Top 2 Pastry cook Jobs in Hudson, Ny

Seasonal Junior Pastry Cook
Talbott & Arding Cheese and Provisions —Hudson, NY
- $20 - $21 an hour
- Temporary
- English
- Ability to lift 50 pounds
- Bakery
- Employee discount
Quick Apply
4h
JUNIOR PASTRY COOK
Talbott & Arding Cheese and Provisions —Hudson, NY
- $18 - $20 an hour
- Part-time
- English
- Ability to lift 50 pounds
- Bakery
- Store discount
- Health insurance
Quick Apply

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Seasonal Junior Pastry Cook
Talbott & Arding Cheese and Provisions —Hudson, NY
Employee discount: 20% off retail purchases, excluding alcohol, 20% off catering purchases. At Talbott & Arding you will work alongside talented and experienced…
$20 - $21 an hour
Quick Apply
4h
JUNIOR PASTRY COOK
Talbott & Arding Cheese and Provisions —Hudson, NY
Employee discount: 20% off retail purchases, excluding alcohol, 10% off e-commerce and catering purchases. At Talbott & Arding you will work alongside talented…
$18 - $20 an hour
Quick Apply

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Our pastry cooks produce large volumes of products for our catering operation. Milo's Catering is hiring for an accomplished and skilled pastry cook to join our…
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Seasonal Junior Pastry Cook

Talbott & Arding Cheese and Provisions -
Hudson, NY

Quick Apply

Job Details

Temporary | Full-time
$20 - $21 an hour
4 hours ago

Benefits

Employee discount

Qualifications

Food production
Teamwork
Interpersonal skills
English

Full Job Description

Junior Pastry Cook

ABOUT TALBOTT & ARDINGTalbott & Arding Cheese and Provisions (TACP) is a specialty retail and prepared food business located in Hudson, NY that was founded in 2014 by renowned chef Mona Talbott and veteran cheesemonger Kate Arding. Our company is devoted to making and selling the best foods possible, using ingredients and products from farmers and artisans in our region. Since its founding, TACP has become one of the premier culinary destinations in the Hudson Valley as well as a destination for learning about the world of artisanal, locally sourced, seasonal, and sustainably produced foods. TACP, which is a women-owned business, is building a culture of inclusivity, collaboration, and professional growth for people who are serious about good food. Today, TACP is rapidly growing the in-store retail, off-site catering, and e-commerce parts of its business. For more information about TACP, please visit:

SUMMARY OF POSITIONThis is a seasonal junior pastry position and a great opportunity for someone who wants to learn and grow.

At Talbott & Arding you will work alongside talented and experienced pastry chefs in a highly regarded and modern pastry department.

The junior pastry cook will be trained to scale, mix, bake, cookies, muffins, scones, cakes, biscuits, confections and our award winning focaccia & crackers.

A successful person in this role is a collaborative team player with a passion for pastry and a dedication to the craft of baking.

This job requires an excellent written and verbal understanding of English as you will be working from recipes and the ability to follow directions.

You must be able to stand and work for shifts of 8 hours and be able to lift 25 lbs frequently and up to 50 lbs occasionally.

COMPENSATION, BENEFITS & PERKS

Employment Classification: Seasonal, Full-time, 5 days a week, hourly
Frequency of pay: Weekly
Salary: $20 per hour plus share of Employee Bonus Fund
Employee discount: 20% off retail purchases, excluding alcohol, 20% off catering purchases.

Talbott & Arding Cheese and Provisions provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.

Pay: $20.00 - $21.00 per hour

Work Location: In person

Quick Apply

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Seasonal Junior Pastry Cook

JUNIOR PASTRY COOK

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