Top 2646 Restaurant manager Jobs in Hoboken Nj

Food and Beverage Manager
Blue Sky Hospitality Solutions —Weehawken, NJ
- Weekends as needed
- Background check
- Bar
- ServSafe
- Paid training
- Health insurance
Quick Apply
Restaurant + Nightlife Manager for High Volume Venue
EURASIA HOSPITALITY GROUP —Jersey City, NJ
- $65,000 - $80,000 a year
- Full-time
- Hospitality
- 5 years
- Restaurant management
- Paid training
- Health insurance
Quick Apply
Restaurant Manager
Hillstone Restaurant Group —Hackensack, NJ
- $100,000 - $110,000 a year
- Full-time
- Restaurant management
- Mid-level
- US work authorization
- Health insurance
- Dental insurance
Quick Apply
General Manager
sweetgreen —Hoboken, NJ
- $80,000 - $100,000 a year
- Sales
- ServSafe
- Fast casual restaurant
- Health insurance
- Dental insurance
Assistant Store Manager
Insomnia Cookies —Hoboken, NJ
- Full-time
- Hospitality
- Restaurant management
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
Restaurant General Manager
Del Frisco's Grille —Hoboken, NJ
- $95,000 - $110,000 a year
- Full-time
- Sales
- Mid-level
- 3 years
- Disability insurance
- Health insurance
2d
Bakery Manager (Bench) NJ
Uncle Gs Management Corp. —Ramsey, NJ
- $75,000 - $80,000 a year
- Full-time
- Sales
- Merchandising
- English
- AD&D insurance
- Disability insurance
Quick Apply
9d
Restaurant Manager
ARIRANG HIBACHI STEAKHOUSE —Staten Island, NY
- From $70,000 a year
- Part-time
- Hospitality
- Customer service
- Restaurant management
- Paid training
- Health insurance
Quick Apply
Assistant Deli Manager
Uncle Gs Management Corp. —Ramsey, NJ
- $20 - $25 an hour
- 8 hour shift
- Merchandising
- English
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
Lead Recreational Chef & Operations Manager
The Institute Of Culinary Education, Inc —New York, NY
- $65,000 - $72,000 a year
- Weekends as needed
- Background check
- 7 years
- Microsoft Excel
- Commuter assistance
- Disability insurance
Quick Apply
Coffee Shop Manager
Jews for Jesus —New York, NY
- $60,000 - $70,000 a year
- Full-time
- Microsoft PowerPoint
- Background check
- Microsoft Excel
- Health insurance
- Dental insurance
Quick Apply
Club Manager (Director of Food & Beverage) - Soho House New York
Soho House & Co. —New York, NY
- $110,000 - $120,000 a year
- Full-time
- Ability to walk for extended periods
- 5 years
- Hotel
- Health insurance
- Dental insurance
Quick Apply
General Manager (GM)
The French Workshop —Bayside, NY
- From $75,000 a year
- Weekends as needed
- Spanish
- Computer literacy
- Restaurant management
- Health insurance
- Dental insurance
Quick Apply
Bar Manager
Lumen —Brooklyn, NY
- $25 an hour
- Weekends as needed
- Bar
- Restaurant management
- Mid-level
Quick Apply
Floor Manager
Confidential —Elmont, NY
- $26 an hour
- Weekends as needed
- 5 years
- Team management
- In-person
Quick Apply
1d
Restaurant Manager Daytime Only
Turning Point Restaurants —Morristown, NJ
- $55,000 - $65,000 a year
- Weekends as needed
- Mid-level
- Mentoring
- Recruiting
- Health insurance
- Dental insurance
Assistant General Manager (AGM)
The French Workshop —Bayside, NY
- $66,300 - $70,000 a year
- Weekends as needed
- Hospitality
- Culinary experience
- Customer service
- Health insurance
- Dental insurance
Quick Apply
Lead Baker
Ferrane Bakery —Brooklyn, NY
- $25 - $27 an hour
- Weekends as needed
- 18 years or older
- 5 years
- Ability to lift 50 pounds
- Employee discount
- Opportunities for advancement
Quick Apply
Assistant Kitchen Manager
Uncle Gs Management Corp. —Ramsey, NJ
- $20 - $25 an hour
- 8 hour shift
- 5 years
- English
- High school diploma or GED
- Health insurance
- Dental insurance
Quick Apply
Assistant Bakery Manager
Uncle Gs Management Corp. —Ramsey, NJ
- $20 - $27 an hour
- 8 hour shift
- English
- Mid-level
- 3 years
- Health insurance
- Dental insurance
Quick Apply

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Food and Beverage Manager

Blue Sky Hospitality Solutions -
Weehawken, NJ

Quick Apply

Job Details

Full-time

Benefits

Paid training
Health insurance
Dental insurance
401(k)
Paid time off
Vision insurance
Employee discount

Qualifications

Kitchen health and safety standards
Teamwork
Maintaining an organized workspace
Food service health code compliance
ServSafe
Coaching
Staff scheduling
Team scheduling
Managing catering events
Food sanitation practices
Team development
Inventory tracking for food cost management
Attention to detail
Food and beverage industry expertise
Materials management in food and beverage
Productivity software
Managing food service teams
POS systems
Hotel restaurant experience
Team motivation (leadership skill)
Food service management

Full Job Description

FOOD & BEVERAGE MANAGERFull-Service Lifestyle Hotel

Weehawken, New Jersey

CREATE MEMORABLE DINING EXPERIENCES. LEAD HIGH-PERFORMING TEAMS. DRIVE RESULTS.

We're seeking an energetic, hands-on Food & Beverage Manager who thrives in a fast-paced upscale hotel environment and is passionate about delivering exceptional guest experiences.

This is an outstanding opportunity for a hospitality leader who enjoys coaching teams, elevating service standards, driving financial performance, and creating memorable dining experiences across multiple food and beverage outlets.

If you're a visible leader who believes in leading from the floor—not behind a desk—we'd love to meet you.

Reports To: Director of Food & Beverage / General Manager

WHAT YOU'LL DO

As Food & Beverage Manager, you'll oversee the day-to-day operation of the hotel's food and beverage outlets while ensuring exceptional service, operational excellence, and profitability.

Operational Leadership

Lead daily operations including:

Restaurant
Lounge & Bar
In-Room Dining (if applicable)
Banquet & Catering Operations
Special Events
Outlet Service Standards

Ensure every shift delivers an elevated guest experience while maintaining exceptional operational efficiency.

Guest Experience

Create an unforgettable dining experience by:

Leading by example on the floor
Engaging with guests
Resolving service concerns immediately
Anticipating guest needs
Maintaining exceptional service standards
Driving guest satisfaction and online reputation

Team Leadership

Build, coach, and develop an outstanding hospitality team.

Responsibilities include:

Hiring and onboarding
Training and coaching
Scheduling
Performance management
Associate recognition
Developing future leaders
Maintaining a positive, team-oriented culture

Create an environment where associates feel supported, empowered, and motivated to deliver outstanding service.

Financial Performance

Support the financial success of the department by:

Managing labor costs
Controlling food and beverage costs
Monitoring inventory
Reducing waste
Maximizing profitability
Forecasting business needs
Assisting with budgeting and purchasing

Understand the connection between exceptional service and strong financial performance.

Food & Beverage Excellence

Partner with culinary leadership to:

Maintain high food quality standards
Develop seasonal promotions
Ensure menu accuracy and presentation
Support beverage programming
Monitor product quality
Maintain brand consistency

Health, Safety & Compliance

Ensure compliance with:

Health Department regulations
Food Safety & Sanitation Standards
Alcohol service laws
OSHA regulations
Company policies and procedures

Maintain a clean, safe, and organized operation at all times.

WHAT WE'RE LOOKING FORRequired Qualifications

2+ years of Food & Beverage management experience in a full-service hotel, upscale restaurant, or lifestyle hospitality environment
Strong leadership and coaching abilities
Experience supervising multiple shifts and large teams
Knowledge of restaurant operations, bar service, banquets, and catering
Experience with scheduling, labor management, and inventory control
Strong understanding of food safety and sanitation regulations
Proficiency with Microsoft Office and POS systems
Flexible schedule including nights, weekends, and holidays

PREFERRED QUALIFICATIONS

Full-service hotel Food & Beverage experience strongly preferred
Marriott brand experience preferred
Banquet and catering experience
Experience with upscale dining concepts
TIPS or ServSafe Certification (or ability to obtain)

THE IDEAL CANDIDATE

You are someone who:

Leads with energy and professionalism
Inspires teams through coaching and accountability
Has a passion for hospitality
Thinks like an owner
Remains calm under pressure
Loves interacting with guests
Pays attention to every detail
Understands both service excellence and financial performance

SUCCESS WILL BE MEASURED BY

Guest Satisfaction Scores
Food & Beverage Revenue
Labor Cost Management
Food Cost Performance
Beverage Cost Performance
Associate Engagement
Health Inspection Scores
Banquet Execution
Service Standards Compliance
Overall Profitability

WHY JOIN OUR TEAM?

We believe exceptional hospitality starts with exceptional people.

You'll join a collaborative leadership team committed to delivering memorable guest experiences while investing in your professional growth and career development. If you're passionate about hospitality, enjoy leading teams, and are ready to make an impact, we'd love to hear from you.

Benefits:

401(k)
Dental insurance
Employee discount
Health insurance
Paid time off
Paid training
Vision insurance

Work Location: In person

Quick Apply

Refine Your Search

restaurant manager jobs in hoboken nj

Food and Beverage Manager

Restaurant + Nightlife Manager for High Volume Venue

Restaurant Manager

General Manager

Assistant Store Manager

Restaurant General Manager

Bakery Manager (Bench) NJ

Restaurant Manager

Assistant Deli Manager

Lead Recreational Chef & Operations Manager

Coffee Shop Manager

Club Manager (Director of Food & Beverage) - Soho House New York

General Manager (GM)

Bar Manager

Floor Manager

Restaurant Manager Daytime Only

Assistant General Manager (AGM)

Lead Baker

Assistant Kitchen Manager

Assistant Bakery Manager

I want to receive the latest job alert for restaurant manager in hoboken nj

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