Top 75 Chefs Jobs in Hampton, Va

Executive Chef
Tidewater Restaurant group —Hampton, VA
- $65,000 - $70,000 a year
- Full-time
- Casual dining restaurant
- Culinary experience
- 5 years
- Health insurance
- 401(k)
Quick Apply
Executive Chef
Westminster-Canterbury on Chesapeake Bay —Virginia Beach, VA
- $90,000 - $100,000 a year
- Weekends as needed
- CPR Certification
- ServSafe
- Ability to lift 50 pounds
- Paid holidays
- Disability insurance
Quick Apply
Executive Chef
Legends Global —Hampton, VA
- $90,000 a year
- Urgently hiring
- ServSafe
- Customer service
- Computer literacy
Sous Chef- Hampton University
Thompson Hospitality Corporation —Hampton, VA
- Weekends as needed
- Ability to walk for extended periods
- Mid-level
- Ability to lift 50 pounds
- Disability insurance
- Health insurance
Dining Service Chef
The Waterford at Virginia Beach —Virginia Beach, VA
- Part-time
- Customer service
- Mid-level
- Kitchen
- Paid training
- Health insurance
Quick Apply
Assistant Kitchen Manager
The Vanguard Brewpub and Distillery LLC —Hampton, VA
- From $19 an hour
- Full-time
- ServSafe
- Mid-level
- Continuous improvement
- Health insurance
- Dental insurance
Quick Apply
22h
Catering Event Chef
Trolley Hospitality Companies —Norfolk, VA
- $20 - $22 an hour
- Part-time
- Ability to lift 50 pounds
- 1 year
- Communication skills
- 401(k) matching
Quick Apply
11d
Chef
Schlesinger's Steakhouse —Newport News, VA
- $55,000 - $65,000 a year
- Full-time
- Continuous improvement
- Mentoring
- In-person
- Paid training
- Health insurance
Quick Apply
Production Manager-Hampton University
Thompson Hospitality Corporation —Hampton, VA
- Weekends as needed
- ServSafe
- Ability to walk for extended periods
- Mid-level
- Paid holidays
- Health insurance
12d
Kitchen Supervisor - Milk & Honey Hampton
Thompson Hospitality Corporation —Hampton, VA
- Part-time
- Ability to walk for extended periods
- Mid-level
- Ability to lift 50 pounds
Hourly Sous Chef - ODU - Old Dominion Univ. (ODU)
Aramark —Norfolk, VA
- $25 an hour
- Basic math
- Mid-level
- Fair chance
- Disability insurance
- Health insurance
Executive Sous Chef | Part-Time | Norfolk Scope Arena
Oak View Group —Norfolk, VA
- $23 - $29 an hour
- Extended hours
- Microsoft Outlook
- 3 years
- Mentoring
- 401(k)
- 401(k) matching
11d
Executive Sous Chef
Greenbrier Country Club —Chesapeake, VA
- $55,000 - $60,000 a year
- Full-time
- ServSafe
- 3 years
- High school diploma or GED
- Disability insurance
- Health insurance
Quick Apply
Preschool Chef: Join Our First Discovery Family!
First Discovery Academy —Virginia Beach, VA
- From $17 an hour
- Part-time
- Background check
- School experience
- Driver's License
- Paid training
- Health insurance
Quick Apply
4d
Executive Chef
The Green Onion —Norfolk, VA
- $61,424.09 - $73,973.09 a year
- Full-time
- Supervising experience
- Mentoring
- In-person
Quick Apply
Kitchen Manager/Head Chef
Pack Brothers Hospitality —Suffolk, VA
- $60,000 - $70,000 a year
- Full-time
- Supervising experience
- In-person
- Senior level
- Health insurance
- Dental insurance
Quick Apply
10d
Executive Chef
Delta Hotel - Norfolk —Norfolk, VA
- $22 - $26 an hour
- Online Application
- Writing skills
- Cooking
- Research
- Paid holidays
- Disability insurance
Quick Apply
Preschool Chef: Join our First Discovery Family
First Discovery Academy —Virginia Beach, VA
- Part-time
- School experience
- Driver's License
- Preschool
- Paid training
- Health insurance
Quick Apply
4d
Prep Chef
Decoys Seafood Ops LLC —Suffolk, VA
- Guest services
- Restaurant
- Entry level
Sous Chef
Harbor's Edge Continuing Care Retirement Community —Norfolk, VA
- $20 - $25 an hour
- Weekends as needed
- Customer service
- 5 years
- High school diploma or GED
- Paid training
- AD&D insurance
Quick Apply

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Executive Chef

Tidewater Restaurant group
Hampton, VA

Quick Apply

Job Details

Full-time
$65,000 - $70,000 a year

Benefits

Health insurance
401(k)
Paid time off
Food provided

Qualifications

Kitchen health and safety standards
Food service health code compliance
Culinary experience
Food management
Cooking
Food sanitation practices
Culinary Arts
Food industry
Food safety
Kitchen experience

Full Job Description

Chef

Tidewater Restaurant group is a small, fast-casual restaurant group with a focus on fresh ingredients and local produce. We are looking for an Executive Chef to lead our team and set the table for a great dining experience.

The Chef will be responsible for the following:

Oversee all food and beverage production in the kitchen, including menu development, planning, preparation and cooking.
Maintain a menu that meets company standards for variety, freshness, and quality.
Ensure that food is prepared and served in a timely manner following the recipes, steps and procedures outlined in the recipe books.
Ensure that all dishes are presented properly to customers and that customers are satisfied with their dining experiences.
Ensure that all kitchen equipment is maintained and ready for use according to company standards.
Run food and labor cost at or below goals set by upper management

Qualifications:

Bachelor's degree in Culinary Arts or related field preferred.
Minimum of 5 years' experience as an Executive Chef in a high volume kitchen.
Strong knowledge of culinary procedures, methods, and equipment preferred.
Strong knowledge of food safety practices and proper food handling.

Additional Information:
This job description is not intended to be all-inclusive of responsibilities; it is intended to be but a general overview of the position's responsibilities; it is not intended as such nor should it be considered such. The job description does not contain any confidential or restricted information; employees are encouraged to discuss business issues or concerns with other employees only within an open environment.

Job Type: Full-time

Pay: $65,000.00 - $70,000.00 per year

Benefits:

401(k)
Food provided
Health insurance
Paid time off

Shift:

Day shift
Evening shift
Morning shift
Night shift

Experience:

Culinary experience: 5 years (Preferred)
Cooking: 5 years (Preferred)

Work Location: In person

Quick Apply

Refine Your Search

chefs jobs in hampton, va

Executive Chef

Executive Chef

Executive Chef

Sous Chef- Hampton University

Dining Service Chef

Assistant Kitchen Manager

Catering Event Chef

Chef

Production Manager-Hampton University

Kitchen Supervisor - Milk & Honey Hampton

Hourly Sous Chef - ODU - Old Dominion Univ. (ODU)

Executive Sous Chef | Part-Time | Norfolk Scope Arena

Executive Sous Chef

Preschool Chef: Join Our First Discovery Family!

Executive Chef

Kitchen Manager/Head Chef

Executive Chef

Preschool Chef: Join our First Discovery Family

Prep Chef

Sous Chef

I want to receive the latest job alert for chefs in hampton, va

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