Top 366 Food manager Jobs in Hanover, Pa

Hybrid Server/Supervisor
Maggie's Restaurant —Westminster, MD
- $400 - $700 a week
- Weekends as needed
- ServSafe
- Mid-level
- In-person
- Paid training
- Health insurance
Quick Apply
5h
Food Service Specialist
Colonial House, Incorporated —York, PA
- From $19 an hour
- Full-time
- Background check
- ServSafe
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
Floor Manager (McDaniel College)
AVI Foodsystems —Westminster, MD
- Full-time
- Mid-level
- Leadership
- Communication skills
- Paid holidays
- Health insurance
Quick Apply
Plant Utility Supervisor - Weekend Day
UTZ Brands, Inc —Hanover, PA
- Weekends as needed
- Spanish
- Clean driving record
- Microsoft Excel
- Profit sharing
- Employee stock purchase plan
General Manager - Restaurant
The Corner Ledger —Westminster, MD
- $75,000 - $90,000 a year
- Full-time
- Sales
- 5 years
- POS
- Health insurance
- Opportunities for advancement
Quick Apply
Lead Retail Dining Supervisor
Gettysburg College —Gettysburg, PA
- Full-time
- Cooking
- Mid-level
- High school diploma or GED
5d
(USA) Prepared Food Lead
Sam's Club —York, PA
- $21 - $29 an hour
- 18 years or older
- High school
- Sales
- Paid jury duty
- Disability insurance
11d
Assistant General Manager
Panera Bread —Hanover, PA
- $21.50 - $25.50 an hour
- Weekends as needed
- Background check
- 18 years or older
- ServSafe
- Paid holidays
- Health insurance
Quick Apply
11d
Food Service Manager - Mount St. Mary's University
Aramark —Emmitsburg, MD
- $55,000 - $73,000 a year
- Mid-level
- Residential
- University
- Disability insurance
- Health insurance
Patient Services Manager
Metz Culinary Management —Westminster, MD
- Full-time
- Hospital
- Mid-level
- Bachelor's degree
Quick Apply
9d
Food and Beverage Manager - Flatbush Golf Course
GreatLife Golf —Littlestown, PA
- $38,000 a year
- Full-time
- Background check
- Bar
- Research
- Paid holidays
- Health insurance
10d
Cafe Associate
Sam's Club —Hanover, PA
- $17 - $25 an hour
- 18 years or older
- High school
- Merchandising
- Paid jury duty
- Disability insurance
Restaurant General Manager
Burger King —Hanover, PA
- Weekends as needed
- 18 years or older
- Sales
- Mid-level
Quick Apply
Assistant Manager
Slim Chickens —Hanover, PA
- Extended hours
- Computer literacy
- Fast casual restaurant
- Basic math
Quick Apply
Chef Manager
Metz Culinary Management —Westminster, MD
- Full-time
- School experience
- Hospital
- Customer service
Quick Apply
8d
Store Manager
Weis Markets —York, PA
- Full-time
- High school
- Merchandising
- Mid-level
Food and Beverage Manager
Quail Valley Golf Club —Littlestown, PA
- $45,000 - $55,000 a year
- Weekends as needed
- Bar
- ServSafe
- Cooking
- Health insurance
- Paid time off
Quick Apply
General Manager
MCDONALDS —Hanover, PA
- Full-time
- Customer service
- Quick service & fast food restaurant
- Senior level
Quick Apply
Catering Manager - Mount St Mary's University
Aramark —Emmitsburg, MD
- $55,000 - $73,000 a year
- Mid-level
- Supervising experience
- University
- Disability insurance
- Health insurance
Manager
Panera Bread —Westminster, MD
- $46,500 - $70,000 a year
- Full-time
- Mid-level
- Leadership
- Café
- Disability insurance
- Dental insurance
Quick Apply

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Hybrid Server/Supervisor

Maggie's Restaurant -
Westminster, MD

Quick Apply

Job Details

Full-time
$400 - $700 a week
5 hours ago

Benefits

Paid training
Health insurance
Vision insurance
Employee discount
Flexible schedule

Qualifications

Teamwork
Shift management
Numeracy
Hospitality industry experience
Retail math
Leadership

Full Job Description

Overview
Maggie's Restaurant is seeking a dedicated and versatile Hybrid Server/Supervisor to join our team. This role combines front-of-house service with supervisory responsibilities, ensuring an exceptional dining experience for our guests. The ideal candidate will possess strong food and beverage knowledge, leadership skills, and the ability to manage daily restaurant operations seamlessly. This position is a paid opportunity and offers a dynamic environment where professionalism and customer service excellence are paramount.

Duties

Greet and serve guests in a professional, friendly manner, ensuring high levels of customer satisfaction.
Process sales transactions accurately using POS systems, including handling cash, credit cards, and other payment methods.
Assist with opening and closing procedures of the restaurant, maintaining cleanliness and organization.
Manage the floor during service hours, supervising staff and ensuring smooth operations.
Demonstrate proficiency in processing food and beverage orders, including wine, cocktails, spirits, and other beverages.
Possess a clear understanding of local and state laws regarding alcohol service to ensure compliance at all times.
Utilize basic math skills for accurate transaction processing and cash handling.
Maintain knowledge of fine dining standards to provide an elevated guest experience.
Support team members with their responsibilities as needed, fostering a collaborative work environment.
Uphold safety standards and ensure adherence to health regulations throughout all restaurant activities.

Qualifications

Previous food service experience.
Strong knowledge of wine, cocktails, spirits, and general beverage service.
Experience operating POS systems and processing sales transactions efficiently.
Ability to perform basic math accurately for cash handling and transaction purposes.
Excellent communication skills with a professional demeanor.
Leadership qualities with the ability to supervise staff effectively during shifts.
Understanding of local/state alcohol laws and responsible beverage service practices.
Flexibility to work during restaurant opening/closing hours, including evenings and weekends and Holidays
Prior supervisory or leadership experience is preferred but not mandatory; a willingness to learn is essential.

This role offers an exciting opportunity for individuals passionate about hospitality who thrive in fast-paced environments while maintaining high standards of service excellence.

Pay: $400.00 - $700.00 per week

Benefits:

Employee discount
Flexible schedule
Health insurance
Paid training
Vision insurance

Experience:

Restaurant: 1 year (Required)

License/Certification:

ServSafe Certification (Preferred)

Shift availability:

Day Shift (Required)
Night Shift (Required)

Work Location: In person

Quick Apply

Refine Your Search

food manager jobs in hanover, pa

Hybrid Server/Supervisor

Food Service Specialist

Floor Manager (McDaniel College)

Plant Utility Supervisor - Weekend Day

General Manager - Restaurant

Lead Retail Dining Supervisor

(USA) Prepared Food Lead

Assistant General Manager

Food Service Manager - Mount St. Mary's University

Patient Services Manager

Food and Beverage Manager - Flatbush Golf Course

Cafe Associate

Restaurant General Manager

Assistant Manager

Chef Manager

Store Manager

Food and Beverage Manager

General Manager

Catering Manager - Mount St Mary's University

Manager

I want to receive the latest job alert for food manager in hanover, pa

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