognizing achievements, and fostering a sense of teamwork.
Ensuring Guest satisfaction through friendly and professional service, addressing complaints, and maintaining a welcoming atmosphere.
Build relationships with players and Guests, understanding their needs and providing excellent Guest service.
Responsible for ensuring and assisting in overseeing the daily operations of all beverage outlets, including casino bars, lounges, and casino floor service.
Develop and manage the beverage budget, analyze financial reports, and implement strategies to increase revenue, profitability, and Guest satisfaction.
Ensure compliance with all relevant regulations, including responsible beverage service, gaming regulations and company policies.
Coordinate with other departments (Marketing, Culinary) to plan and execute promotions, special events and theme nights.
Implement team training programs to ensure high-quality service and product knowledge.
Responsible for ensuring that staff payroll is completed and approved prior to the close of payroll deadline.
Other job-related duties as assigned.

Required Skills/Abilities:

Comprehensive beverage knowledge required with some culinary background or experience preferred.
Ability to lead and motivate a team, delegate tasks effectively, and resolve conflicts.
Effective verbal and written communication skills for interacting with Team Members, Guests, and vendors.
Extensive knowledge of beverage service, inventory management, and Guest service principles.
Ability to manage a team, delegate tasks, and provide feedback.
Understanding of financial management, inventory control, and revenue management.
Ability to identify and resolve operational issues, handle Guest complaints, and make sound business decisions.
Ability to work in a fast-paced environment and handle multiple tasks simultaneously.
Ability to handle Guest complaints, resolve issues, and make strong decisions under pressure.
Strong knowledge of relevant regulations, including Responsible Beverage Service (RBS), gaming regulations, and company policies.
Passion for Guest service and creating a positive Guest experience.

Minimum Qualifications:

High school diploma or GED required.
Minimum of five (5) years of supervisor or above experience in a full-service food and beverage Guest facing environment with responsibilities of overseeing multiple beverage outlets required; beverage manager experience preferred.
Beverage leadership experience in a casino environment preferred.
Current Food Handler Manager certification and RBS certificate required or ability to acquire one (employer will provide upon hire).
Must be able to obtain and maintain a Gaming License from the Tribal Gaming Commission, which includes passing a background investigation.
Must be at least 21 years of age.

Pay: $75,000.00 - $85,000.00 per year

Work Location: In person

Quick Apply

Refine Your Search

bar staff jobs in fresno ca

Beverage Manager

Cocktail Server

Front Desk

Game Day Staff - Bartender

Hostess/ host

Bartender

Host

Server

Guest Experience Director

Bartender

Bartender

2026 Tiki Bar Lead

2026 Tiki Bar Supervisor

Assistant Restaurant Manager

Bar Back FT (Beverage)

Bartender - Denny's #9627 - Reedley, CA

Kitchen Staff

Cocktail Server FT - Must be 21 years old

Beverage Services Manager/Bar Manager (Blue Oak)

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