Top 577 Restaurant general manager Jobs in Haslet, Tx

Assistant General Manager
Hideaway Pizza —Fort Worth, TX
- $63,000 - $68,000 a year
- Full-time
- Casual dining restaurant
- ServSafe
- Mid-level
Quick Apply
Restaurant General Manager
Taco Bell —Fort Worth, TX
- $60,000 - $80,000 a year
- Full-time
- Quick service & fast food restaurant
- Mentoring
- Recruiting
- Health insurance
- Tuition reimbursement
Quick Apply
General Manager
Wendy's —Fort Worth, TX
- Sales
- Mid-level
- 3 years
- Health insurance
- Dental insurance
RESTAURANT GENERAL MANAGERS-Work Life Balance-Managers in Training $100
YBMG —Fort Worth, TX
- From $100,000 a year
- Full-time
- 5 years
- Restaurant management
- Mid-level
- Paid holidays
- Health insurance
Quick Apply
General Manager
Eurest —Fort Worth, TX
- $95,000 - $115,000 a year
- Full-time
- Microsoft Excel
- 6 years
- ServSafe
- Commuter assistance
- Paid parental leave
Quick Apply
Restaurant General Manager
Shake Shack —Fort Worth, TX
- Full-time
- Sales
- Fast casual restaurant
- Mid-level
- Paid parental leave
- Disability insurance
Wendy's General Manager - 916Foods
916 Foods Ops LLC —Fort Worth, TX
- Full-time
- Mid-level
- Quick service & fast food restaurant
- Kitchen
Quick Apply
Restaurant General Manager
KFC —Haltom City, TX
- $53,000 - $75,000 a year
- Quick service & fast food restaurant
- Mentoring
- Recruiting
- Health insurance
- Tuition reimbursement
Quick Apply
General Manager
Luna Grill —Fort Worth, TX
- $66,000 - $72,000 a year
- Overtime
- Spanish
- High school diploma or GED
- US work authorization
- Paid holidays
- Health insurance
Quick Apply
General Manager
Smoothie King —Fort Worth, TX
- From $45,000 a year
- Weekends as needed
- No education required
- Sales
- Fast casual restaurant
- Paid training
- Health insurance
Quick Apply
General Manager
McDonald’s —Fort Worth, TX
- 18 years or older
- Quick service & fast food restaurant
- Recruiting
- Health insurance
- Dental insurance
General Manager
Applebee's —Saginaw, TX
- Full-time
- Casual dining restaurant
- Employment & labor law
- Mid-level
- Paid training
- Health insurance
Quick Apply
General Manager
Burger King —Haltom City, TX
- $35,000 - $42,000 an hour
- Weekends as needed
- Sales
- ServSafe
- Mid-level
- Paid training
- Health savings account
Quick Apply
General Manager
Jamba Juice —Fort Worth, TX
- Weekends as needed
- Background check
- ServSafe
- Computer literacy
- Tuition reimbursement
- Flexible schedule
Quick Apply
General Manager
Chick-fil-A —Lewisville, TX
- Full-time
- No experience needed
- Mid-level
- 21 years or older
- Flexible schedule
General Manager - Seasonal Attraction
Light Bright, LLC —Arlington, TX
- Up to $50,000 a year
- Night shift
- Inventory management
- Data analysis skills
- 3 years
Quick Apply
General Manager
Sonic Drive-In —North Richland Hills, TX
- From $42,000 an hour
- 8 hour shift
- In person
- Mid-level
- High school diploma or GED
- Quick service & fast food restaurant
- Paid training
- Health insurance
Quick Apply
General Manager
Andy's Frozen Custard Corporate LLC —Grapevine, TX
- $55,000 - $65,000 a year
- Weekends as needed
- 18 years or older
- ServSafe
- Mid-level
- Dental insurance
- Flexible spending account
Quick Apply
Restaurant General Manager
Marco's Pizza —North Richland Hills, TX
- Restaurant management
- Mid-level
- 3 years
- Health insurance
- Dental insurance
Quick Apply
KFC Restaurant General Manager
KFC —Fort Worth, TX
- $50,000 - $70,000 a year
- 18 years or older
- Ability to walk for extended periods
- Mid-level
- Paid training
- Health insurance
Quick Apply

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Assistant General Manager

Hideaway Pizza -
Fort Worth, TX

Quick Apply

Job Details

Full-time
$63,000 - $68,000 a year

Qualifications

Vendor relationship building
Food and beverage industry expertise
Food Handler Certification

Full Job Description

Description:

Don’t let the name fool you, at Hideaway Pizza, we serve more than pizza and great service. Our casual dining concept offers a full menu and bar only using the highest quality of product. Be a part of our growing team! You will be part of history, while having the opportunity to foster a culture of growth, creativity, and teamwork. You’ll have the freedom to infuse your passion for people and food while upholding our values and standards that made Hideaway Pizza a legendary brand since 1957. We know our people are as special as our secret sauce.

The Hideaway Pizza Family is looking for experienced Assistant General Managers to join our team. As the Assistant General Manager, you are responsible for leading and managing your location and team members by creating targets and objectives that help the restaurant function smoothly and successfully. They ensure that guests can fully enjoy their visit to the restaurant and that employees are satisfied with their workload, responsibilities, and work culture. Someone that is driven, hardworking, enthusiastic, compassionate, team oriented are just a few of the many qualities we look for in a new leader at The Hideaway Pizza!

We are looking forward to getting to know you soon!

Purpose (Overview of the job)

The Assistant General Manager (AGM) is responsible for overseeing the daily operations of the restaurant, including the development and performance of the team. In addition, the AGM works with the GM to oversee the financial management while optimizing profitability. The primary goal is to ensure the restaurant runs efficiently and provides the GUEST with a positive experience.

Tasks (Day to day work activities)

1. People Development

Assist with the training and supervision of the team, ensuring all employees are performing at their highest capability with operations procedures, safety protocols, and service standards.
Develops team by providing ongoing feedback, establishing performance expectations, and conducting performance reviews.
Oversees and enforces a safe environment.
Ensures the restaurant is always properly staffed while achieving labor targets.

2. Food and Beverage Standards

Works hand-in-hand with the team to ensure food quality and presentation is at the highest level.

Manag-es day-to-day operations of inventory management.

Ensure the restaurant is compliant with all health and safety regulations, including food safety and sanitation standards, fire safety regulations, and liquor laws.

3. Sales Growth and Profitability

Adheres to service standards and marketing plans to attract and retain GUESTS.
Manages the financial aspects of the restaurant, including budgeting, cost control, and profitability analysis.
Handles issues in a timely and professional manner.
Manages the restaurant budget, including analyzing financial reports, forecasting revenue and expenses, and implementing cots-control measures.

4. Culture

Internalizes “THE WAY”.
Creates and maintains a positive culture that is aligned with the Hideaway Pizza culture.
Develops and maintains positive relationships with vendors, supplies, and other business partners.

5. Administrative

Oversees the maintenance and repair of the restaurant's equipment and facilities to ensure they are in excellent working order.
Ensure the restaurant’s appearance and atmosphere are inviting and appealing to GUESTS.
Act as an authority and promoter of the Brand, ensuring consistent brand expression through all consumer and cultural touch points, both external and internal.
Performs other related duties in line with operations and personal development.

Knowledge (Comprehension of facts and principles to succeed in this job role)

Strong MS Office Suite.
Proficient with people development.
Highly proficient with restaurant specific software and programs (scheduling, table management, POS).
Excellent knowledge of food safety procedures (Serve Safe Certified preferred) and liquor laws.
Strong understanding of human resource laws including labor laws, interviewing, termination, etc.

Skills and Abilities (Developed capacities and active personal attributes that facilitate successful performance)

Extremely Team/ Service Focused.
Strong written and verbal communication skills.
Highly organized and detail oriented in all assignments, strong attention to detail.
Accuracy, analytical skills and attention to detail are required.
Strong multi-tasking skills; must manage responsibilities under strict deadlines.
Work independently to resolve issues and communicate with the appropriate person or department.

Education & Experience (Level of learning and familiarity with the job)

Progressive Work History
Minimum of 3 years in full-service restaurant
Minimum of 2 years of General Manager experience
Follow all policies and procedures outlined in the employee handbook and job-specific training guides.
Meet physical requirements as dictated by the job, standing (8 hours), walking, lifting (40 pounds), stooping, carrying (25 pounds), and wiping.

Requirements:

REQUIREMENTS

Must be 21 years or older
Have and maintain required licenses: Food Handlers and Alcohol (state and county specific).
Work a varied schedule, including shifts, days, holidays, doubles, positions, and events.
Follow all policies and procedures outlined in the employee handbook and job-specific training guides.
Meet physical requirements as dictated by the job, standing (8 hours), walking, lifting (40 pounds), stooping, carrying (25 pounds), and wiping.

Quick Apply

Refine Your Search

restaurant general manager jobs in haslet, tx

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