Top 20 Pastry cook Jobs in Hobe Sound, Fl

Pastry Cook
PGA National Resort (Salamander Collection) —Palm Beach Gardens, FL
- Full-time
- Mid-level
- High school diploma or GED
- Bakery
Quick Apply
Part-Time Pastry and Prep cook needed
Goldton of Stuart —Stuart, FL
- $17 - $18 an hour
- Part-time
- In-person
- Entry level
Quick Apply
Pastry Prep Cook
Sour Seed Bagels —West Palm Beach, FL
- $15 - $26 an hour
- Full-time
- Bakery
- In-person
- Entry level
Quick Apply
Cook 2
Jupiter Island Holdings —Hobe Sound, FL
- Seasonal
- Entry level
Quick Apply
Assistant Pastry Chef
Loxahatchee Golf Club —Jupiter, FL
- $23 - $25 an hour
- Seasonal
- Mid-level
- 3 years
- Ability to lift 50 pounds
Quick Apply
7d
Line Cook (Seasonal)
Three Lakes Golf Club LLC DBA APOGEE —Stuart, FL
- $22 - $27 an hour
- Seasonal
- Background check
- In-person
- Entry level
Quick Apply
12d
Cook 1
Jupiter Island Holdings —Hobe Sound, FL
- Seasonal
- Entry level
Quick Apply
Seasonal Pastry Cook (Winter 2026-27)
Carriage House Palm Beach —Palm Beach, FL
- $21 - $26 an hour
- Full-time
- Computer literacy
- Ability to lift 50 pounds
- Ability to stand for extended periods
- Disability insurance
- Health insurance
Quick Apply
Pastry Cook
STARR Restaurants at The Nora Hotel —West Palm Beach, FL
- Full-time
- Mid-level
- Restaurant
- 2 years
- Commuter assistance
- Health insurance
Quick Apply
10d
Culinary Externship
The Breakers Palm Beach —Palm Beach, FL
- Year round work
- Entry level
Quick Apply
Line Cook
True Food Kitchen —Palm Beach, FL
- $18 - $21 an hour
- Part-time
- Ability to lift 50 pounds
- Ability to stand for extended periods
- Restaurant
- Employee assistance program
- Pet insurance
Quick Apply
12d
Pastry Cook
Hersha Hospitality Management, LP —Riviera Beach, FL
- Weekends as needed
- High school diploma or GED
- Food Handler Certification
- Entry level
Prep-Cook
Forest Nautilus FB Management —Lake Park, FL
- Overtime
- English
- High school diploma or GED
- Ability to lift 50 pounds
- Health insurance
- Employee discount
Quick Apply
BOH - Line Cook 1
SA Hospitality Group —West Palm Beach, FL
- Full-time
- English
- Restaurant
- Entry level
Quick Apply
Line Cook
SA Hospitality Group —Palm Beach, FL
- Full-time
- English
- Restaurant
- Entry level
Quick Apply
Line Cook 1
SA Hospitality Group —West Palm Beach, FL
- Full-time
- English
- Restaurant
- Entry level
Quick Apply
Line Cook
maman | west palm beach —West Palm Beach, FL
- $16 - $17 an hour
- Part-time
- ServSafe
- Customer service
- Ability to walk for extended periods
- Commuter assistance
- Employee discount
Quick Apply
Pastry Cook
Belgrove Resort —West Palm Beach, FL
- Full-time
- Ability to lift 50 pounds
- 21 years or older
- Organizational skills
Quick Apply
13d

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Pastry Cook
Milo's Catering —Columbus, OH
Early mornings are a must, days start between 5-6am. High Volume Production- prep, production and assembling finished products onto trays.
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Pastry Cook
Makeready LLC —Columbus, OH
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14d

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Pastry Cook

PGA National Resort (Salamander Collection)
Palm Beach Gardens, FL

Quick Apply

Job Details

Full-time

Qualifications

Bakery experience
Kitchen health and safety standards
Food service health code compliance
High school diploma or GED
Food safety sanitizing procedures
Baking ingredient preparation
Measuring ingredients
Food mixing

Full Job Description

About the Role:

As a Pastry Cook, you will play a vital role in creating high-quality baked goods and desserts that delight customers and uphold the reputation of our establishment. You will be responsible for preparing a variety of pastries, breads, cakes, and other confections with precision and creativity, ensuring consistency in taste and presentation. This role requires a strong understanding of baking techniques, ingredient functions, and kitchen safety standards to produce products that meet both aesthetic and quality standards. You will collaborate closely with the culinary team to develop new recipes and improve existing offerings, contributing to menu innovation and customer satisfaction. Ultimately, your expertise and attention to detail will help drive the success of our bakery or food service operation by delivering exceptional pastry products daily.

Minimum Qualifications:

High school diploma or equivalent.
Proven experience as a pastry cook or baker in a professional kitchen or bakery setting.
Knowledge of baking techniques, ingredient functions, and kitchen safety standards.
Ability to follow recipes precisely and maintain consistency in product quality.
Physical stamina to stand for extended periods and perform repetitive tasks in a fast-paced environment.

Preferred Qualifications:

Formal culinary or baking certification from an accredited institution.
Experience working with a variety of international pastry styles and techniques.
Familiarity with inventory management and ordering systems.
Strong creativity and an eye for detail in food presentation.
Experience working in a team-oriented kitchen environment.

Responsibilities:

Prepare and bake a wide range of pastries, desserts, breads, and other baked goods according to established recipes and quality standards.
Measure and mix ingredients accurately, ensuring consistency in flavor, texture, and appearance.
Maintain cleanliness and organization of the pastry kitchen, adhering to food safety and sanitation guidelines.
Monitor inventory levels of baking supplies and communicate needs to management to ensure uninterrupted production.
Collaborate with chefs and kitchen staff to develop new pastry recipes and seasonal menu items.
Manage baking schedules to meet production deadlines and accommodate special orders or events.
Inspect finished products for quality control, making adjustments as necessary to maintain standards.

Skills:

The required skills such as precise measuring, mixing, and baking are essential for producing consistent and high-quality pastries daily. Knowledge of kitchen safety and sanitation ensures a clean and safe working environment, which is critical in food preparation. Preferred skills like creativity and recipe development allow the pastry cook to contribute to menu innovation and customer satisfaction. Effective communication and teamwork skills facilitate smooth collaboration with chefs and kitchen staff, enhancing overall kitchen efficiency. Additionally, organizational skills help manage inventory and production schedules, ensuring timely delivery of products.

Quick Apply

Refine Your Search

pastry cook jobs in hobe sound, fl

Pastry Cook

Part-Time Pastry and Prep cook needed

Pastry Prep Cook

Cook 2

Assistant Pastry Chef

Line Cook (Seasonal)

Cook 1

Seasonal Pastry Cook (Winter 2026-27)

Pastry Cook

Culinary Externship

Line Cook

Pastry Cook

Prep-Cook

BOH - Line Cook 1

Line Cook

Line Cook 1

Line Cook

Pastry Cook

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