Top 507 Cook Jobs in Happy Valley, Or

Cook Assistant (GRC)
CODA INC —Gresham, OR
- $22.23 an hour
- Full-time
- Clean driving record
- Computer literacy
- BLS Certification
Quick Apply
12d
Breakfast Cook
Busy Coffee & Tea Haus —Clackamas, OR
- $20 - $23 an hour
- Full-time
- 1 year
- Reliable transportation
- Entry level
Quick Apply
Production Cook (Cook III)
Friendsview —Newberg, OR
- $22.66 - $26.45 an hour
- Full-time
- Background check
- ServSafe
- 5 years
- Paid training
- 403(b) matching
Quick Apply
Food Service cook
The Village Retirement Center —Gresham, OR
- $19.75 - $20.50 an hour
- 8 hour shift
- Background check
- CPR Certification
- Pass drug screening
Quick Apply
Food Service Worker - Multnomah County-Sheriff
Aramark —Portland, OR
- Cash handling
- Entry level
- Kitchen
Restaurant Crew Member
Cafe Yumm! —Clackamas, OR
- Up to $22.67 an hour
- Part-time
- No education required
- English
- High school diploma or GED
- Paid training
- Health savings account
Quick Apply
Cook
Providence —Portland, OR
- $20.19 - $30.26 an hour
- Full-time
- Hospital
- Mid-level
- Cleaning
- Free parking
- Paid parental leave
3d
Cook, 6.5 hrs
REYNOLDS SD 7 —Portland, OR
- $19.50 - $31.24 an hour
- Full-time
- Bilingual
- High school diploma or GED
- Criminal background check
Kitchen Team
Panda Restaurant Group —Happy Valley, OR
- $19 - $22 an hour
- Email
- Serving
- Ability to lift 50 pounds
- Quick service & fast food restaurant
- Paid training
- Disability insurance
Quick Apply
Line Cook
Mt. View Golf Club —Boring, OR
- $19 - $21 an hour
- Part-time
- High school diploma or GED
- In-person
- 1 year
Quick Apply
Food Preparer
SkyChefs —Portland, OR
- $18 an hour
- Overtime
- Heavy lifting
- Pass drug screening
- English
Quick Apply
6d
Cook- Emanuel
Legacy Health —Portland, OR
- $20.27 - $27.45 an hour
- Ability to walk for extended periods
- High school diploma or GED
- Ability to stand for extended periods
Preschool Cook
Cadence Academy Preschool —Clackamas, OR
- $20 - $23 an hour
- Urgently hiring
- 18 years or older
- ServSafe
- High school diploma or GED
- Paid holidays
- Health insurance
4d
Cook
US Veterans Health Administration —Portland, OR
- $24.93 - $29.09 an hour
- Online Application
- Background check
- ServSafe
- Pass drug screening
2d
Cook - Healthcare
Fairlawn of Olympus Retirement Living —Gresham, OR
- $20 - $24 an hour
- Part-time
- Hospitality
- In-person
- Entry level
- Disability insurance
- Health insurance
Quick Apply
4h
front-of-house and cook crossover
Roxy's Island Grill —Happy Valley, OR
- $16.80 - $18.00 an hour
- Guest services
- 1 year
- Restaurant
Quick Apply
3d
Line Cook (Part-Time) - Happy Valley, OR.
WILLAMETTE VALLEY VINEYARDS —Happy Valley, OR
- Part-time
- Ability to stand for extended periods
- Restaurant
- 2 years
- Dental insurance
- Vision insurance
Quick Apply
Cook 2
Oregon Health & Science University —Portland, OR
- $25.38 - $34.35 an hour
- Full-time
- Hospital
- Mid-level
- 3 years
- Paid holidays
- Tuition reimbursement
Cook
Legacy Health —Vancouver, WA
- $21.25 - $30.39 an hour
- Ability to walk for extended periods
- High school diploma or GED
- Ability to stand for extended periods
Cook (Clackamas, OR)
Buffalo Wild Wings —Happy Valley, OR
- $16.80 - $17.97 an hour
- 18 years or older
- Cooking
- Ability to stand for extended periods
Quick Apply

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Cook Assistant (GRC)

CODA INC -
Gresham, OR

Quick Apply

Job Details

Full-time
$22.23 an hour
12 days ago

Qualifications

Kitchen health and safety standards
Patient resuscitation
Computer operation
Assisting with meal planning
Food service health code compliance
Kitchen knives
Safety regulations
BLS Certification
High school diploma or GED
Driver's License
Institutional kitchen experience
Basic life support
Driving
Desktop applications
Infection control regulations
Typing
Meal planning
Safety protocol implementation
Food Handler Certification

Full Job Description

Available Shift: Tuesday - Saturday 8:00 - 4:30 40 Hours Week

ESSENTIAL RESPONSIBILITIES AND TASKS:

Assist the Cook with meal preparation for residents.
Prepare healthy and nutritious meals in accordance with planned menus as well as safety and health regulations.
Assist in inventorying and storing incoming food, supplies, etc., and ensure food storage areas are clean and properly arranged. Move and lift stock and equipment as necessary.
Direct residents at residential sites in preparing and cooking meals.
Assist with donation pick-up from Food Bank and other donation sites.
Prepare for site inspections from various regulatory agencies.
Train residents on aspects of safe food handling.
Perform administrative requirements such as completing necessary forms and reports.
Assist in maintenance and recording of proper temperature controls, food storage, and food rotation.
Maintain kitchen in a clean and safe manner by assuring that necessary equipment and supplies are used.
Travel to purchase food items, gather donations and other items as needed.
Interact with clients and staff in a professional and respectful manner.
Achieve outcomes using methods that align with CODA’s mission and values:

Communicate accurately and positively about recovery and the use of evidence-based treatments.
Use data and science to identify barriers, overcome obstacles, and inform decisions.
Be financially responsible; avoid waste, document accurately, seek new opportunities to serve.
Demonstrate compassion and respect for others.

SECONDARY RESPONSIBILITIES AND TASKS:

Provide coverage for other positions on a short-term basis as needed.

SUPERVISORY RESPONSIBILITIES:

This position has no supervisory responsibilities.

COMPETENCIES AND SKILLS:

Understanding of storage, preparation, and safety procedures of food preparation and service.
Ability to demonstrate and teach others proper techniques for baking, roasting, broiling, and steaming meats, fish, vegetables, and other foods
Ability to maintain professional communications and boundaries while interacting with individuals diagnosed with substance use or co-occurring conditions.
Ability to utilize both oral and written communications skills to effectively communicate with patients, co-workers, community resources, supervisors, and various other individuals encountered in the course of performing work while maintaining patient confidentiality and establishing professional rapport.
Ability to operate a computer and utilize basic MS Office programs.
Ability to use basic math skills.

REQUIRED EDUCATION AND EXPERIENCE:

High school diploma, GED or equivalent is required.
Prior work experience in menu planning and food preparation for large groups of people in a health-care environment is required.

REQUIRED CERTIFICATIONS AND LICENSES:

Oregon Food Handler’s card.
Basic Life Support (BLS) certification or ability to acquire within 90 days of hire.
A valid Oregon or Washington driver’s license.

PHYSICAL DEMANDS:

Must be able to lift up to 50 pounds.
Must be able to follow infection control practices and safely work in patient-focused environment.

Must be able to lift pots and pans, bulk food items, and kitchen equipment, utilize knife skills, and work in an environment with fluctuating temperatures.
Must be able to operate a personal computer, including reading from a computer monitor, keyboarding, and using a mouse.
Must be able to reach, bend, and handle objects.
Must be able to perform Basic Life Support for 15 minutes continuously and maintain BLS certification.
Ability to safely operate a motor vehicle.

OTHER REQUIREMENTS:

Consistent attendance and punctuality are required of this position.
Passion for helping others, nonjudgmental, and able to deal with difficult situations in positive and constructive ways.
A negative result on all pre-employment, reasonable basis, and post-accident drug screens.
An acceptable criminal record as determined by DHS, the Oregon Administrative Rules, and the Oregon Revised Statutes; and no current supervised parole or probation.
An acceptable driving record and the recommended amount of personal automobile insurance as determined by CODA’s automobile insurance provider.

Quick Apply

Refine Your Search

cook jobs in happy valley, or

Cook Assistant (GRC)

Breakfast Cook

Production Cook (Cook III)

Food Service cook

Food Service Worker - Multnomah County-Sheriff

Restaurant Crew Member

Cook

Cook, 6.5 hrs

Kitchen Team

Line Cook

Food Preparer

Cook- Emanuel

Preschool Cook

Cook

Cook - Healthcare

front-of-house and cook crossover

Line Cook (Part-Time) - Happy Valley, OR.

Cook 2

Cook

Cook (Clackamas, OR)

I want to receive the latest job alert for cook in happy valley, or

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