Top 1182 Food manager Jobs in Haverhill, Ma

General Manager - Restaurant
The Great Greek Mediterranean Grill - Salem NH —Salem, NH
- $55,000 - $65,000 a year
- Full-time
- Basic math
- Cooking
- In-person
- Dental insurance
- Vision insurance
Quick Apply
2d
Chef - Tavern & Catering
Casey J's Tavern —Rowley, MA
- $85,000 - $95,000 a year
- Weekends as needed
- Sales
- 5 years
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
Quick Apply
5d
Assistant Restaurant Manager
ANDOVER COUNTRY CLUB —Andover, MA
- From $60,000 a year
- Weekends as needed
- CPR Certification
- Microsoft Excel
- Microsoft Outlook
- Paid training
- Health insurance
Quick Apply
Restaurant Manager
Dunkin Donuts | Cafua Management Company —Methuen, MA
- $54,000 - $65,000 a year
- 8 hour shift
- 18 years or older
- Casual dining restaurant
- Sales
- Paid training
- Disability insurance
Quick Apply
4d
Seeking Key Hourly Front of House Supervisor
Sea Level Oyster Bar Newburyport —Newburyport, MA
- From $28 an hour
- Part-time
- Cooking
- Mid-level
- Analysis skills
- Paid training
- Employee discount
Quick Apply
10d
Catering Manager 4
Sodexo —North Andover, MA
- $81,685 - $105,710 a year
- Mid-level
- High school diploma or GED
- Mentoring
- Paid holidays
- Health insurance
8d
Director Culinary Services / Executive Chef
Atria Senior Living —Newburyport, MA
- $85,000 - $97,750 a year
- Full-time
- Microsoft Word
- Microsoft Excel
- Microsoft Outlook
- Paid holidays
- Health insurance
Senior Food Supervisor
Sodexo —North Andover, MA
- $28 - $31 an hour
- Online Application
- Mid-level
- Team management
- 2 years
- Paid holidays
- Health insurance
Banquet Manager
DoubleTree by Hilton Boston-Andover —Andover, MA
- $50,000 - $60,000 a year
- Full-time
- Mid-level
- In-person
- Leadership
- Health insurance
- Dental insurance
Quick Apply
General Manager in Training
Boston Pie Inc —Haverhill, MA
- $20 - $22 an hour
- Weekends as needed
- Background check
- 18 years or older
- Writing skills
- Paid training
- Health insurance
Quick Apply
Restaurant Manager
Tuscan Brands —Salem, NH
- $25 - $30 an hour
- Weekends as needed
- Bar
- Merchandising
- Basic math
- Paid training
- 401(k)
Quick Apply
13d
Shift Manager
Starbucks —Newburyport, MA
- $24.66 - $29.70 an hour
- Full-time
- Military
- Mid-level
- Supervising experience
- Paid parental leave
- Disability insurance
Quick Apply
6h
Assistant Kitchen Manager
Pressed Cafe —Lawrence, MA
- From $73,300 a year
- Full-time
- Cooking
- Mid-level
- Organizational skills
Quick Apply
8d
Restaurant Manager
NASHUA COUNTRY CLUB —Nashua, NH
- $73,000 - $80,000 a year
- Full-time
- Mid-level
- Analysis skills
- In-person
- Health insurance
- Dental insurance
Quick Apply
3d
General Manager
Game On —Salem, NH
- $87,000 - $100,000 a year
- Weekends as needed
- Bar
- ServSafe
- 5 years
- Health insurance
- Dental insurance
Quick Apply
8d
Warehouse Manager (Food Manufacturing)
Dessert Holdings Inc. —Newburyport, MA
- $115,000 - $125,000 a year
- Full-time
- Customer service
- Mid-level
- 3 years
Quick Apply
Catering Manager
Pressed Cafe —Lawrence, MA
- From $75,000 a year
- Overtime
- Sales
- Fast casual restaurant
- Mid-level
Quick Apply
11d
Restaurant Manager
Ninety Nine Restaurant & Pub —Haverhill, MA
- $62,000 - $65,000 a year
- Full-time
- Bar
- Mid-level
- Leadership
- Disability insurance
- Health insurance
Quick Apply
12d
General Manager
Loretta's Last Call —Salem, NH
- $87,000 - $100,000 a year
- Weekends as needed
- Bar
- Sales
- Senior level
- Health insurance
- Dental insurance
Quick Apply
8d
Restaurant Manager
110 Grill —Haverhill, MA
- $60,000 - $70,000 a year
- Full-time
- Writing skills
- Mid-level
- Leadership
Quick Apply

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food manager jobs near haverhill, ma

General Manager - Restaurant

The Great Greek Mediterranean Grill - Salem NH
Salem, NH

Quick Apply

Job Details

Full-time
$55,000 - $65,000 a year
2 days ago

Benefits

Dental insurance
Vision insurance

Qualifications

Operational analysis
Operations management
Cooking
Team development
Profit & loss

Full Job Description

Overview

We are seeking an energetic and dynamic General Manager - Restaurant to lead our hospitality team with passion and precision. This pivotal role involves overseeing daily restaurant operations, ensuring exceptional customer service, managing staff, and driving the overall success of the establishment. The ideal candidate will possess a strong background in food service management, team leadership, and operational excellence, with a focus on delivering memorable dining experiences in a fast-paced environment. Join us to inspire your team, elevate guest satisfaction, and contribute to a thriving culinary community!

Duties

Lead and manage all aspects of restaurant operations, including food preparation, service delivery, and staff supervision
Oversee inventory control, food safety standards, and proper food handling procedures to ensure quality and compliance
Utilize POS systems such as Aloha POS and Micros POS for order processing, sales tracking, and cash handling
Train, develop, and motivate staff through effective team training programs, performance evaluations, and ongoing coaching
Manage shift schedules, supervise kitchen and front-of-house teams, and ensure smooth day-to-day operations
Conduct regular profit and loss analysis to monitor financial performance; develop strategies for revenue growth and cost control
Maintain high standards of customer service by addressing guest concerns promptly and ensuring a welcoming atmosphere

Skills

Extensive experience in quick service & fast food restaurant management or casual dining environments with a focus on food production and service excellence
Strong knowledge of food safety management practices, culinary techniques, and kitchen management
Proficiency with POS systems such as Aloha POS and Micros POS; experience with cash handling and financial reconciliation
Proven leadership skills in supervising hospitality teams; capable of interviewing, hiring, training, and developing staff
Excellent managerial communication skills to coordinate between kitchen staff, front-of-house teams, vendors, and senior management
Ability to perform basic math accurately for budgeting, inventory control, and sales analysis
Experience in managing catering events or banquet services is a plus; familiarity with hotel or bar environments is advantageous
Demonstrated ability to handle multiple priorities efficiently while maintaining high standards of food safety and customer satisfaction

Join our team as a General Manager - Restaurant to lead with energy, inspire your team’s growth, and deliver outstanding dining experiences that keep guests coming back!

Pay: $55,000.00 - $65,000.00 per year

Benefits:

Dental insurance
Vision insurance

Work Location: In person

Quick Apply

Refine Your Search

food manager jobs in haverhill, ma

General Manager - Restaurant

Chef - Tavern & Catering

Assistant Restaurant Manager

Restaurant Manager

Seeking Key Hourly Front of House Supervisor

Catering Manager 4

Director Culinary Services / Executive Chef

Senior Food Supervisor

Banquet Manager

General Manager in Training

Restaurant Manager

Shift Manager

Assistant Kitchen Manager

Restaurant Manager

General Manager

Warehouse Manager (Food Manufacturing)

Catering Manager

Restaurant Manager

General Manager

Restaurant Manager

I want to receive the latest job alert for food manager in haverhill, ma

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