Top 21 Line cook Jobs in Green River Wy

Line Cook
The Hitching Post Restaurant & Saloon —Green River, WY
- $12 - $18 an hour
- Part-time
- Team management
- In-person
- Ability to stand for extended periods
- Employee discount
- Opportunities for advancement
Quick Apply
Kitchen Crew Member
McDonald’s —Green River, WY
- Part-time
- Quick service & fast food restaurant
- 16+ years old
- Entry level
- Tuition reimbursement
Line Cook
Marty's Family Restaurant —Rock Springs, WY
- $27,040 - $41,600 a year
- 8 hour shift
- Mid-level
- Ability to lift 50 pounds
- US work authorization
- Employee discount
- Flexible schedule
Quick Apply
8d
Weekend Cook
Arctic Circle —Green River, WY
- Weekends only
- Restaurant
- Entry level
- Kitchen
- Opportunities for advancement
- Flexible schedule
Quick Apply
Cook
Arctic Circle —Green River, WY
- Full-time
- Entry level
- Kitchen
- Opportunities for advancement
- Flexible schedule
Quick Apply
Day Shift Cook
Arctic Circle —Green River, WY
- Full-time
- Restaurant
- Entry level
- Kitchen
- Opportunities for advancement
- Flexible schedule
Quick Apply
Evening Shift Cook
Arctic Circle —Green River, WY
- Full-time
- Restaurant
- Entry level
- Opportunities for advancement
- Flexible schedule
Quick Apply
Pizza Maker
Square State Brewing —Rock Springs, WY
- $12 - $15 an hour
- Part-time
- Assembly
- In-person
- Outdoor work
Quick Apply
Cook
Pizza Hut —Green River, WY
- Full-time
- Serving
- Cooking
- 16+ years old
Quick Apply
Overnight Cook/Food Prepper
TacoTime —Rock Springs, WY
- $13 - $14 an hour
- Part-time
- Fast casual restaurant
- Ability to lift 50 pounds
- US work authorization
- Paid training
- Paid holidays
Quick Apply
Line Cook
Nell's Restaurant and Bar/Nell's Coffee —Rock Springs, WY
- $10 - $15 an hour
- Part-time
- Fair chance
- In-person
- Ability to stand for extended periods
Quick Apply
4d
COOK (FULL TIME)
Unidine —Rock Springs, WY
- $14.50 - $16.50 an hour
- Urgently hiring
- Background check
- Hospital
- ServSafe
- Commuter assistance
- Disability insurance
Quick Apply

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Line Cook
Local Cantina Hilliard —Hilliard, OH
Keep the kitchen organized and stocked throughout each shift. Work closely with fellow kitchen team members to ensure smooth service.
$15 - $24 an hour
Quick Apply
Line Cook
Bareburger —Columbus, OH
Strong communication skills for effective collaboration with kitchen staff and front-of-house teams. Follow food handling procedures diligently to prevent cross…
$15 - $20 an hour
Quick Apply
3d

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Line Cook

The Hitching Post Restaurant & Saloon
Green River, WY

Quick Apply

Job Details

Part-time | Full-time
$12 - $18 an hour

Benefits

Employee discount
Opportunities for advancement
Flexible schedule

Qualifications

Food quality maintenance
Kitchen health and safety standards
Food waste mitigation
Food service closing procedures
Recipe adherence
Food service customer order management
Equipment safety procedures
Maintaining an organized workspace
Food service health code compliance
Food service opening procedures
Food service cleaning
Food portioning
Store opening procedures
Food safety sanitizing procedures
Team management
Team training
Kitchen staff training
Food preparation
Stocking
Managing kitchen staff
Food preparation equipment operation
Entry level
Under 1 year
Kitchen organization
Communication with kitchen staff

Full Job Description

NOW HIRING: COOKS

The Hitching Post Restaurant & Saloon
Green River, Wyoming

The Hitching Post Restaurant & Saloon is seeking dependable, hardworking cooks to join our kitchen team. We are hiring applicants at all experience levels, from individuals interested in learning the restaurant industry to experienced line cooks and qualified lead cooks.

We are looking for team members who take pride in preparing quality food, maintaining a clean and organized kitchen, and supporting their coworkers during every shift.

Available Positions

Entry-Level Cook
Line Cook
Experienced Line Cook
Lead Cook

Position and starting pay will be determined based on experience, skill level, availability, and demonstrated job performance.

Cook Responsibilities

Prepare menu items according to established recipes, portions, and presentation standards.

Read kitchen tickets carefully and accurately prepare guest orders.

Safely operate kitchen equipment after receiving proper training.

Follow food safety, sanitation, temperature-control, and handwashing procedures.

Maintain a clean, stocked, and organized workstation.

Complete opening, closing, prep, cleaning, and restocking responsibilities.

Properly handle ingredients, equipment, dishes, and restaurant property.

Help reduce unnecessary food waste by following recipes and portion standards.

Communicate clearly with other cooks, servers, prep staff, dishwashers, and management.

Assist other team members when needed and contribute to the overall success of the restaurant.

Lead Cook Responsibilities

In addition to regular cooking responsibilities, lead cook candidates may be expected to:

Help direct kitchen operations during assigned shifts.

Maintain consistency in food quality, portions, ticket execution, and presentation.

Support and train newer kitchen employees.

Communicate prep needs, shortages, equipment concerns, and shift information to management.

Help maintain an efficient, professional, and respectful kitchen environment.

Lead by example through punctuality, accountability, cleanliness, and recipe compliance.

What We Are Looking For

Dependable attendance and punctuality.

Availability to work weekends and a variety of scheduled shifts.

Ability to remain productive in a fast-paced kitchen.

Willingness to follow recipes, procedures, and management direction.

Strong attention to food quality, safety, cleanliness, and portion control.

Ability to communicate professionally and work as part of a team.

A positive attitude and willingness to learn.

Ability to stand for extended periods and safely perform the physical duties of a restaurant kitchen.

Previous restaurant experience is preferred for experienced and lead cook positions but is not required for entry-level applicants.

What We Offer

Opportunities for training and advancement.

Positions available for multiple experience levels.

A structured kitchen with established recipes and operating standards.

Employee meal discounts during qualifying shifts.

Biweekly pay.

A team-oriented work environment where reliability and strong performance are recognized.

New employees complete an orientation and training period and are expected to follow all policies and procedures of The Hitching Post Restaurant & Saloon.

Pay: $12.00 - $18.00 per hour

Benefits:

Employee discount
Flexible schedule

Work Location: In person

Quick Apply

Refine Your Search

line cook jobs in green river wy

Line Cook

Kitchen Crew Member

Line Cook

Weekend Cook

Cook

Day Shift Cook

Evening Shift Cook

Pizza Maker

Cook

Overnight Cook/Food Prepper

Line Cook

COOK (FULL TIME)

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