Top 124 Grill cook Jobs in Gresham Or

Kitchen Preparation and Cook
La Salle Catholic College Preparatory —Portland, OR
- $20 - $23 an hour
- Part-time
- High school diploma or GED
- Ability to lift 50 pounds
- In-person
Quick Apply
Line Cook (25-30hrs) Daily Tips!
Hopworks Urban Brewery —Portland, OR
- From $16 an hour
- Part-time
- Bar
- Casual dining restaurant
- Cooking
- Health insurance
- Dental insurance
Quick Apply
Crew Member
Chipotle —Sandy, OR
- Part-time
- Customer service
- Fast casual restaurant
- No experience needed
- Health insurance
- Dental insurance
1d
PM Cook
Resolute Road Hospitality —Portland, OR
- $22 an hour
- Overtime
- Ability to walk for extended periods
- Hotel
- High school diploma or GED
- Health insurance
- Dental insurance
Quick Apply
6d
Grill Cook
Original Roadhouse Grill —Gresham, OR
- Full-time
- Ability to lift 50 pounds
- Entry level
- Kitchen
- Disability insurance
- Health insurance
Quick Apply
Dishwasher/Prep Cook
New Narrative —Portland, OR
- From $21.50 an hour
- Full-time
- Heavy lifting
- Criminal background check
- Food Handler Certification
Quick Apply
Edgefield Power Station Line Cook
McMenamins, Inc. —Troutdale, OR
- Part-time
- Food Handler Certification
- Entry level
- Kitchen
- Health insurance
- Dental insurance
Quick Apply
13d
Cook (Wood Village, OR)
Buffalo Wild Wings —Wood Village, OR
- $16.30 - $17.50 an hour
- Day shift
- 18 years or older
- Ability to stand for extended periods
- Food Handler Certification
- Paid jury duty
- Paid holidays
Quick Apply
Cook- Emanuel
Legacy Health —Portland, OR
- $20.27 - $27.45 an hour
- Ability to walk for extended periods
- High school diploma or GED
- Ability to stand for extended periods
Crew - 1507
Wendy's Restaurant Franchise —Gresham, OR
- $16 - $17 an hour
- Quick service & fast food restaurant
- Entry level
Quick Apply
Line Cook - FT and PT
Elmer's Restaurants —Portland, OR
- $18.00 - $23.50 an hour
- Weekends as needed
- No education required
- In-person
- Food Handler Certification
- Paid training
- Disability insurance
Quick Apply
Cook
Habit Burger & Grill —Happy Valley, OR
- $17.13 - $18.63 an hour
- Part-time
- Basic math
- Quick service & fast food restaurant
- Communication skills
- Health insurance
- 401(k) matching
Quick Apply
3d
GRILL COOK (FULL TIME)
Bon Appetit —Portland, OR
- $23.90 an hour
- Weekends as needed
- Background check
- Serving
- University
- Referral program
Quick Apply
5d
Grill/Broiler Cook
Ruth's Chris —Portland, OR
- Hospitality
- Entry level
- Kitchen
- Health insurance
- Employee assistance program
PREP COOK (FULL TIME)
Eurest —Portland, OR
- $19.56 an hour
- Weekends as needed
- Background check
- Serving
- Entry level
- Commuter assistance
- Disability insurance
Quick Apply
Popeyes Cook - PT
TravelCenters of America —Troutdale, OR
- $17.75 - $20.00 an hour
- Part-time
- Customer service
- Ability to lift 50 pounds
- Quick service & fast food restaurant
- Paid holidays
- Health insurance
9d
Crew - 1632
Wendy's Restaurant Franchise —Portland, OR
- $16 - $17 an hour
- Quick service & fast food restaurant
- Entry level
Quick Apply
Heart of House Lead (Wood Village, OR)
Buffalo Wild Wings —Wood Village, OR
- $19.00 - $22.90 an hour
- Mid-level
- Quality control
- Organizational skills
Quick Apply
Restaurant Crew Member
Cafe Yumm! —Clackamas, OR
- Up to $22.67 an hour
- Part-time
- No education required
- English
- High school diploma or GED
- Paid training
- Health savings account
Quick Apply
Heart of House Lead (Portland/Cascade Station, OR)
Buffalo Wild Wings —Portland, OR
- $19 - $30 an hour
- Mid-level
- Quality control
- Organizational skills
Quick Apply

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Kitchen Preparation and Cook

La Salle Catholic College Preparatory -
Portland, OR

Quick Apply

Job Details

Part-time
$20 - $23 an hour

Qualifications

Food production
Pre-cooking preparation
Teamwork
High school diploma or GED
Attention to detail
Food Handler Certification

Full Job Description

Job Title: KITCHEN PREPARATION AND COOK

Reports To: Food Services Manager

Classification: Non-Exempt / Part-Time (35 hours/week) / 10-month

Job Summary

Under the general direction of the Food Services Manager, is responsible for daily hot food preparation for break and lunch, as well as cafeteria cleanup. This position also supports ordering, inventory, record-keeping, and special events as requested.

Our Mission

Inspired by St. John Baptist de La Salle, La Salle Catholic College Preparatory develops students of faith, service, and scholarship by providing a transformative education allowing students to realize their maximum potential and use their gifts to serve Christ and humankind.

La Salle optimizes financial and academic accessibility for students, especially the underserved, who desire a rigorous and relevant education preparing them for college and life.

The La Salle Prep community inspires students to find their voice as global citizens, to put their faith into action, and to lead exceptional lives of integrity, honoring the God-given dignity of all.

Equity Statement

Guided by our Lasallian Catholic mission and core belief in God’s presence in all things, La Salle Catholic College Preparatory commits to equity, inclusion, diversity, and justice.

ESSENTIAL DUTIES AND RESPONSIBILITIES include, but are not limited to the following:

Food Preparation and Service

Prepares hot break and lunch items daily according to the established menu and standardized recipes
Prepares various entrées and menu items ensuring quality, consistency, and proper portioning
Works with parent volunteers to ensure timely and efficient meal service to students and staff
Operates Mealtime pay stations, ensuring accurate transactions and proper account charges

Ordering and Inventory

Responsible for placing twice-weekly orders with US Foods
Places weekly food order with Bellagios Pizza
Receives, inspects, and properly stores deliveries
Labels, dates, and stores food items according to established food safety policies
Helps maintain organized storage of dry goods, refrigerated, and frozen products

Food Safety and Equipment

Follows all established food safety, sanitation, and handling guidelines
Operates kitchen equipment including ovens, grills, steamers, dishwashers, and knives
Cleans and sanitizes equipment after each use
Performs scheduled and routine cleaning tasks to maintain a safe and sanitary kitchen environment

Cafeteria Cleanup and Maintenance

Ensures all dishes are washed and properly stored after each service period
Cleans lunch tables and kitchen areas after each meal service
Returns equipment and food items to proper storage or disposes of them according to food safety standards

Administrative and Record Keeping

Assists the Food Services Manager in maintaining accurate daily production records
Completes all required documentation, reports, and logs as assigned

Event Support

Prepares food for special school events as requested
Assists with setup, service, and cleanup for events

Additional Responsibilities

· Serves as backup for the Food Services Manager when needed

· Performs all other duties as assigned

MINIMUM EDUCATION and/or EXPERIENCE

High school diploma or equivalent
Minimum of one year of experience in a similar role; food service or cashiering experience preferred

SKILLS

Ability to prepare nutritious, cost-effective meals
Ability to maintain a clean and sanitary work environment
Must possess (or obtain within 30 days) a current Food Handler’s Permit
Ability to operate a variety of kitchen equipment
Strong teamwork and communication skills
Detail-oriented with the ability to multitask prioritize and meet deadlines

PHYSICAL REQUIREMENTS

· The work environment is in a school and most tasks will be completed in a typical cafeteria setting

· Some stooping, climbing and bending is required for this position

· Some limited lifting is required to move equipment or food deliveries into place, lifting of equipment generally weighs less than 20 pounds. On occasion, may lift up to 40-50 pounds.

· Must be able to push a variety of food services equipment around the cafeteria.

· Must be able to stand for prolonged periods of time during food preparation and serving

Pay: $20.00 - $23.00 per hour

Work Location: In person

Quick Apply

Refine Your Search

grill cook jobs in gresham or

Kitchen Preparation and Cook

Line Cook (25-30hrs) Daily Tips!

Crew Member

PM Cook

Grill Cook

Dishwasher/Prep Cook

Edgefield Power Station Line Cook

Cook (Wood Village, OR)

Cook- Emanuel

Crew - 1507

Line Cook - FT and PT

Cook

GRILL COOK (FULL TIME)

Grill/Broiler Cook

PREP COOK (FULL TIME)

Popeyes Cook - PT

Crew - 1632

Heart of House Lead (Wood Village, OR)

Restaurant Crew Member

Heart of House Lead (Portland/Cascade Station, OR)

I want to receive the latest job alert for grill cook in gresham or

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