Top 27 Dietitian Jobs in Fresno Ca

Director, Nutrition Science & Clinical Education
Lyons Magnus LLC —Fresno, CA
- $120,000 - $150,000 a year
- Full-time
- Remote
- Customer service
- Master's degree
- Bachelor's degree
- Disability insurance
- Health insurance
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3h
REGISTERED DIETITIAN (SAFETY)
Department of State Hospitals —Fresno County, CA
- $5,394 - $8,610 a month
- Overtime
- Entry level
- Free parking
- Health insurance
PACE Registered Dietitian
United Health Centers of the San Joaquin Valley —Fresno, CA
- From $77,381 a year
- Extended hours
- Spanish
- Current TB test
- Experience working with individuals with disabilities
- Paid holidays
- Health insurance
Registered Clinical Dietitian Full Time
Vibra Healthcare —Fresno, CA
- $42.00 - $57.66 an hour
- Full-time
- Hospital
- Computer literacy
- BLS Certification
11d
Renal Dietitian
Fresno Nephrology Medical Group —Fresno, CA
- Full-time
- Mid-level
- Bachelor's degree
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Registered Dietitian (RD) part-time
Sierra Vista Healthcare Center —Fresno, CA
- $58 - $63 an hour
- Full-time
- Skilled nursing facility
- No education required
- Mid-level
- Paid holidays
- Disability insurance
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Registered Dietitian (Contract, US-based, General Interest)
Delfina —Fresno, CA
- $40 - $50 an hour
- Contract
- Remote
- Mid-level
- Bachelor's degree
- US work authorization
- Flexible schedule
Regional Registered Dietitian
Longwood Management Corp —California
- $0.73 per mile
- Full-time
- Mid-level
- Communication skills
- Hospital experience
- Paid holidays
- Disability insurance
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3d
Part-Time Registered Dietitian (RDN)
Nutricopia —California
- Up to $45 an hour
- Part-time
- Driver's License
- In-person
- Reliable transportation
- Continuing education credits
- Health insurance
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Clinical Dietitian II - Clinical Nutrition - Full Time
Valley Children's Healthcare —Madera, CA
- $36 - $60 an hour
- Email
- Bilingual
- Inpatient
- Mid-level
Registered Dietitian
Fowler Care Center —Fowler, CA
- $40 - $50 an hour
- Full-time
- Management
- Mid-level
- Bachelor's degree
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Registered Dietitian at Community Regional Medical Center (Temporary Full-Time)
Thomas Cuisine —Fresno, CA
- $38 - $40 an hour
- Temporary
- Acute care
- ServSafe
- BLS Certification
- Continuing education credits
- Health savings account
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Registered Dietitian
LINDSAY DIETETIC SERVICES —Clovis, CA
- $38 an hour
- Full-time
- Hybrid work
- Mid-level
- Bachelor's degree
- 2 years
- 401(k)
- Paid time off
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Clinical Dietitian at Clovis Community Medical Center
Thomas Cuisine —Clovis, CA
- $38 - $40 an hour
- Hospital
- ServSafe
- Customer service
Quick Apply
6d
Registered Dietitian
Kingsburg Center —Kingsburg, CA
- Part-time
- Skilled nursing facility
- Mid-level
- 3 years
- Health insurance
- Dental insurance
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RD Supervisor at Community Cancer Institiute
Thomas Cuisine —Clovis, CA
- $92,000 a year
- Full-time
- ServSafe
- Customer service
- Ability to walk for extended periods
- Continuing education credits
- Health insurance
Quick Apply
12d
Registered Dietitian Nutritionist
Mochi Medical —United States
- Contract
- Mid-level
- 1 year
Quick Apply
Dietitian I/or II | Ketchikan, Alaska
PeaceHealth —United States
- $38.64 - $57.96 an hour
- Full-time
- Acute care
- Mid-level
- Master's degree
- Wellness program
- Health savings account
Quick Apply

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REGISTERED DIETITIAN (SAFETY)
Department of State Hospitals —Fresno County, CA
The incumbent(s) provides Medical Nutrition Therapy (MNT) including nutrition assessments, develops and implements nutritional care plans, and provides…
$5,394 - $8,610 a month

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Registered Dietitian (Work from home)
Kickoff —Columbus, OH
We subsidize your CPT certification so you can expand your scope of practice and drive better outcomes. CPT certification, or willingness to obtain one within…
$94,000 - $140,000 a year
Quick Apply
9d
Registered Dietitian Nutritionist
Clem&Thyme Nutrition —Worthington, OH
We are seeking a warm, compassionate, and highly organized Registered Dietitian Nutritionist who enjoys both the independence of managing their own client…
$55,000 - $75,000 a year
Quick Apply

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Director, Nutrition Science & Clinical Education

Lyons Magnus LLC -
Fresno, CA

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Job Details

Full-time
$120,000 - $150,000 a year
3 hours ago

Benefits

Disability insurance
Health insurance
Dental insurance
Opportunities for advancement
Life insurance

Qualifications

Product presentation
Presentations for conferences or internal meetings
Sales presentations
Working with individuals with specific medical conditions
Clinical staff training
Bachelor's degree
Clinical training
Developing new training programs
Instructional materials development
Dietetics
Registered Dietitian
Cross-functional communication
Educational content composition projects
Nutrition education program development

Full Job Description

Description:

Lyons Magnus is fast-growing leader in beverages, ingredients, and healthcare nutrition solutions. The Lyons Health Labs division is committed to improving quality of care and patient outcomes through the power of science-based, wholesome and delicious nutrition. Our portfolio serves patients across acute care, long-term care, and home settings, and we are rapidly expanding our healthcare presence to better reach and provide the highest level of care for our healthcare providers, caregivers, and patients.

At Lyons Health Labs, we believe in the power of nutrition to elevate quality of care. We’re looking for driven, entrepreneurial, individuals who are motivated not only by business growth, but also by the mission to make a real impact on patients’ lives.

The serves as the clinical and scientific leader responsible for advancing the company's position as the trusted nutrition partner for healthcare Director of Nutrition Science & Clinical Education providers caring for patients with dysphagia, malnutrition, and other specialized nutrition needs. This role bridges nutrition science, clinical practice, customer partnerships, and product innovation by working closely with healthcare providers, Group Purchasing Organizations (GPOs), Key Opinion Leaders (KOLs), commercial teams, marketing, R&D, regulatory, and executive leadership. The Director will lead the development of evidence-based nutrition resources, feeding protocols, educational programs, and clinical guidance that improve patient outcomes while supporting business growth and product innovation. The ideal candidate combines deep clinical nutrition expertise with strong relationship-building skills and the ability to influence both healthcare professionals and internal cross-functional teams.

Pay Range: $120,000 - $150,000 + bonus

Hours: 8:00am to 5:00pm

Schedule: Monday through Friday

Location: Remote

Travel Requirements: 30-40 %

Work environment: Remote

Requirements:

Clinical Leadership

Serve as the company's clinical nutrition expert for dysphagia, texture-modified diets, malnutrition, oral nutritional supplementation, and enteral nutrition support.
Monitor emerging clinical research, nutrition guidelines, and industry trends to ensure company recommendations remain evidence based.
Develop and maintain clinical positioning for existing and future product portfolios.
Support regulatory and medical review of nutrition-related claims and educational materials.

Healthcare Partnerships

National Group Purchasing Organizations (Premier, Vizient, Foodbuy, etc.)
Large health systems
Long-term care organizations
Skilled nursing providers
Clinical nutrition leaders
Registered Dietitians
Speech Language Pathologists
Nursing leadership
Professional organizations (ASPEN, Academy of Nutrition & Dietetics, IDDSI, AHCA/NCAL, etc.)

Represent the company at national conferences, advisory boards, customer meetings, and educational events.

Clinical Education & Professional Development

Lead development of educational resources including:

Clinical feeding guides
Dysphagia management tools
Nutrition assessment resources
Product utilization guides
Continuing Education (CE) programs
Clinical webinars
Case studies
Best practice protocols
Customer training programs
Sales education materials

Develop educational content that improves clinical outcomes while supporting appropriate product utilization.

Product Innovation

Partner closely with Marketing, Innovation, R&D, Regulatory, and Commercial teams to:

Identify unmet clinical needs.
Translate customer insights into product innovation opportunities.
Evaluate scientific support for new product concepts.
Provide clinical guidance during product development.
Support validation of product benefits.
Assist with product launches through clinical messaging and education.

Serve as the voice of the healthcare provider throughout the innovation process.

Customer Support

Provide clinical expertise to support:

National account presentations
GPO negotiations
Product evaluations
Clinical conversions
Customer implementation
Product training
Healthcare facility education

Work alongside commercial teams to strengthen strategic customer relationships through scientific credibility and clinical partnership.

Thought Leadership

Help establish the company as a recognized leader in healthcare nutrition by:

Building relationships with Key Opinion Leaders
Participating in advisory boards
Publishing clinical resources
Supporting research initiatives
Speaking at conferences
Collaborating with professional organizations
Identifying opportunities for clinical studies and evidence generation

Required Qualifications:

Registered Dietitian Nutritionist (RDN)
Bachelor's degree in nutrition, Dietetics, or related field
Minimum 10 years of progressive clinical nutrition experience
Experience working with dysphagia, long-term care, acute care, or clinical nutrition
Strong understanding of IDDSI standards and texture-modified nutrition
Experience developing professional education and training materials
Excellent presentation and communication skills
Ability to travel approximately 30–40%

Preferred Qualifications:

Master's degree in nutrition or related healthcare field
Board certification (CNSC, CSG, or specialty certification)
Experience working with healthcare manufacturers or medical nutrition companies
Established relationships within healthcare nutrition organizations
Experience collaborating with GPOs or large health systems
Publication, speaking, or research experience

Additional InformationOur compensation program is designed to attract, motivate, and retain the very best people. Lyons Magnus offers a comprehensive benefits plan that include: Health, Dental Insurance, Life Insurance, Long Term Disability, Sec. 125, 401(k) plan, and more. If you meet these requirements and are eager to join a dynamic company poised for further growth, please respond with your cover letter, and salary requirements.To learn more about Lyons Magnus, LLC its products and core values, visit www.lyonsmagnus.com or follow us on Instagram or LinkedInLyons Magnus is an Equal Opportunity Employer and with opportunities for advancement. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, age, protected veteran status, or other protected categories.*This organization participates in E-Verify.

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Refine Your Search

dietitian jobs in fresno ca

Director, Nutrition Science & Clinical Education

REGISTERED DIETITIAN (SAFETY)

PACE Registered Dietitian

Registered Clinical Dietitian Full Time

Renal Dietitian

Registered Dietitian (RD) part-time

Registered Dietitian (Contract, US-based, General Interest)

Regional Registered Dietitian

Part-Time Registered Dietitian (RDN)

Clinical Dietitian II - Clinical Nutrition - Full Time

Registered Dietitian

Registered Dietitian at Community Regional Medical Center (Temporary Full-Time)

Registered Dietitian

Clinical Dietitian at Clovis Community Medical Center

Registered Dietitian

RD Supervisor at Community Cancer Institiute

Registered Dietitian Nutritionist

Dietitian I/or II | Ketchikan, Alaska

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