Top 90 Kitchen manager Jobs in Greendale, Wi

Kitchen Manager
Granite Hills Hospital —West Allis, WI
- Full-time
- Hospital
- Ability to walk for extended periods
- Mid-level
- Health insurance
- Dental insurance
5d
Head Chef/Kitchen Manager
Cream City Concepts —Milwaukee, WI
- $70,000 - $75,000 a year
- Weekends as needed
- Hospitality
- ServSafe
- High school diploma or GED
- Free parking
- Health insurance
Quick Apply
Kitchen Manager
Cooper's Hawk Winery & Restaurants —Greenfield, WI
- $55,000 - $65,000 a year
- Weekends as needed
- Hospitality
- Bar
- ServSafe
- Paid parental leave
- AD&D insurance
Quick Apply
11d
Lead/Cook needed for Lakeview Elementary in Muskego-No Nights or Weekends!
Taher, Inc —Wind Lake, WI
- No weekends
- School experience
- ServSafe
- Mid-level
- Opportunities for advancement
- Food provided
Quick Apply
Nutrition & Culinary Supervisor
Presbyterian Homes & Services —Waukesha, WI
- Full-time
- ServSafe
- Customer service
- English
- Health savings account
- AD&D insurance
12d
Kitchen Manager
Third Space Brewing —Menomonee Falls, WI
- $22 - $28 an hour
- 8 hour shift
- Bar
- Casual dining restaurant
- ServSafe
- Paid training
- Health insurance
Quick Apply
Assistant Kitchen Manager
Kwik Trip —Wales, WI
- $17.00 - $23.79 an hour
- Full-time
- Merchandising
- Ability to lift 50 pounds
- Cleaning
- Health insurance
- 401(k)
Quick Apply
Culinary Supervisor, American Family Field
Delaware North —Milwaukee, WI
- $15 - $20 an hour
- Weekends as needed
- 18 years or older
- Mid-level
- 2 years
- Paid parental leave
- Paid holidays
Kitchen Manager
Texas Roadhouse —New Berlin, WI
- Full-time
- Mid-level
- Restaurant
- Kitchen
- Profit sharing
- Paid parental leave
Kitchen Manager and Cooks
Genesis / Matt Talbot / Horizon —Milwaukee, WI
- Full-time
- Mid-level
- Residential
- Commercial
Quick Apply
Head Chef and Kitchen Manager
801 RESTAURANT MILWAUKEE —Milwaukee, WI
- $70,000 - $100,000 a year
- Full-time
- In-person
- Senior level
- Leadership
Quick Apply
8d
Assistant Kitchen Manager (Sous Chef)
VIG Milwaukee LLC —Milwaukee, WI
- Full-time
- Analysis skills
- Senior level
- Kitchen
- Disability insurance
- Health insurance
Quick Apply
Kitchen Manager
Natty Oaks —West Allis, WI
- $22 - $25 an hour
- Part-time
- Mid-level
- Continuous improvement
- Restaurant
- Paid time off
Quick Apply
Prepared Foods Department Supervisor (Culinary, Deli) - Full Time
Whole Foods Market —Wauwatosa, WI
- $16.50 - $30.20 an hour
- 8 hour shift
- Mid-level
- Ability to lift 50 pounds
- Math
- Store discount
- Paid time off
Food Service Manager
University of Wisconsin–Milwaukee —Milwaukee, WI
- $65,000 - $70,000 a year
- Online Application
- ServSafe
- Mid-level
- Residential
Kitchen Manager
Bar Louie —Brookfield, WI
- Full-time
- Bar
- Mid-level
- Windows
Quick Apply
Executive Chef/Kitchen Manager
Olivia 91 Restaurant & Lounge —Milwaukee, WI
- From $60,000 a year
- Part-time
- ServSafe
- Supervising experience
- In-person
Quick Apply
11d
Kitchen/Bakery Manager
Milwaukee Fast Casual —Milwaukee, WI
- $40,000 - $60,000 a year
- Overtime
- Mid-level
- Bakery
- Food Handler Certification
- Health insurance
- 401(k)
Quick Apply
Kitchen Director
Chick-fil-A —Brookfield, WI
- $20 - $26 an hour
- 8 hour shift
- Mid-level
- High school diploma or GED
- Quick service & fast food restaurant
- Paid training
- Mileage reimbursement
Quick Apply
Food and Beverage Manager - East Town Kitchen + Bar
White Lodging Services Corporation —Milwaukee, WI
- Full-time
- Hotel
- Mentoring
- Senior level
- Paid parental leave
- Disability insurance
Quick Apply

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kitchen manager jobs near greendale, wi

Kitchen Manager

Granite Hills Hospital -
West Allis, WI

Apply Now

Job Details

Full-time
5 days ago

Benefits

Health insurance
Dental insurance
Paid time off
Vision insurance
401(k) matching

Qualifications

Kitchen health and safety standards
Food service health code compliance
Food service workstation cleanliness
Food service cleaning
Healthcare infection prevention and control expertise
High school diploma or GED
Food preparation equipment operation

Full Job Description

Responsibilities:

KITCHEN MANAGER

Position Summary: The Kitchen Manager is responsible for managing and coordinating all activities of the Food Service Department which includes providing nutritional and attractive meals for patients and facility employees, maintaining an organized and sanitary environment, monitoring supply inventories and purchasing of food and supplies as required, ensuring proper storage of food and supplies and managing an effective food service staff.

Benefit Highlights

Challenging and rewarding work environment
Competitive Compensation & Generous Paid Time Off
Excellent Medical, Dental, Vision and Prescription Drug Plans
401(K) with company match and discounted stock plan
SoFi Student Loan Refinancing Program
Career development opportunities within UHS and its 300+ Subsidiaries!

About Universal Health Services

One of the nation’s largest and most respected providers of hospital and healthcare services, Universal Health Services, Inc. (UHS) has built an impressive record of achievement and performance. Growing steadily since its inception into an esteemed Fortune 500 corporation, annual revenues were $13.4 billion in 2022. During the year, UHS was again recognized as one of the World’s Most Admired Companies by Fortune; and listed in Forbes ranking of America’s Largest Public Companies. Headquartered in King of Prussia, PA, UHS has approximately 94,000 employees and continues to grow through its subsidiaries. Operating acute care hospitals, behavioral health facilities, outpatient facilities and ambulatory care access points, an insurance offering, a physician network and various related services located all over the U.S. states, Washington, D.C., Puerto Rico and the United Kingdom. www.uhs.com

Qualifications:

Kitchen Manager Job Requirements:

Education: High School diploma or equivalent required.
Experience: Supervisory experience and 1-2 years of food service experience in a healthcare facility preferred.
Licensure/Certification: Certified Food Service Operator Certificate, Certified Dietary Manager (CDM) or Certified Food Protection Professional (CFPP) prefered.
Working Knowledge/Skills: Knowledge of food preparation utilizing menus, kitchen equipment and kitchen cleaning methods/products, safety and infection control practices. Able to communicate effectively with all levels of staff. Demonstrates proficient time management skills.
Essential Physical Requirements: Requires full range of body motion, including bending, handling and lifting, manual and finger dexterity, and eye-hand coordination. Able to stand and walk for long periods of time. Able to lift and carry equipment and supplies of 50 lbs or more.

EEO Statement
All UHS subsidiaries are committed to providing an environment of mutual respect where equal employment opportunities are available to all applicants and teammates. UHS subsidiaries are equal opportunity employers and as such, openly support and fully commit to recruitment, selection, placement, promotion and compensation of individuals without regard to race, color, religion, age, sex (including pregnancy, gender identity, and sexual orientation), genetic information, national origin, disability status, protected veteran status or any other characteristic protected by federal, state or local laws.

Notice
At UHS and all our subsidiaries, our Human Resources departments and recruiters are here to help prospective candidates by matching skillset and experience with the best possible career path at UHS and our subsidiaries. We take pride in creating a highly efficient and best in class candidate experience. During the recruitment process, no recruiter or employee will request financial or personal information (Social Security Number, credit card or bank information, etc.) from you via email. The recruiters will not email you from a public webmail client like Hotmail, Gmail, Yahoo Mail, etc. If you are suspicious of a job posting or job-related email mentioning UHS or its subsidiaries, let us know by contacting us at: https://uhs.alertline.com or 1-800-852-3449.

Apply Now

Refine Your Search

kitchen manager jobs in greendale, wi

Kitchen Manager

Head Chef/Kitchen Manager

Kitchen Manager

Lead/Cook needed for Lakeview Elementary in Muskego-No Nights or Weekends!

Nutrition & Culinary Supervisor

Kitchen Manager

Assistant Kitchen Manager

Culinary Supervisor, American Family Field

Kitchen Manager

Kitchen Manager and Cooks

Head Chef and Kitchen Manager

Assistant Kitchen Manager (Sous Chef)

Kitchen Manager

Prepared Foods Department Supervisor (Culinary, Deli) - Full Time

Food Service Manager

Kitchen Manager

Executive Chef/Kitchen Manager

Kitchen/Bakery Manager

Kitchen Director

Food and Beverage Manager - East Town Kitchen + Bar

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