Top 177 Line cook Jobs in Grand Haven Mi

Line Cook
The Kirby Grill Management Co Inc —Grand Haven, MI
- $18 - $24 an hour
- Full-time
- English
- US work authorization
- Organizational skills
- Paid training
- Health insurance
Quick Apply
Fine Dining Sauté Cook
Spring Lake Country Club —Spring Lake, MI
- $20 - $24 an hour
- Weekends as needed
- Customer service
- Mid-level
- Fair chance
- Health insurance
- Dental insurance
Quick Apply
Line Cook/Prep Cook
Sandy Point Beach House —West Olive, MI
- $15 - $18 an hour
- Part-time
- Bar
- Casual dining restaurant
- Culinary experience
Quick Apply
Line Cook
The Village Baker —Spring Lake, MI
- $14 - $18 an hour
- 8 hour shift
- Casual dining restaurant
- Culinary experience
- Fast casual restaurant
- Health insurance
- Employee discount
Quick Apply
Line Cook/Prep Cook
Lakeside Pizza Company —Grand Haven, MI
- $16 - $18 an hour
- Part-time
- Cooking
- In-person
- Restaurant
- Employee discount
- Flexible schedule
Quick Apply
14d
Wingstop Cook
Wingstop —Grand Haven, MI
- Up to $15 an hour
- Part-time
- Ability to lift 50 pounds
- In-person
- Ability to stand for extended periods
- Paid time off
- Employee discount
Quick Apply
Line Cook
Coppercraft Distillery —Holland, MI
- Part-time
- Background check
- Cooking
- US work authorization
- Paid training
- 401(k)
Quick Apply
PT Cook
Creative Dining Services —Zeeland, MI
- $17 - $19 an hour
- Part-time
- Background check
- ServSafe
- Pass drug screening
- Paid time off
- Employee assistance program
Quick Apply
Part Time Prep Cook
Creative Dining Services —Zeeland, MI
- $16 - $18 an hour
- Part-time
- Background check
- ServSafe
- Pass drug screening
- Paid training
- 401(k)
Quick Apply
Line Cook
Reservoir —Holland, MI
- $16 - $21 an hour
- Part-time
- Hospitality
- Bar
- Casual dining restaurant
- Paid training
- Paid time off
Quick Apply
Line Cook /Prep (1 years kitchen required)
Topshelf Pizza & Pub —Muskegon, MI
- $15 - $18 an hour
- Part-time
- Cooking
- US work authorization
- Organizational skills
- Employee discount
- Flexible schedule
Quick Apply
Cook
Hospitality Staffing Solution —West Olive, MI
- $18 - $23 an hour
- Weekends as needed
- Background check
- Heavy lifting
- Customer service
- Disability insurance
- Health insurance
Quick Apply
Line Cook
Taco Bar —Holland, MI
- $18 - $20 an hour
- Part-time
- Customer service
- Military
- Cooking
- Employee discount
- Flexible schedule
Quick Apply
Assistant Cook
Sanford Careers —Marne, MI
- $16.50 - $18.90 an hour
- CPR Certification
- ServSafe
- HIPAA
Quick Apply
Cook - Weekends
Freedom Village at Holland —Holland, MI
- $17.50 - $20.00 an hour
- Part-time
- Hospitality
- High school diploma or GED
- 1 year
- Paid training
- Paid holidays
10d
Cook ($500 Sign on Bonus)
Leisure Living —Zeeland, MI
- $16 - $18 an hour
- Full-time
- Ability to stand for extended periods
- Leadership
- Communication skills
Quick Apply
Chef/Cook
Alfanos Italian Restaurant and Pub —Grand Rapids, MI
- $16 - $17 an hour
- Part-time
- ServSafe
- Cooking
- In-person
Quick Apply
Line Cook (Weekend Availability Required)
9470 Grand Haven Anna's House —Grand Haven, MI
- $17 - $19 an hour
- Weekends as needed
- 1 year
- Entry level
- Kitchen
Quick Apply
Line Cook
JHG Group - IHOP —Muskegon, MI
- $16 - $20 an hour
- Full-time
- Communication skills
- Entry level
- Kitchen
- Opportunities for advancement
- Flexible schedule
Quick Apply
Full Time Pizzaiolo-Line Cook
Lakeside Pizza Company —Muskegon, MI
- $16 - $18 an hour
- Part-time
- Cleaning
- In-person
- Entry level
Quick Apply
14d

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Line Cook

The Kirby Grill Management Co Inc
Grand Haven, MI

Quick Apply

Job Details

Full-time
$18 - $24 an hour

Benefits

Paid training
Health insurance
Employee discount
Flexible schedule

Qualifications

Kitchen knives
English
Organizational skills

Full Job Description

We seek enthusiastic, detail oriented, creative, organized Line Cooks with a proven track record of quickly and expertly preparing menu items. Our Line Cooks are responsible for the daily preparation of food items in the pantry, fry, sauté, and broiler stations or other areas of the kitchen. Our Line Cooks are responsible to maintain clean and sanitary working environments and fresh and safe food at all times. Our Line Cooks relate in a positive manner with all other staff members and managers.
Essential Functions:
1. Sets up station according to restaurant guidelines.
2. Prepares all food items as directed in a sanitary and timely manner.
3. Follows recipes, portion controls, and presentation specifications as set by the restaurant.
4. Restocks all items as needed throughout shift.
5. Cleans and maintains station in practicing good safety, sanitation, organizational skills.
6. Has understanding and knowledge to properly use and maintain all equipment in station.
7. Assists with the cleaning, sanitation, and organization of kitchen, walk-in coolers, and all storage areas.
8. Performs additional responsibilities, although not detailed as requested by the Chef, Sous Chef or Kitchen Manager at any time.
Qualifications:
Knowledge
1. Basic understanding of professional cooking and knife handling skills.
2. Understanding and knowledge of safety, sanitation and food handling procedures.
3. Previous prep or line cook experience.
Skills/Aptitudes
1. English language and professional communications skills are required.
2. Ability to take direction.
3. Ability to work in a team environment.
4. Ability to work calmly and effectively under pressure.
5. Must have problem solving abilities, be self-motivated, and organized.
6. Commitment to quality service, and food and beverage knowledge.
Working Conditions
1. This position will spend 100% of the time standing.
2. Occasional environmental exposures to cold, heat, and water.
3. The individual must be able to transport up to 50 pounds on occasion and up to 35 pounds regularly.
4. Must be able to speak, read and understand basic English phrases and cooking directions.
5. Must be able to hear with 100% accuracy with correction.
6. Must be able to see to 20/20 vision with correction.
Level
The individual will work directly under Chef, Sous Chef, or Kitchen Manager.

Job Type: Full-time

Pay: $18.00 - $24.00 per hour

Benefits:

Employee discount
Flexible schedule
Health insurance
Paid training

Ability to Relocate:

Grand Haven, MI 49417: Relocate before starting work (Required)

Work Location: In person

Quick Apply

Refine Your Search

line cook jobs in grand haven mi

Line Cook

Fine Dining Sauté Cook

Line Cook/Prep Cook

Line Cook

Line Cook/Prep Cook

Wingstop Cook

Line Cook

PT Cook

Part Time Prep Cook

Line Cook

Line Cook /Prep (1 years kitchen required)

Cook

Line Cook

Assistant Cook

Cook - Weekends

Cook ($500 Sign on Bonus)

Chef/Cook

Line Cook (Weekend Availability Required)

Line Cook

Full Time Pizzaiolo-Line Cook

I want to receive the latest job alert for line cook in grand haven mi

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