Top 497 Server Jobs in Hingham, Ma

Server Team Member
Sunrise Senior Living —Cohasset, MA
- $15 - $19 an hour
- Part-time
- CPR Certification
- ServSafe
- High school diploma or GED
Quick Apply
8d
Server
The Chateau Restaurants —Norwood, MA
- From $6.75 an hour
- Part-time
- ServSafe
- No background check
- In-person
- Paid training
- 401(k)
Quick Apply
Waiter
Norwegian Cruise Line Holdings —Boston, MA
- $16.50 an hour
- Full-time
- Background check
- English
- Mid-level
- Health insurance
- Employee discount
Restaurant Team Members - Hiring All Positions
Five Horses Tavern Dorchester —Dorchester, MA
- $6.75 - $25.00 an hour
- Part-time
- Bar
- Cooking
- Leadership
- Paid training
- Health insurance
Quick Apply
Part Time Bistro Wait Staff
FM —Norwood, MA
- $8.15 an hour + tips
- Part-time
- Hotel
- High school diploma or GED
- 1 year
- Employee discount
Function Servers/Bartenders
Toscana Ristorante, Toscana Forno —Peabody, MA
- $175 - $500 a day
- Part-time
- Serving
- Bar
- Customer service
- Paid training
- Paid time off
Quick Apply
Server/Bartender
Scarlet Oak Tavern —Hingham, MA
- $6.75 - $30.00 an hour
- Weekends as needed
- Bar
- 3 years
- Senior level
- Dental insurance
- Employee assistance program
Quick Apply
Server
Ninety Nine Restaurant & Pub —Hingham, MA
- $25 - $40 an hour
- Part-time
- Serving
- Bar
- Customer service
- Health insurance
- 401(k)
Quick Apply
Server
bartaco —Hingham, MA
- $6.75 an hour
- Part-time
- Basic math
- Cash register
- Computer skills
- Health insurance
- Dental insurance
Quick Apply
Server
Scarlet Oak Tavern —Hingham, MA
- Weekends as needed
- 1 year
- Ability to stand for extended periods
- Restaurant
- Dental insurance
- Employee assistance program
Quick Apply
Server
Burtons Grill of Hingham, MA —Hingham, MA
- Hospitality
- 18 years or older
- In-person
- Health insurance
- Opportunities for advancement
Bertucci's-Foodserver / Waitstaff
Bertucci's Hingham —Hingham, MA
- Full-time
- 18 years or older
- Casual dining restaurant
- Heavy lifting
- Disability insurance
- Health insurance
Servers - Logan Airport
Legal Sea Foods Inc —Boston, MA
- $20 - $60 an hour
- Part-time
- High school diploma or GED
- US work authorization
- Restaurant
- Health insurance
- Dental insurance
Experienced Server
Salt Society / Casa Verde —Scituate, MA
- $25 - $40 an hour
- Part-time
- Serving
- Mid-level
- In-person
- Employee discount
Quick Apply
7d
Server
Dave & Buster's —Braintree, MA
- $6.75 an hour
- Part-time
- 18 years or older
- Casual dining restaurant
- Sales
- Health insurance
- Dental insurance
Servers - Logan Airport
LSF LOGAN AIRPORT LLC —Boston, MA
- $20 - $60 an hour
- Part-time
- High school diploma or GED
- US work authorization
- Restaurant
- Health insurance
- Dental insurance
Quick Apply
SERVER / WAITER
Yaz's Table —Abington, MA
- $25 - $40 an hour
- Part-time
- Serving
- Mid-level
- US work authorization
- Paid training
- Employee discount
Quick Apply
2d
Food Runner / Server
Ganko Ittetsu Ramen —Braintree, MA
- $15 - $30 an hour
- Part-time
- 18 years or older
- US work authorization
- Restaurant
- Employee discount
- Flexible schedule
Quick Apply
Servers
Jake N Joes Sports Grille —Braintree, MA
- $6.75 an hour
- Part-time
- In person
- Hospitality
- Bar
- Mid-level
Quick Apply
6d
Server
THE LANDING PUB INC —Braintree, MA
- $6.75 an hour
- Part-time
- Restaurant
- Entry level
- Employee discount
Quick Apply

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Server Team Member

Sunrise Senior Living -
Cohasset, MA

Quick Apply

Job Details

Part-time
$15 - $19 an hour
8 days ago

Qualifications

CPR Certification
Food Safety Certification
ServSafe
High school diploma or GED
First Aid Certification
Meal assistance
Time management

Full Job Description

The Server (Dining Room Care Manager) is responsible for providing dining and table services to residents in the community’s dining rooms and designated areas in accordance with Sunrise Senior Living standards. The Server (Dining Room Care Manager) is responsible for serving as a role model in providing dining service and assisting training care managers, maintaining proper dining room set up, assisting in special events, monitoring appropriate checklists in support of the dining area cleanliness and readiness standards, and assisting in tabletop inventories maintenance. Responsible for handling all food and beverages in accordance with sanitary procedures and standards and complies with all federal, state/provincial, and local regulatory procedures regarding food service.

Essential Duties

As a part of the Sunrise team, supporting our Mission, Principles of Service and Core Values is a fundamental part of this job. Our foundational belief is the sacred value of human life. The unique responsibilities for this role include but are not limited to the essential functions listed as follows:

General Dining Service

Provide support in the day-to-day operations of the dining room while maintaining a high quality, positive, and safe physical and social environment for residents and fellow team members.
Provide dining service training to new care managers.
Maintain knowledge of Daily and Always Available Menu items and is able to provide general descriptions to the residents.
Assist residents with menu selections and respond to pertinent questions about menu items.
Take meal and beverage orders and serve requested items according to established guidelines.
Respond to the dining needs of the residents while maintaining Sunrise hospitality and service standards.
Attend pre-meal briefing to gain knowledge of the meal and meal support activities.
Follow all local, state/provincial, and federal policies regarding food handling.
Maintain standards of cleanliness, hygiene, and health standards.

General Dining Room

Perform dining room checklist inspections for dining room cleanliness and readiness and make necessary adjustments as appropriate to maintain quality standards.
Maintain side work duties as assigned.
Maintain assigned tables and surrounding area in a complete state of cleanliness, appearance, and readiness.
Perform and ensure dining room set-up and re-set of tables is in accordance with dining room procedures.
Support the dining room decorum and etiquette standards.
Perform and complete opening and closing checklist criteria.
Assist in tabletop inventories maintenance.

Resident Services

Review, read, notate, and initial the Daily Log to document and learn about pertinent information.
Review Resident Diet Book-TSD or confidential chart.
Maintain and protect the confidentiality of resident information.

Food Safety and Sanitation

Practice safe food handling at all times to prevent an outbreak of food borne illness.
Complete daily, weekly, and monthly cleaning assignments.
Maintain all work areas in a healthy and safe condition.
Assist in dining room and surrounding areas for proper directional flow, organization, and supplies placement.

Risk Management and General Safety

Partner with community team to ensure community is in compliance with national/provincial regulations pertaining to occupational health and safety requirements, promoting Risk Management programs and policies and adhering to safety rules and regulations.
Practice safety procedures at all times including Personal Protective Equipment (PPE), fire extinguishers, Safety Data Sheets (SDS), and Lockout Tagout procedures.

Training and Contributing to Team Success

Participate actively as a member of a team and commit to working toward team goals.
Demonstrate in daily interactions with others, our Team Member Credo.
Commit to serving our residents and guests through our Principles of Service.
Contribute to the overall engagement programs and processes.
Attend regular meetings; Town Hall, Department Team, Cross Over, and others as directed by the Supervisor/Department Coordinator.
Maintain compliance in assigned required training and all training required by state/province or other regulating authorities as applicable to this role to ensure that Sunrise standards are always met.
Perform other duties as assigned.

Core Competencies

Ability to handle multiple priorities
Possess written and verbal skills for effective communication
Competent in organizational and time management skills
Demonstrate good judgment, problem solving, and decision-making skills

Experience and Qualifications

High School diploma or GED
Minimum of one (1) year experience preferred in fine dining hospitality and/or full-service senior living
Must be Food Safety Certified within 90 days of taking the position
Maintain the following certifications and ongoing training and re-education as required by Sunrise and state/provincial regulations:
CPR and First Aid
ServeSafe®
As applicable, all Sunrise team members who drive a Sunrise vehicle must sign the Driver job description and understand the key essential duties for safety and regulatory compliance

Pay: $15.00 - $19.00 per hour

Work Location: In person

Quick Apply

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