Top 624 Kitchen leader Jobs in Gilbert, Az

Chef
Restaurant —Phoenix, AZ
- $95,000 - $115,000 a year
- Full-time
- Hospitality
- ServSafe
- Mid-level
- Health savings account
- Relocation assistance
Quick Apply
3d
Kitchen Manager - Gilbert, AZ
J. Alexander's Restaurants —Gilbert, AZ
- $75,000 - $100,000 a year
- Full-time
- Hospitality
- Mid-level
- Bachelor's degree
- Health insurance
- Dental insurance
Quick Apply
Director - Food and Nutrition Services
Mayo Clinic —Phoenix, AZ
- $105,060.80 - $157,643.20 a year
- Weekends as needed
- Hospital
- 5 years
- Bachelor's degree
- Health savings account
- Health insurance
Executive Chef
The Mexicano | Chandler —Chandler, AZ
- $80,000 - $90,000 a year
- Full-time
- Spanish
- 5 years
- Cooking
- Health insurance
- Opportunities for advancement
Quick Apply
4d
Executive Sous Chef - Player Dining, Sloan Park
Levy Sector —Mesa, AZ
- $75,000 - $80,000 a year
- Full-time
- Background check
- Microsoft Excel
- Microsoft Outlook
- Commuter assistance
- Paid parental leave
Quick Apply
Cook
St Joseph Hospital & Medical Center —Phoenix, AZ
- $20.91 - $29.54 an hour
- Full-time
- Customer service
- High school diploma or GED
- Travel
Executive Chef
D.C. Global Talent Inc. —Scottsdale, AZ
- $120,000 a year
- Full-time
- ServSafe
- Cooking
- US work authorization
Quick Apply
Banquet Cook
Salt River Project —Tempe, AZ
- Hybrid work
- Hospitality
- High school diploma or GED
- US work authorization
- Disability insurance
- Health insurance
5d
Sr Regional Chef
Southwest Foodservice Excellence, LLC —Scottsdale, AZ
- $90,000 - $95,000 a year
- School experience
- 7 years
- Ability to walk for extended periods
7d
Sous Chef
The Mexicano | Chandler —Chandler, AZ
- $65,000 - $80,000 a year
- Full-time
- Bilingual
- Mid-level
- Continuous improvement
- Health insurance
- Dental insurance
Quick Apply
10d
Executive Sous Chef
Eurest —Phoenix, AZ
- $80,000 - $85,000 a year
- Full-time
- Microsoft Excel
- Microsoft Outlook
- Customer service
- Commuter assistance
- Paid parental leave
Quick Apply
3d
Solutions Architect
Annexus Group —Scottsdale, AZ
- Full-time
- Azure
- Software troubleshooting
- Mid-level
- Health savings account
- Health insurance
Quick Apply
Lead Carpenter/Remodeler
TraVek —Scottsdale, AZ
- From $100,000 a year
- Full-time
- Management
- Construction site
- Mentoring
- Health savings account
- Health insurance
Quick Apply
Kitchen Manager
Oregano's —Queen Creek, AZ
- $60,000 - $70,000 a year
- Full-time
- Mid-level
- 3 years
- Mentoring
- Health savings account
- AD&D insurance
Quick Apply
9d
Production Manager
Systems IV —Chandler, AZ
- $60,000 - $80,000 a year
- Full-time
- Ability to walk for extended periods
- Basic math
- Mid-level
- Health savings account
- Health insurance
Quick Apply
Kitchen Manager
Oregano's —Scottsdale, AZ
- $60,000 - $70,000 a year
- Full-time
- Mid-level
- 3 years
- Mentoring
- Health savings account
- AD&D insurance
Quick Apply
Caregiver CERTIFIED Part Time
Brookdale Senior Living Inc. —Gilbert, AZ
- $17.00 - $19.50 an hour
- Part-time
- Writing skills
- English
- High school diploma or GED
- Health savings account
- Paid holidays
Quick Apply
Kitchen Manager - SPJR
SLA Management —Phoenix, AZ
- $20 an hour
- 8 hour shift
- Mid-level
- Quick service & fast food restaurant
- Organizational skills
- Paid training
- Health insurance
Quick Apply
1d
Front of House Manager – DiMaggio’s Italian Restaurant (Scottsdale, AZ)
DiMaggio's Italian Restaurant —Scottsdale, AZ
- $25 - $32 an hour
- Full-time
- Bar
- Mid-level
- In-person
Quick Apply
Memory Care Certified Caregiver
Brookdale Senior Living Inc. —Mesa, AZ
- Nights as needed
- Writing skills
- English
- High school diploma or GED
- Health savings account
- Paid holidays
Quick Apply
1d

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Chef

Restaurant
Phoenix, AZ

Quick Apply

Job Details

Full-time
$95,000 - $115,000 a year
3 days ago

Benefits

Health savings account
Relocation assistance
Health insurance
Dental insurance
Tuition reimbursement
Paid time off
Cell phone reimbursement
401(k) 4% Match
Employee assistance program
Vision insurance
401(k) matching
Flexible schedule

Qualifications

Long term care experience
Team leadership
Working with seniors
Food service inventory management
Supervising experience
Older adults
Managing kitchen staff

Full Job Description

The Executive Chef role offers an opportunity for a culinary leader to bring creativity, entrepreneurial thinking, and a passion for exceptional dining to the forefront of each resident’s experience. More than a culinary leadership position, this role helps elevate daily life by transforming meals into meaningful social experiences throughout the community. In a warm, family-like environment, the Executive Chef leads and inspires a dedicated culinary team, collaborates across departments, and develops innovative menus that reflect resident preferences, proper nutrition, presentation standards, and seasonal creativity. Dining is positioned not only as nourishment, but also as a source of connection, joy, and community. The Executive Chef also plays a key leadership role in fostering a culture of excellence, collaboration, and pride.

A Day in the Life

Lead daily kitchen operations, supervising a team that may include sous chefs, cooks, utility team members, dishwashers, and others.
Ensure all meals are fresh, well-prepared, beautifully presented, and aligned with resident preferences and dietary needs.
Collaborate with the Director of Dining Services on menu planning, production, purchasing, and budgeting.
Maintain high standards of food quality, portioning, and sanitation that meet or exceed regulatory and organizational expectations.
Provide hands-on mentorship, training, and performance coaching to kitchen staff.
Support special events, catering, and themed meals that create meaningful experiences for residents and guests.
Engage with residents regularly to gather feedback and support continuous improvement.
Champion safety, cleanliness, and compliance throughout the kitchen and food service areas.

Candidate Qualifications

3–5 years of experience as an Executive Chef or equivalent, with demonstrated leadership in a senior living, hospitality, or restaurant environment.
Experience in senior living or long-term care is a must.
Strong skills in kitchen operations, food production, inventory, and team management.
Passion for serving older adults with dignity, compassion, and creativity.
Interest in contributing to a mission-driven, collaborative culture that puts people first.
ServSafe or Food Handler certification, or willingness to obtain certification.

Compensation and Benefits

The organization is purpose-driven, focused on reimagining senior living and creating communities where older adults can thrive. The Executive Chef has the opportunity to make a meaningful impact in residents’ lives each day while building a future in a supportive environment.

Base salary of up to $115,000
Health, dental, and vision plans starting the 1st of the month following the employee’s start date
20 days of paid time off, increasing with years of service, plus 7 company holidays
401(k) with up to 4% employer match and no waiting period to vest
HSA option with employer contribution
Tuition reimbursement and continuing education programs
Cell phone stipend
5-star employer-paid employee assistance program

Pay: $95,000.00 - $115,000.00 per year

Benefits:

401(k) matching
Dental insurance
Flexible schedule
Health insurance
Paid time off
Relocation assistance
Vision insurance

Work Location: In person

Quick Apply

Refine Your Search

kitchen leader jobs in gilbert, az

Chef

Kitchen Manager - Gilbert, AZ

Director - Food and Nutrition Services

Executive Chef

Executive Sous Chef - Player Dining, Sloan Park

Cook

Executive Chef

Banquet Cook

Sr Regional Chef

Sous Chef

Executive Sous Chef

Solutions Architect

Lead Carpenter/Remodeler

Kitchen Manager

Production Manager

Kitchen Manager

Caregiver CERTIFIED Part Time

Kitchen Manager - SPJR

Front of House Manager – DiMaggio’s Italian Restaurant (Scottsdale, AZ)

Memory Care Certified Caregiver

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