Top 610 Front of house manager Jobs in Georgia

General Manager
Huddle House —Baxley, GA
- $40,000 - $75,000 a year
- Part-time
- Casual dining restaurant
- Sales
- ServSafe
- Health insurance
- Dental insurance
Quick Apply
General Manager
Huddle House —Reidsville, GA
- $40,000 - $75,000 a year
- Part-time
- Casual dining restaurant
- Sales
- ServSafe
- Health insurance
- Dental insurance
Quick Apply
Executive Chef
The Ridges Resort —Hiawassee, GA
- $60,000 - $70,000 a year
- Weekends as needed
- 7 years
- ServSafe
- High school diploma or GED
Quick Apply
Senior Restaurant Manager / AGM
Mary Mac's Tea Room —Atlanta, GA
- From $58,000 a year
- Weekends as needed
- Background check
- ServSafe
- 5 years
- Paid training
- Health insurance
Quick Apply
General Manager
Huddle House —Pembroke, GA
- From $50,000 a year
- Part-time
- Casual dining restaurant
- Sales
- ServSafe
- Health insurance
- Dental insurance
Quick Apply
General Manager, Le Flaneur
Recess Hotel & Club —Savannah, GA
- Weekends as needed
- Ability to walk for extended periods
- Hotel
- Ability to lift 50 pounds
- Paid holidays
- Health insurance
Quick Apply
General Manager
Huddle House —Claxton, GA
- $40,000 - $75,000 a year
- Part-time
- Casual dining restaurant
- Sales
- ServSafe
- Health insurance
- Dental insurance
Quick Apply
General Manager
The Sawmill Place —Blairsville, GA
- $50,000 - $55,000 a year
- Weekends as needed
- Background check
- Management
- ServSafe
- Paid training
- Health insurance
Quick Apply
Sonny's BBQ Restaurant Manager
The iServ Group, Inc —Brunswick, GA
- $50,000 - $60,000 a year
- Weekends as needed
- Background check
- Fast casual restaurant
- Basic math
- Paid holidays
- Dental insurance
Quick Apply
Restaurant Manager
Le Colonial Atlanta —Atlanta, GA
- $65,000 - $75,000 a year
- Full-time
- Bar
- ServSafe
- Restaurant management
- Health insurance
- Paid time off
Quick Apply
General Manager, Hundredfold American Brasserie
Delaware North —Atlanta, GA
- $81,900 - $110,600 a year
- Weekends as needed
- 3 years
- No degree
- Senior level
- Paid parental leave
- Paid holidays
Restaurant General Manager
Mr. Shucks Seafood —Brunswick, GA
- $75,000 - $80,000 a year
- Weekends as needed
- Bar
- Sales
- Inventory management
- Health insurance
- 401(k)
Quick Apply
9d
Restaurant Assistant General Manager
Rhino Hospitality Group —Savannah, GA
- 12 hour shift
- Casual dining restaurant
- Mid-level
- Cash register
- Health insurance
- Dental insurance
Quick Apply
Assistant General Manager - Sports Bar Restaurant
Goodwin Recruiting —Augusta, GA
- Full-time
- Bar
- Sales
- 5 years
- Dental insurance
Quick Apply
Residential Location Manager - Dining Services at Berry College
Aramark —Rome, GA
- Mid-level
- Residential
- Bachelor's degree
Restaurant Manager
26 Thai —Atlanta, GA
- $60,000 - $80,000 a year
- Weekends as needed
- Bar
- ServSafe
- Mid-level
Quick Apply
Restaurant Manager
Jacks Brand LLC —Braselton, GA
- $19 - $24 an hour
- Part-time
- Bar
- ServSafe
- Mid-level
- Paid time off
Quick Apply
Chef - Ameris Bank Amphitheater
Legends Hospitality —Alpharetta, GA
- From $65,000 a year
- Extended hours
- 18 years or older
- Culinary experience
- 5 years
- Disability insurance
- Health insurance
Quick Apply
Assistant Manager - Restaurant
The Great Greek Mediterranean Grill —Roswell, GA
- $11 - $16 an hour
- Weekends as needed
- Bar
- Customer service
- Mid-level
Quick Apply
Front of House Manager at Live Music Venue
ST JAMES LIVE LLC —Atlanta, GA
- $35 an hour
- Weekends as needed
- Ability to walk for extended periods
- 5 years
- Ability to climb stairs
- Paid time off
- Employee discount
Quick Apply
1d

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front of house manager jobs near georgia

General Manager

Huddle House -
Baxley, GA

Quick Apply

Job Details

Part-time | Full-time
$40,000 - $75,000 a year

Benefits

Health insurance
Dental insurance
401(k)
Paid time off
Vision insurance
Employee discount
Flexible schedule
Life insurance

Qualifications

Food service health code compliance
ServSafe
High school diploma or GED

Full Job Description

Bringing Friends and Families Together over Delicious Food Served from the Heart

At Huddle House, we believe it's \YOUR HOUSE. YOUR KITCHEN.\ Huddle House is the place where the guest is the boss. We're giving families across America a place that gives them exactly what they want: freshly prepared food, any way they like it. Whether it's a quick bite before work, or a place to sit, chat and laugh with family and friends, we tell guests: \Get comfortable...this is YOUR HOUSE and YOUR KITCHEN\.

JOB SUMMARY

The General Manager is responsible for running a profitable restaurant and for making sure the restaurant meets quality of service and customer satisfaction. The incumbent will be responsible for creating a positive work environment and dining experience for our guests. This person will be expected to coach, mentor, and care for your people.

RESPONSIBILITIES

Meet or exceed budgets while focusing cost of goods sold and EBITDA
Manage all daily paperwork at the unit level including sales reports, red book information, shift inventories and all other necessary paperwork to insure the profitability of the unit
Maintain the highest standards of cleanliness and sanitation in your unit at all times
Complete monthly inspection of unit using the Unit Inspection form in the red book
Order all food and supplies needed to operate the unit on a daily basis
Hire and discipline staff members
Select and develop a staff member to assume all your duties when you are out of the unit
Hold monthly meeting with all employees to discuss any relevant information they need to assist in the running of the unit
Establish a visible presence in the community by visiting businesses, churches, civic organizations etc. to drive business and increase sales
Enforce all brands standards, company policies and procedures
Ensure that all new hire paperwork, timesheets and payroll data, disciplinary actions, and personal data sheets are completed correctly and in a timely manner
Train all levels of staff in proper operations of the unit for POS systems, back of house functions and front of house operations
Notify the District Manager or Vice President of Operations of any hurdles to your success

QUALIFICATIONS

High School Diploma or completion of a GED
Ability to communicate effectively with all hourly associates
Ability to cover all shifts during the normal operation of the unit
Previous restaurant experience required
Current ServSafe Certification (required within 3 months of acceptance)

OUR VALUES

Commitment to Excellence
Work Hard
Teamwork
Make a Difference
Have Fun

Bringing Friends and Families Together over Delicious Food Served from the Heart.

This franchise is independently owned and operated by a franchisee. Your application will go directly to the franchisee, and all hiring decisions will be made by the management of this franchisee. All inquiries about employment at this franchisee should be made directly to the franchise location, and not to Huddle House Corporate

HUDDLE HOUSE is a unique member of the communities it serves. The bonds created between our team members and our customers are unlike those seen in most other chain restaurants. Our Company Purpose reflects this unique element of the Huddle House dining experience:
Bringing Friends and Families Together over Delicious Food Served from the Heart.
At Huddle House, we believe it’s “YOUR HOUSE. YOUR KITCHEN.” Huddle House is the place where the guest is the boss. We’re giving families across America a place that gives them exactly what they want: freshly prepared food, any way they like it. Whether it’s a quick bite before work, or a place to sit, chat and laugh with family and friends, we tell guests: “Get comfortable…this is YOUR HOUSE and YOUR KITCHEN”.

Pay: $40000 - $75000 / year

Pay:

Bonus pay

Benefits:

Flexible schedule
Paid time off
Health insurance
Dental insurance
Vision insurance
Life insurance
401(k)
Employee discount

Job Type: fulltime, parttime

Schedule:

10 hour shift

Education: No education required

Work location: On-site

Quick Apply

Refine Your Search

front of house manager jobs in georgia

General Manager

General Manager

Executive Chef

Senior Restaurant Manager / AGM

General Manager

General Manager, Le Flaneur

General Manager

General Manager

Sonny's BBQ Restaurant Manager

Restaurant Manager

General Manager, Hundredfold American Brasserie

Restaurant General Manager

Restaurant Assistant General Manager

Assistant General Manager - Sports Bar Restaurant

Residential Location Manager - Dining Services at Berry College

Restaurant Manager

Restaurant Manager

Chef - Ameris Bank Amphitheater

Assistant Manager - Restaurant

Front of House Manager at Live Music Venue

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