Top 541 Restaurant general manager Jobs in Herndon, Va

General Manager - Milk & Honey (NOVA Market)
Thompson Hospitality Corporation —Reston, VA
- Weekends as needed
- Ability to walk for extended periods
- Ability to lift 50 pounds
- Senior level
- Disability insurance
- Health insurance
Assistant General Manager - Restaurant
Cordero Hospitality Group —Arlington, VA
- $65,000 - $85,000 a year
- Full-time
- Training & development
- Senior level
- Leadership
- Paid training
- Health insurance
Quick Apply
General Manager (Shop Leader) - Ashburn, VA
&pizza —Ashburn, VA
- $62,000 - $68,000 a year
- Weekends as needed
- 18 years or older
- ServSafe
- English
- Health insurance
- Dental insurance
Quick Apply
General Manager Zaytinya DC
Jose Andres Group —Washington, DC
- $120,000 - $130,000 a year
- Weekends as needed
- Bar
- Google Workspace
- ServSafe
- Health savings account
- Health insurance
Quick Apply
General Manager - Northern Virginia
Tatte Bakery & Café —Reston, VA
- $80,000 - $113,000 a year
- Weekends as needed
- Microsoft Excel
- Microsoft Outlook
- ServSafe
- Free parking
- Commuter assistance
Quick Apply
8d
Restaurant General Manager
Confidential —Washington, DC
- $90,000 - $120,000 a year
- Full-time
- 7 years
- Management
- Inventory control
- Paid training
- Health insurance
Quick Apply
8d
General Manager
Chipotle —Reston, VA
- $61,000 - $85,000 a year
- Weekends as needed
- Sales
- Ability to walk for extended periods
- Fast casual restaurant
- Health insurance
- Dental insurance
General Manager
Chipotle —Chantilly, VA
- $61,000 - $85,000 a year
- Weekends as needed
- Sales
- Ability to walk for extended periods
- Fast casual restaurant
- Health insurance
- Dental insurance
Restaurant General Manager
Landry's Inc. —McLean, VA
- $90,000 - $115,000 a year
- Sales
- Mid-level
- 3 years
- Disability insurance
- Health insurance
12d
Restaurant General Manager
The Palm —McLean, VA
- $90,000 - $115,000 a year
- Full-time
- Sales
- Mid-level
- 3 years
- Disability insurance
- Health insurance
12d
Restaurant General Manager
sweetgreen —Fairfax, VA
- Sales
- ServSafe
- Fast casual restaurant
- Health insurance
- Dental insurance
GENERAL MANAGER
Flik Hospitality Group —Dulles, VA
- $90,000 - $100,000 a year
- Full-time
- Background check
- Customer service
- 5 years
- Commuter assistance
- Paid parental leave
Quick Apply
6d
General Manager- Corsica Reston
Corsica Wine Bar —Reston, VA
- $105,000 - $115,000 a year
- Microsoft Word
- Sales
- Bachelor of Science
Quick Apply
General Manager 4 - Food
Sodexo —Reston, VA
- $81,685 - $105,710 a year
- Full-time
- 5 years
- Bachelor's degree
- Mentoring
- Paid holidays
- Health insurance
General Manager
Burtons Grill of Sterling, VA —Sterling, VA
- Weekends as needed
- ServSafe
- Senior level
- Leadership
- Health insurance
Restaurant General Manager
Wendy's —Herndon, VA
- Quick service & fast food restaurant
- In-person
- Senior level
- Flexible schedule
- Retirement plan
Restaurant General Manager at Gatsby's
SSP —Dulles, VA
- $85,000 a year
- Full-time
- Bar
- Merchandising
- Mid-level
- Health insurance
- Dental insurance
General Manager
Pollo Campero —Herndon, VA
- $65,000 a year
- Weekends as needed
- Spanish
- ServSafe
- Computer literacy
Restaurant General Manager
Taco Bell —Herndon, VA
- Sales
- High school diploma or GED
- Quick service & fast food restaurant
Quick Apply
Restaurant General Manager - Taco Bell
Summerwood Corporation - KFC - Taco Bell —Reston, VA
- Writing skills
- English
- Mid-level
- Disability insurance
- Health insurance
Quick Apply

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restaurant general manager jobs near herndon, va

General Manager - Milk & Honey (NOVA Market)

Thompson Hospitality Corporation -
Reston, VA

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Job Details

Full-time

Benefits

Disability insurance
Health insurance
Dental insurance
Tuition reimbursement
Paid time off
Vision insurance
401(k) matching
Referral program
Pet insurance

Qualifications

Customer communication
Team leadership
General management
Food preparation equipment operation

Full Job Description

Overview:

Are you a passionate and driven leader who thrives in a fast-paced, guest-focused environment? We’re looking for a dedicated General Manager to take the lead in delivering outstanding dining experiences while upholding the values that define our restaurant.

In this key role, you will oversee all aspects of daily operations—including both kitchen and front-of-house—ensuring smooth execution, exceptional service, and a welcoming atmosphere. You’ll inspire and develop your team, manage financial performance, and uphold the highest standards of quality, safety, and hospitality.

Responsibilities:

Manage daily restaurant operations, including kitchen and front-of-house activities.
Lead and develop staff, ensuring a cohesive and efficient team.
Ensure exceptional service and guest satisfaction.
Manage budgets, control costs, and optimize profitability.
Maintain adherence to health, safety, and quality standards.
Requires 50–55 hours per week, including evenings and weekends as business needs dictate.

Qualifications:

Proven leadership and managerial experience.
Strong communication and problem-solving skills.
Industry knowledge and financial acumen.
Customer-focused mindset and adaptability.
Clear verbal communication skills and ability to interact with guests in a busy environment.
Ability to remain calm and composed while multitasking in a fast-paced setting.

Physical Requirements:

Ability to stand and walk for extended periods during scheduled shifts
Frequent bending, reaching, stooping, and lifting
Ability to lift and carry items weighing up to 40–50 pounds
Capability to work in a fast-paced environment
Tolerance for exposure to heat, steam, noise, and kitchen equipment
Ability to operate standard restaurant equipment safely
Quick response to operational needs and emergency situations

Competitive Benefits:

Health/Dental/Vision
Paid Time Off
401(k), matched up to 4%
Short and Long Term Disability
Tuition Reimbursement
Employee Referral Program
Pet Insurance
Discounts: Hotels, Travel, Tickets, Restaurants
Employees and their relatives are eligible for a discounted meal plan at any of our HBCU client locations while they are attending school

Who We Are:

Milk & Honey is a vibrant New Orleans themed Southern Brunch destination. We offer flavorful dishes from brunch through dinner, including popular items like Chicken & Waffles, Shrimp & Grits, and Mimosa Towers. Known for its warm, modern Southern cuisine and inviting atmosphere, guests can dine in or take their favorites to go. Every meal is a memorable experience meant to be shared.

Thompson Hospitality is of the largest restaurants, food service, and facilities management companies in the country. We are highly built upon our values, do the right thing, do the best you can, and treat others how you want to be treated, which are shaped by more than 33 years of relationships with our clients, guests, and communities. We offer competitive benefits, see our website for more. https://www.thompsonhospitality.com/

We are an equal opportunity employer and value diversity. All employment decisions are made based on qualifications, merit, and business needs. We do not discriminate on the basis of race, color, religion, sex, sexual orientation, gender identity, national origin, age, disability, or any other protected status under applicable federal, state, or local laws.

Apply Now

Refine Your Search

restaurant general manager jobs in herndon, va

General Manager - Milk & Honey (NOVA Market)

Assistant General Manager - Restaurant

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General Manager- Corsica Reston

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Restaurant General Manager - Taco Bell

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