Top 352 Restaurant manager Jobs in Hagerstown, Md

Kitchen Manager
AC & T CO INC —Hagerstown, MD
- $19 - $22 an hour
- Extended hours
- 18 years or older
- Customer service
- English
- Health insurance
- Dental insurance
Quick Apply
4d
General Manager - Hagerstown MD
Primanti Bros. Restaurant & Bar —Hagerstown, MD
- $68,000 - $78,000 a year
- 3 years
- Mentoring
- Organizational skills
- Dental insurance
- 401(k)
Quick Apply
Restaurant Manager
Red Lobster —Hagerstown, MD
- $56,000 - $67,200 a year
- Full-time
- Casual dining restaurant
- Sales
- ServSafe
- Disability insurance
- Health insurance
Restaurant Manager
Dunkin —Hagerstown, MD
- Full-time
- 18 years or older
- English
- Mid-level
Quick Apply
Restaurant Leader
Raising Cane's —Frederick, MD
- $65,000 - $128,705 a year
- Weekends as needed
- 18 years or older
- Microsoft Excel
- Microsoft Outlook
- Paid holidays
- Disability insurance
Quick Apply
Restaurant General Manager
Wendy's —Hagerstown, MD
- Quick service & fast food restaurant
- In-person
- Senior level
- Flexible schedule
- Retirement plan
Assistant Restaurant Manager - Hagerstown MD
Primanti Bros. Restaurant & Bar —Hagerstown, MD
- $59,000 - $68,000 a year
- English
- Mid-level
- Microsoft Office
- Disability insurance
- Health insurance
Quick Apply
Assistant Store Manager
Royal Farms —Hagerstown, MD
- $20 - $26 an hour
- Weekends as needed
- 18 years or older
- Mid-level
- High school diploma or GED
- Opportunities for advancement
Restaurant Manager
Denny's - 9580 —Hagerstown, MD
- $48,000 - $55,000 a year
- Full-time
- Casual dining restaurant
- Restaurant management
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
Restaurant Manager
Bonanza Steakhouse —Chambersburg, PA
- From $37,500 a year
- 8 hour shift
- Hospitality
- Casual dining restaurant
- ServSafe
- Paid training
- Paid time off
Quick Apply
Jersey Mike's Sharpsburg Pike Seeking Opening/Closing Manager
Jersey Mike's Subs- Hagerstown, MD —Hagerstown, MD
- From $16.75 an hour
- Weekends as needed
- Hospitality
- 18 years or older
- Customer service
- Paid training
- Employee discount
Quick Apply
Assistant Manager (Frederick MD)
Sardis Chicken —Frederick, MD
- $50,000 - $60,000 a year
- 12 hour shift
- Bilingual
- Spanish
- Customer service
- Paid training
- Health insurance
Quick Apply
Assistant Manager
Buffalo Wild Wings —Martinsburg, WV
- $48,500 - $55,000 a year
- Full-time
- Hospitality
- Bar
- Casual dining restaurant
- Health insurance
- Dental insurance
Quick Apply
Restaurant General Manager
Pizza Hut —Hagerstown, MD
- Full-time
- Mid-level
- Retail management
- Restaurant
Quick Apply
General Manager
McDonald’s —Williamsport, MD
- 18 years or older
- Quick service & fast food restaurant
- Senior level
- Paid holidays
- Disability insurance
Restaurant Manager
Arby's —Hagerstown, MD
- Full-time
- Sales
- Mid-level
- Quick service & fast food restaurant
- Health insurance
- Dental insurance
Quick Apply
Department Manager
McDonald’s —Hagerstown, MD
- 18 years or older
- Mid-level
- Quick service & fast food restaurant
- Tuition reimbursement
- Opportunities for advancement
General Manager
Jimmy John's —Hagerstown, MD
- Overtime
- 18 years or older
- Clean driving record
- English
Restaurant Shift Manager
Noodles & Company —Hagerstown, MD
- $19 - $26 an hour
- Part-time
- 18 years or older
- Mid-level
- Military encouraged
- Health insurance
- Dental insurance
Shift Manager
McDonald’s —Hagerstown, MD
- 18 years or older
- Inventory management
- Mid-level
- Tuition reimbursement
- Opportunities for advancement

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restaurant manager jobs near hagerstown, md

Kitchen Manager

AC & T CO INC -
Hagerstown, MD

Quick Apply

Job Details

$19 - $22 an hour
4 days ago

Benefits

Health insurance
Dental insurance
401(k)
Paid time off
Vision insurance
401(k) matching
Referral program

Qualifications

English

Full Job Description

**This position could be for any one of our 17 stores.

JOB TITLE: Kitchen Manager FLSA: Non-Exempt

DEPARTMENT: Kitchen

REPORTS TO: Store Manager

GENERAL SUMMARY: To serve AC&T customers promptly, courteously friendly and enhance the image of AC&T by preparing delicious food. AC&T is a service company whose goal is to make every shopping experience profitable and pleasurable.

PRINCIPLE DUTIES AND RESPONSIBILITIES:

Overall management of Kitchen to include all food operations
Maintains proper customer relations and service.
Maintains contact with the Store Manager.
Maintain inventory control.
Maintain all monies and the safekeeping of equipment, store records, and other Company property assigned to him/her.
Maintain vendor control during his/her shift.
Is responsible for any guidelines set up by the Manager that are not contrary to Company policies.
Maintaining a clean kitchen within the standards set by the store manager.
Adheres to State regulations in regards to food service.
Is responsible for abiding by all Company rules and regulations designated herein and later as the Company deems necessary.
Work the stove, oven and steamer – using pots as large as five gallon s full of various products and weights.
Placing and removing ingredients from the hot surfaces when appropriately cooked and separating into smaller pans.
Baking and steaming ingredients and removing from units.
Prep – making salads, breaking down products for immediate use, and creating products for all cold units and catering orders.
Baking Cakes – mixing cake batter and placing it into a full sheet pan and transporting it 20-25 feet to the oven an removing 25 lb. product after baked. Mixing homemade frosting in 3 gallon stand mixer. Lifting 40 lbs. and carrying up two steps to table. Frosting, slicing and boxing cakes.
Washing Dishes – Continuous bending at the waste, extending both arms and placing some dishes above head level. Working with hot water and dish detergent.
Performs other tasks & duties as assigned or required.

MINIMUM KNOWLEDGE, SKILLS AND ABILITIES:

Be at least eighteen years of age or have a work permit.
Be able to speak, read, understand and write the English language.
Be able to react to a fire by lifting a fire extinguisher weighing 20 pounds and moving it to the fire area.
Be able to tolerate exposure to gasoline fumes and cleaning products.
Be able to enter and work in a cooler at a temperature of 38 degrees up to 15 minutes at a time.
Must be willing to work weekends, holidays and extended hours when and if necessary.

Experience:

Restaurant experience: 1 year (Preferred)

BENEFITS:

401(k)
401(k) matching
Dental insurance
Health insurance
Paid time off
Referral program
Vision insurance

Quick Apply

Refine Your Search

restaurant manager jobs in hagerstown, md

Kitchen Manager

General Manager - Hagerstown MD

Restaurant Manager

Restaurant Manager

Restaurant Leader

Restaurant General Manager

Assistant Restaurant Manager - Hagerstown MD

Assistant Store Manager

Restaurant Manager

Restaurant Manager

Jersey Mike's Sharpsburg Pike Seeking Opening/Closing Manager

Assistant Manager (Frederick MD)

Assistant Manager

Restaurant General Manager

General Manager

Restaurant Manager

Department Manager

General Manager

Restaurant Shift Manager

Shift Manager

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