Top 64 Pastry cook Jobs in Highland Park, Il

Pastry Cook
Deer Path Inn —Lake Forest, IL
- $21 - $23 an hour
- Full-time
- English
- Hotel
- In-person
- Health insurance
- Dental insurance
Quick Apply
Pastry Cook
The Mather in Evanston —Evanston, IL
- $20 - $23 an hour
- Weekends as needed
- English
- Mid-level
- Residential
- Paid parental leave
- Disability insurance
Quick Apply
Baker/Pastry Cook
Goddess and the Baker —Chicago, IL
- Weekends as needed
- Math
- Bakery
- Ability to stand for extended periods
Quick Apply
Pastry Prep Cook
Buck Russell's —Wilmette, IL
- $19 - $22 an hour
- Part-time
- Hospitality
- Ability to lift 50 pounds
- Bakery
- Health insurance
- Dental insurance
Quick Apply
Prep Cook
Norwegian Cruise Line Holdings —Chicago, IL
- $16.50 an hour
- Full-time
- English
- US work authorization
- 1 year
- Health insurance
- Employee discount
Catering by Michaels Pastry Cook and Baker
Catering by Michaels —Morton Grove, IL
- $18 - $21 an hour
- Weekends as needed
- Spanish
- English
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
Line Cook
The Purple Pig Restaurant —Oak Brook, IL
- $22 - $24 an hour
- Part-time
- In-person
- Restaurant
- Entry level
- Health insurance
- Dental insurance
Quick Apply
Baker & Prep Cook
Call Your Mother Deli —Chicago, IL
- $21 - $24 an hour
- Full-time
- Ability to lift 50 pounds
- Dental insurance
- Paid time off
Quick Apply
6d
Pastry Cook
Gibsons Bar & Steakhouse Rosemont —Des Plaines, IL
- Organizational skills
- Entry level
- Kitchen
Pastry Cook - Momotaro - Chicago
Momotaro - Chicago —Chicago, IL
- $20 - $22 an hour
- Full-time
- Ability to lift 50 pounds
- Ability to stand for extended periods
- Restaurant
Quick Apply
4d
Prep Cook and Line Cook with Pastry Experience Preferred
Luckycat —Chicago, IL
- $19.50 - $24.00 an hour
- Part-time
- Customer service
- Basic math
- In-person
- Paid training
- Paid time off
Quick Apply
Pastry Cook
Bazaar Meat —Chicago, IL
- Organizational skills
- Entry level
- Kitchen
9d
Pastry Cook
Gibsons Italia —Chicago, IL
- Organizational skills
- Entry level
- Kitchen
Pastry Cook
Aya Pastry —Chicago, IL
- Holidays
- Mid-level
- Ability to lift 50 pounds
- Bakery
- Wellness program
- Commuter assistance
Quick Apply
Cook (M-F 5:30am - 2pm)
AbbVie —North Chicago, IL
- $15.00 - $26.70 an hour
- Overtime
- Clean driving record
- High school diploma or GED
- Driver's License
- Paid holidays
- Health insurance
3d
Pastry Cook
Tao Group Hospitality —Chicago, IL
- $18 - $23 an hour
- Extended hours
- Ability to lift 50 pounds
- Ability to stand for extended periods
- Leadership
Quick Apply
Pastry Cook III (Seasonal)
Trump International Hotel and Tower Chicago —Chicago, IL
- $26 - $29 an hour
- Part-time
- Basic math
- Mid-level
- Hotel
Quick Apply
10d
Pastry Cook
Ema - Glenview —Glenview, IL
- $15 - $24 an hour
- Part-time
- Ability to walk for extended periods
- Ability to lift 50 pounds
- Ability to stand for extended periods
- Health insurance
- Dental insurance
Quick Apply
6d
Pastry Cook - Gingie
Gingie —Chicago, IL
- $22 - $24 an hour
- Full-time
- Mid-level
- Ability to lift 50 pounds
- Kitchen
- Health insurance
- Dental insurance
Quick Apply
Pastry Cook
Tre Dita —Chicago, IL
- $17.05 - $24.00 an hour
- Part-time
- Ability to walk for extended periods
- Ability to lift 50 pounds
- Ability to stand for extended periods
- Health insurance
- Dental insurance
Quick Apply
5d

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Pastry Cook

Deer Path Inn -
Lake Forest, IL

Quick Apply

Job Details

Full-time
$21 - $23 an hour

Benefits

Health insurance
Dental insurance
401(k)
Paid time off
Vision insurance
401(k) matching
Employee discount

Qualifications

Kitchen health and safety standards
Recipe adherence
English
Food safety sanitizing procedures

Full Job Description

For over 85 years, the Deer Path Inn has set the standard for exceptional dining and hotel accommodations on Chicago’s North Shore. The historic hotel was styled after a 15th century English manor house, the inn’s thick oak beams and warm stucco walls have long been a landmark of hospitality and local charm in the Lake Forest community.

Now, having completed a true floor-to-ceiling renaissance, we have brought the finest 21st century amenities to our historic Lake Forest hotel, while preserving all the romantic character of its classic English architecture. We believe you’ll find the unique combination of new amenities and Old World charm and service nothing short of brilliant.

We are looking to hire a new pastry cook/prep cook in our pastry kitchen at the Deer Path Inn.

Summary

Responsible for preparing pastry items and baked goods as directed by Pastry and/or Executive Chef. Decorating cakes and pastries. Organizing high volume pastry production procedures and meeting all deadlines. Also perform other duties in the areas of food and final plate preparation including plating and garnishing of cooked items and preparing appropriate garnishes for all hot menu item plates.

Essential Job Functions

Assume 100% responsibility for quality of products served.
Understands and complies consistently with our standard portion sizes, cooking methods, quality standards and kitchen rules, policies and procedures.
Stocks and maintains sufficient levels of food products at line stations to assure a smooth service period.
Portions food products prior to cooking according to standard portion sizes and recipe specifications.
Maintains a clean sanitary work station area including tables, shelves, walls, grills, broilers, fryers, pasta cookers, sauté burners, convection oven, flat top range and refrigeration equipment.
Follows proper plate presentation and garnish set up for all dishes.
Handles, stores and rotates all products properly.
Assist in food prep assignments during off-peak periods as needed.
Understands food safety, and helps control bacteria growth by keeping away from the danger zone.
Understands shelf life and thaw time of a product.
Closes kitchen properly and follows the closing checklist for kitchen stations.
(Assists others in closing the kitchen).
Attends all schedule employee meetings and bring suggestions for improvement.
Performs other related duties as assigned by the Pastry and/or Executive Chef.

Specific Job Knowledge, Skill and Ability

The individual must possess the following knowledge, skills and abilities and be able to explain and demonstrate that he or she can perform the essential functions of the job, with or without reasonable accommodation.

Good working knowledge of accepted standards of sanitation.
Ability to read, write, speak and understand the English language in order to communicate with guests other team members.
Ability to grasp, lift and/or carry, or otherwise, move goods weighing a maximum of 30 lbs. on continuous schedule.
Ability to stand and to work continuously in confined spaces.
Ability to perform duties within extreme temperature ranges.
Ability to solve practical problems and deal with a variety of variables in situations where only limited standardization exists.
Ability to interpret a variety of instructions furnished in written, oral, schedule or recipe form.

Benefits

Medical, Dental, Vision, PTO, 401K

Job Type: Full-time

Pay: $21.00 - $23.00 per hour

Benefits:

401(k)
401(k) matching
Dental insurance
Employee discount
Health insurance
Paid time off
Vision insurance

Schedule:

Day shift
Evening shift
Morning shift

Work Location: In person

Quick Apply

Refine Your Search

pastry cook jobs in highland park, il

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Pastry Cook

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Prep Cook and Line Cook with Pastry Experience Preferred

Pastry Cook

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Cook (M-F 5:30am - 2pm)

Pastry Cook

Pastry Cook III (Seasonal)

Pastry Cook

Pastry Cook - Gingie

Pastry Cook

I want to receive the latest job alert for pastry cook in highland park, il

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