Top 146 Sous chef Jobs in Half Moon Bay Ca

RESTAURANT CHEF
Restaurants From Scratch —Menlo Park, CA
- $78,000 - $110,000 a year
- Weekends as needed
- Mid-level
- Ability to lift 50 pounds
- Supervising experience
- Health insurance
- Dental insurance
Quick Apply
1d
Sous Chef
Pinstripes —San Mateo, CA
- $85,000 - $95,000 a year
- Full-time
- Hospitality
- Mid-level
- 21 years or older
- Health savings account
- Disability insurance
Quick Apply
Sous Chef/Kitchen Manager
Amado Regional Mexican restaurant —Burlingame, CA
- $80,000 - $85,000 a year
- Full-time
- Cooking
- Mid-level
- Quality control
- Health insurance
- 401(k)
Quick Apply
3d
Junior Sous Chef - $1,000 sign-on
Sifted —Redwood City, CA
- $32 an hour
- Full-time
- ServSafe
- Mid-level
- Supervising experience
- Health insurance
- Dental insurance
Quick Apply
Sous Chef
RH —Palo Alto, CA
- $75,000 - $100,000 a year
- Weekends as needed
- Cooking
- Mid-level
- 3 years
Quick Apply
Line Cook
Mission Bar and Grill —San Francisco International Airport, CA
- From $25 an hour
- Full-time
- Background check
- Culinary experience
- Customer service
- Health insurance
- Dental insurance
Quick Apply
1h
Full Time Kitchen Lead / Kitchen Manager – Tee & Timber
Tee & Timber —Fremont, CA
- $25 - $32 an hour
- Part-time
- Bar
- 18 years or older
- Mid-level
- Health insurance
- Paid time off
Quick Apply
8d
SOUS & LINE COOKS- PERUVIAN CUSINE
Fresca Restaurant —San Francisco, CA
- $22 - $32 an hour
- Weekends as needed
- Ability to lift 50 pounds
- Mentoring
- Ability to stand for extended periods
- Paid training
- Health insurance
Quick Apply
Lead Line Cook / Sous Chef
Confidential —San Francisco, CA
- Part-time
- Cooking
- Mid-level
- Restaurant
- Paid training
Quick Apply
Chef Manager
Novela —San Francisco, CA
- $75,000 - $134,586 a year
- Overnight shift
- ServSafe
- Customer service
- Writing skills
- Health insurance
- Dental insurance
Quick Apply
Line Cook
Benihana - Cupertino —Cupertino, CA
- $20 - $21 an hour
- Weekends as needed
- Ability to lift 50 pounds
- Ability to stand for extended periods
- Restaurant
- Disability insurance
- Health insurance
Quick Apply
3d
Executive Chef
Goodwin Recruiting —Sunnyvale, CA
- From $120,000 a year
- Full-time
- 11+ years
- Mentoring
- Senior level
- Health insurance
- Paid time off
Quick Apply
Chef de Partie
Marriott International, Inc —Half Moon Bay, CA
- $36.13 an hour
- Full-time
- Mid-level
- Hotel
- High school diploma or GED
2d
Executive Sous Chef
Gate Gourmet —Burlingame, CA
- $100,000 - $105,000 a year
- Full-time
- Bilingual
- ServSafe
- Computer literacy
- Commuter assistance
- Disability insurance
Quick Apply
Executive Sous Chef
Hyatt Regency San Francisco Airport —Burlingame, CA
- $83,600 - $125,500 a year
- Full-time
- Customer service
- Computer literacy
- Cooking
Sous Chef
Gate Gourmet —Burlingame, CA
- $75,000 - $80,000 a year
- Full-time
- Spanish
- ServSafe
- Computer literacy
- Commuter assistance
- Disability insurance
Quick Apply
Executive Sous Chef
Vi Living —Palo Alto, CA
- $99,355.05 - $124,209.77 a year
- Full-time
- CPR Certification
- 5 years
- Sanitation
- Tuition reimbursement
- Paid time off
Quick Apply
Sous Chef
Stanford University —Stanford, CA
- $80,000 - $90,000 a year
- Full-time
- ServSafe
- English
- Residential
- Health insurance
- Tuition reimbursement
6d
SOUS CHEF - AMEX Centurion Lounge, SFO
Flik Hospitality Group —San Francisco, CA
- $75,000 - $80,000 a year
- Full-time
- Background check
- ServSafe
- 5 years
- Commuter assistance
- Paid parental leave
Quick Apply
Sous Chef Camber
Bon Appetit —South San Francisco, CA
- $75,000 - $80,000 a year
- Full-time
- Background check
- Microsoft Excel
- Microsoft Outlook
- Commuter assistance
- Paid parental leave
Quick Apply

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RESTAURANT CHEF

Restaurants From Scratch
Menlo Park, CA

Quick Apply

Job Details

Full-time
$78,000 - $110,000 a year
1 day ago

Benefits

Health insurance
Dental insurance
401(k)
Paid time off
Food provided
Retirement plan

Qualifications

Labor cost analysis
Culinary Arts
Profit & loss
Supervising experience
Organizational skills
Kitchen management

Full Job Description

Currently interviewing for Restaurant Chef and Sous Chef for the British Bankers Club in Menlo Park.

Restaurants From Scratch, a small independent group with Scratch in Mountain View, the British Bankers Club in Menlo Park, the Palo Alto Creamery in Palo Alto , and Reposado in Palo Alto and San Mateo.

Our mission statement is "Simple food done well."

We are known for serving some of the best food and service on the Peninsula. We have achieved this by hiring hard-working talent who share our commitment to excellence. We encourage individual growth and challenge ourselves to always improve ourselves.

In particular we are searching for working Chefs with a passion for what they do and opportunity to grow.

CHEF RESPONSIBILITIES:

Overseeing the daily operation of the kitchen
Menu/event planning including recipe and product development
Ensure that all dishes are prepared and presented according to established recipes and quality standards.
Supervise and train kitchen staff in food safety, cooking techniques, and proper use of equipment
Monitor inventory levels and order supplies as needed
Control profit and loss, food and labor costs
Ensure safety and sanitation, and maintain a clean and organized kitchen environment
Adhere to all health and safety regulations

Candidates should have:

Chef de Cuisine, minimum of 2 years supervisory experience
Sous Chef minimum 1 year supervisory experience
Certification, AOS or equivalent in culinary a plus
Strong organizational skills
Proficient in Word and Excel
Reliable transportation to and from work
Availability to work weekends and major holidays
Authorized to work in the United States

· Ability to maneuver around all areas of the kitchen, stand for periods for up to 10 hours, work in close quarters, bend, scoop, reach, push and pull, and lift trays up to 25 lbs., and lift other food products and boxes up to 50 lbs.

Average work week is 5 shifts, 50 to 55 hours a week.

Job Type: Full-time

Pay: $78,000.00 - $110,000.00 per year

Benefits:

401(k)
Dental insurance
Food provided
Health insurance
Paid time off
Retirement plan

Application Question(s):

Holidays are some of our busiest days of the year, especially Christmas and Thanksgiving. Are you available and willing to work these days?

Experience:

Kitchen management: 4 years (Preferred)

Ability to Commute:

Menlo Park, CA 94025 (Required)

Work Location: In person

Quick Apply

Refine Your Search

sous chef jobs in half moon bay ca

RESTAURANT CHEF

Sous Chef

Sous Chef/Kitchen Manager

Junior Sous Chef - $1,000 sign-on

Sous Chef

Line Cook

Full Time Kitchen Lead / Kitchen Manager – Tee & Timber

SOUS & LINE COOKS- PERUVIAN CUSINE

Lead Line Cook / Sous Chef

Chef Manager

Line Cook

Executive Chef

Chef de Partie

Executive Sous Chef

Executive Sous Chef

Sous Chef

Executive Sous Chef

Sous Chef

SOUS CHEF - AMEX Centurion Lounge, SFO

Sous Chef Camber

I want to receive the latest job alert for sous chef in half moon bay ca

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