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head chef jobs in hampton, nh

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  • Chef de Cuisine

    Boston Harbor Hotel —Boston, MA

    Ensure kitchen staff adheres to the Boston Harbor Hotel standards of conduct, policies and procedures, Food Safety standards. A second language is desirable.

    $115,000 - $125,000 a year

  • Cliff House Maine —Cape Neddick, ME

    This position leads the culinary team with precision, clear communication, and a forward-thinking approach that supports both the resort’s standards and the…

    $75,000 - $90,000 a year

    Quick Apply

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  • Upper Crust Food Service —Columbus, OH

    Must hold a valid manager level sanitation certification or obtain one within 30 days of employment. Communicate regularly with management via calls, emails,…

    Quick Apply

    4h

  • MISKIRI HOSPITALITY GROUP —Columbus, OH

    Kitchen Layouts: Assist with kitchen design, equipment procurement, and workflow optimization for existing and new store openings.

    $140,000 a year

    Quick Apply

    3h


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