Top 8 Pastry cook Jobs in Healdsburg Ca

Pastry Cook II (Full-Time)
Montage International —Healdsburg, CA
- $26.44 an hour
- Weekends as needed
- Mid-level
- Hotel
- Ability to lift 50 pounds
- Health insurance
- 401(k) matching
Kitchen Lead/ Prep Cook
Muir's Tea Room —Sebastopol, CA
- $24 - $32 an hour
- 8 hour shift
- Background check
- In-person
- Food Handler Certification
- Paid time off
- Employee discount
Quick Apply
4d
Prep Cook
Dolce Rosa Cafe —Santa Rosa, CA
- $21 - $24 an hour
- Part-time
- Entry level
- Kitchen
- Paid training
- Flexible schedule
Quick Apply
12d
Cafeteria Attendant - Cook 4
Four Seasons —Calistoga, CA
- $24.07 an hour
- Full-time
- US work authorization
- Military encouraged
- 1 year
- Health insurance
- Dental insurance
14d
SOCO DOUGHNUTEER (DOUGHNUT MAKER)
GRATON RESORT & CASINO —Rohnert Park, CA
- $25 an hour
- 8 hour shift
- Hospitality
- 21 years or older
- Food Handler Certification
Cook (On-Call)
Jackson Family Wines —Santa Rosa, CA
- $19.52 - $27.80 an hour
- Weekends as needed
- Mid-level
- 3 years
- Ability to lift 50 pounds
Quick Apply
TRUSS Cook 2
Four Seasons —Calistoga, CA
- $28.42 an hour
- Full-time
- US work authorization
- Military encouraged
- Cleaning
- Health insurance
- Dental insurance
Line Cook
Dolce Rosa Cafe —Santa Rosa, CA
- $21 - $24 an hour
- Part-time
- Entry level
- Kitchen
- Paid training
- Flexible schedule
Quick Apply
8d

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Kitchen Lead/ Prep Cook
Muir's Tea Room —Sebastopol, CA
Prepare the kitchen before guests arrive. Every menu is thoughtfully crafted using high-quality ingredients, with a strong focus on beautiful presentation,…
$24 - $32 an hour
Quick Apply
4d
Sous Chef
Liora —Healdsburg, CA
Work closely with front-of-house leadership to ensure seamless guest experiences. Strong leadership presence with the ability to inspire and develop others.
$80,000 a year
Quick Apply

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Pastry Cook
Milo's Catering —Columbus, OH
Early mornings are a must, days start between 5-6am. High Volume Production- prep, production and assembling finished products onto trays.
$22 - $24 an hour
Quick Apply
3d
PASTRY COOK/BAKER - GREATER COLUMBUS CONVENTION CENTER
Levy Sector —Columbus, OH
Operates and cleans equipment after each use. Assists with the daily production and distribution of all pastries, desserts and baked goods.
$16 an hour
Quick Apply

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Pastry Cook II (Full-Time)

Montage International -
Healdsburg, CA

Apply Now

Job Details

Full-time
$26.44 an hour

Benefits

Health insurance
401(k) matching
Opportunities for advancement

Qualifications

Food production
Food handling
Food service workstation cleanliness
Food service cleaning
Mid-level
Food supply stocking
Mentoring
Baked goods production
1 year
Hotel restaurant experience
Kitchen organization

Full Job Description

Live Your Passion. Add Your Magic.

At Montage International, we are doing something different, something exciting and it takes passionate people to bring our vision to life. We have built a culture that leads with the important notion we live by every day; do what you love. If this resonates with you, we look forward to receiving your application.

We welcome applicants with disabilities and provide reasonable accommodations as needed to our applicants. Please discuss with our hiring managers during our selection processes.

If you are an internal applicant, please log into Workday and apply for your application to be considered.

Please Click Here to apply internally.

At Montage Healdsburg, It’s All Because of YOU!

Pastry Cook II

Imagine turning your passion and talent into a fulfilling career. Imagine a beautiful workplace where you can learn, grow, and have fun. At Montage Healdsburg, we know our success is all because of you. Here, you’re not just an associate but a passionate creator of authentic, personalized experiences. You’ll feel empowered to think creatively, discover career growth opportunities, and have fun while crafting lasting, cherished moments for our guests. Working at Montage Healdsburg is more than a job; it’s a way of life. Don’t just imagine the possibility—join us.

Your Journey

Prepare the highest quality of food products for the restaurant and banquets, according to menu descriptions and hotel’s standards

Mentor Cook III and kitchen staff, providing guidance and support as needed

Passion for baking and pastry creation

Maintain in depth knowledge of food products as well as sanitation standards and culinary techniques to execute dishes at the highest level

Regularly restocks kitchen supplies and food items along with maintaining the cleanliness of your area

Ability to fulfill guest orders in a timely manner with skillful attention to detail

Ability to work in a collaborative environment all while maintaining professionalism

Deliver on guests’ expectations and have the desire to create WOW moments

Perform additional duties as assigned that may be outside of the normal scope of duties based on business needs

About You

You enjoy creating pastries where the appearance, colors, and taste appeal show up every time

You are passionate about providing exceptional guest service and creating memorable moments

You are open to learning, developing, and growing both yourself, personally, and helping others do the same

You are trustworthy and have integrity

Must Haves

Ability to work a flexible schedule, including weekends and holidays

Ability to collaborate in a team environment

One year minimum of cooking experience in a standalone restaurant or hotel

Luxury hotel experience, a plus

You Will Enjoy

Free meals

Free uniforms and cleaning

Ongoing community outreach events

Hotel discounts

Associates’ events throughout the year

Healthcare benefits

401k retirement plan with company matching

Physical Requirements

Grasping, holding, sitting, walking, repetitive motions, bending over

Ability to stand and exercise mobility for extended periods of time during your scheduled shift

Ability to lift and carry up to 50 pounds regularly and for extended periods during the shift

Ability to push and pull food serving equipment and carts weighing up to 200 pounds on a semi - regular basis

Most work tasks are performed indoors. Temperature is moderate and controlled by hotel environmental systems; however, must be able to work in extreme temperatures like freezers (-10°F) and kitchens (+110°F).

At Montage Healdsburg, we want every guest and every associate to feel that they belong. To be seen, to be recognized, and to feel our gratitude. In the United States, we are proud to be an Equal Opportunity Employer – veterans/disability. Qualified applicants will be considered without regard to race, color, religion, sex, age, national origin, sexual orientation, gender identity, disability, protected veteran status, or any other basis prohibited by federal, state, or local law. Job applicants with disabilities who need assistance or an accommodation in order to apply for a position (or their representative) should contact the People department directly at your preferred location.

The pay scale* for this position is $26.44.

The pay scale is the base salary or hourly wage range, exclusive of incentive pay such as commissions, piece rates, gratuities, and the like, that Montage reasonably expects to pay for the position.

In the United States we are proud to be an EEO employer M/F/D/V. We maintain a drug-free workplace and perform pre-employment substance abuse testing.

Apply Now

Refine Your Search

pastry cook jobs in healdsburg ca

Pastry Cook II (Full-Time)

Kitchen Lead/ Prep Cook

Prep Cook

Cafeteria Attendant - Cook 4

SOCO DOUGHNUTEER (DOUGHNUT MAKER)

Cook (On-Call)

TRUSS Cook 2

Line Cook

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