Top 231 Culinary Jobs in Grand Rapids, Mi

CULINARY CHEF
Uccello's Hospitality Group —Grand Rapids, MI
- $65,000 - $85,000 a year
- Full-time
- 6 years
- Inventory control
- Culinary experience
- Health insurance
- Dental insurance
Quick Apply
Line Cook | Events, Catering & Culinary - Full Time
Frederik Meijer Garden —Grand Rapids, MI
- $18 an hour
- Full-time
- 18 years or older
- ServSafe
- Mid-level
- Employee discount
- Flexible schedule
Quick Apply
Cook - Jenison
American House Senior Living Communities —Jenison, MI
- Part-time
- ServSafe
- Customer service
- Entry level
6d
Hospitality & Culinary Arts CTES
Kent Intermediate School District —Grand Rapids, MI
- $22.66 - $24.94 an hour
- Full-time
- Laboratory
- Classroom
- Experience working with individuals with disabilities
- Health insurance
- Dental insurance
Server | Culinary Arts & Events
Frederik Meijer Garden —Grand Rapids, MI
- $17 an hour
- Weekends as needed
- Ability to walk for extended periods
- Cash register
- Reliable transportation
- Employee discount
Quick Apply
Executive Chef
Creative Dining Services —Grand Rapids, MI
- $85,000 - $95,000 a year
- Full-time
- Hospitality
- ServSafe
- 5 years
- Health insurance
- Dental insurance
Quick Apply
Server - Culinary Arts & Events
Frederik Meijer Gardens & Sculpture Park —Grand Rapids, MI
- Weekends as needed
- 18 years or older
- Ability to walk for extended periods
- Cash register
- Employee discount
Quick Apply
Prep Cook
Canopy by Hilton Grand Rapids Downtown —Grand Rapids, MI
- $18 - $19 an hour
- Extended hours
- Clean driving record
- ServSafe
- English
- Paid training
- Paid time off
Quick Apply
Join Our Culinary Team at Egypt Valley Country Club - Line Cook & Prep Cook
Egypt Valley Country Club —Ada, MI
- $17 - $22 an hour
- Part-time
- Cooking
- Organizational skills
- Restaurant
Quick Apply
Line Cook
Scholar —Grand Rapids, MI
- $19 - $23 an hour
- Part-time
- In-person
- Entry level
- Kitchen
Quick Apply
5d
Line Cook
SILVA —Grand Rapids, MI
- $18 - $24 an hour
- 8 hour shift
- Culinary experience
- ServSafe
- Ability to walk for extended periods
- Paid training
- Paid time off
Quick Apply
4d
Prep Cook
The Cheesecake Factory —Kentwood, MI
- $17.00 - $19.50 an hour
- Part-time
- Hospitality
- 18 years or older
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
Server
Bestside —Grand Rapids, MI
- $500 - $700 a week
- Part-time
- In-person
- Restaurant
- Entry level
Quick Apply
5d
Sous Chef
Licaris Sicilian Pizza Kitchen —Grand Rapids, MI
- $50,000 - $54,000 a year
- Full-time
- Mid-level
- In-person
- Leadership
- Health insurance
- Dental insurance
Quick Apply
Sous Chef
Confidential —Grand Rapids, MI
- $50,000 a year
- Weekends as needed
- Background check
- ServSafe
- Computer literacy
- Health insurance
- Dental insurance
Quick Apply
4d
Cake Decorator
Tous Les Jours —Grand Rapids, MI
- $16 - $19 an hour
- Full-time
- Culinary experience
- ServSafe
- Bakery
- Health insurance
- Paid time off
Quick Apply
3d
Restaurant Manager
Hotel Rose —Rockford, MI
- From $55,000 a year
- Full-time
- Bar
- Customer service
- Sanitation
- Health insurance
- Dental insurance
Quick Apply
Cook
The Cortlands of Holland —Holland, MI
- $15 an hour
- Part-time
- Management
- High school diploma or GED
- Hospital experience
- Disability insurance
- Health insurance
Quick Apply
7d
Cook
Railside Assisted Living Center —Byron Center, MI
- $15 - $17 an hour
- Weekends as needed
- 18 years or older
- ServSafe
- Writing skills
Quick Apply
General Manager
Long Road Distillers —Grand Rapids, MI
- $50,000 - $62,500 a year
- 8 hour shift
- Bar
- Casual dining restaurant
- Customer service
- Paid holidays
- Health insurance
Quick Apply
3d

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CULINARY CHEF

Uccello's Hospitality Group -
Grand Rapids, MI

Quick Apply

Job Details

Full-time
$65,000 - $85,000 a year

Benefits

Health insurance
Dental insurance
Paid time off
Employee assistance program
Vision insurance
Life insurance

Qualifications

Vendor relationship building
Inventory control
Culinary experience
Menu planning
Team development
Hiring
Kitchen cost control
Managing kitchen staff
Knife skills
Guest services
Food safety
Restaurant experience

Full Job Description

Uccello’s Hospitality Group (UHG) is a locally owned and operated West Michigan staple, founded on Italian family values. With eight restaurants across the Greater Grand Rapids area, we are proud to create a welcoming space for everyone at our table.

Our restaurant family includes:

Uccello’s Ristorante: Caledonia, Downtown Grand Rapids, East Beltline, Grandville, Rockford, Standale/Walker
Herb & Fire Pizzeria: Grandville, Knapp’s Corner

We’re seeking a passionate, hands-on Culinary Chef to lead our team. This is a full-time, salaried leadership role for a working chef who thrives in a high-volume environment - someone who can drive the business, develop the team, and jump on the line to execute at a high level.

If you're passionate about hospitality and looking to grow with a company that values community, teamwork, and excellence, we’d love to meet you!

Culinary Chef Job Description:
Lead and develop the kitchen team while overseeing daily operations, food quality, and cost control in a high-volume environment. This is a hands-on, working chef role responsible for menu features and LTOs, while actively supporting the line to ensure consistency, efficiency, and an exceptional guest experience.

Culinary Chef Duties & Responsibilities: (including, but not limited to)

Lead, coach, and develop a high-performing culinary team
Actively work the line and support all stations as needed to ensure proper execution and ticket times
Own day-to-day kitchen operations, balancing quality, speed, and consistency
Create and execute LTOs and features aligned with the Uccello’s brand
Manage food costing, portioning, and inventory to drive profitability
Create and manage team schedules while controlling labor costs based on sales forecasts and daily business volume
Oversee ordering, receiving, invoicing, and vendor relationships
Ensure all food is prepared and presented to recipe and quality standards
Maintain strict sanitation, food safety, and cleanliness practices
Complete daily line checks and ensure proper food handling, storage, and temperature controls
Hire, train, and hold team members accountable through consistent coaching and performance management
Partner with leadership on promotions, events, and sales-driving initiatives

Culinary Chef Qualifications:

6+ years of culinary experience in a high-volume, full-service restaurant
3+ years in a kitchen leadership role
Demonstrated leadership skills and ability to coach, direct, and motivate the team
Strong knowledge of food costing, inventory control, and kitchen financials
Background in banquets and off-site catering preferred
High standards for food quality, cleanliness, and organization
Comfortable working long, active shifts on your feet and lifting up to 50 lbs

Compensation & Benefits:

Weekly competitive pay!
An outstanding culture with a local, family-owned company
Complimentary dining experiences
Medical, Dental, Vision and Life Insurance
Paid Time Off
Employee Assistance Program

Notice

Uccello’s Hospitality Group does not discriminate in employment against persons based on age, color, disability, gender, gender identity/gender expression, genetic information, familial status, height, marital status, national origin, political persuasion, race, religion, sex, sexual orientation, veteran status, or weight. Applicants must be legally permitted to work in the United States.

Job Type: Full-time

Pay: $65,000.00 - $85,000.00 per year

Benefits:

Dental insurance
Health insurance
Paid time off
Vision insurance

Experience:

Kitchen Leadership: 3 years (Required)
Culinary: 6 years (Preferred)

Work Location: In person

Quick Apply

Refine Your Search

culinary jobs in grand rapids, mi

CULINARY CHEF

Line Cook | Events, Catering & Culinary - Full Time

Cook - Jenison

Hospitality & Culinary Arts CTES

Server | Culinary Arts & Events

Executive Chef

Server - Culinary Arts & Events

Prep Cook

Join Our Culinary Team at Egypt Valley Country Club - Line Cook & Prep Cook

Line Cook

Line Cook

Prep Cook

Server

Sous Chef

Sous Chef

Cake Decorator

Restaurant Manager

Cook

Cook

General Manager

I want to receive the latest job alert for culinary in grand rapids, mi

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