Top 3095 Kitchen team member Jobs in Huntington Park, Ca

Lead Cake Decorator
Paris Baguette - Montrose, CA —Montrose, CA
- $22 - $24 an hour
- Weekends as needed
- Hospitality
- ServSafe
- Word processing
- Disability insurance
- Health insurance
Quick Apply
Restaurant Shift Leader Bellflower
EL GALLO GIRO —Bellflower, CA
- $20 - $23 an hour
- Weekends as needed
- Spanish
- Sales
- Restaurant management
- Paid training
- Health insurance
Quick Apply
Wok Cook / Line Cook - Manhattan Beach, CA
dan modern chinese —Manhattan Beach, CA
- $18 - $21 an hour
- Part-time
- Casual dining restaurant
- Culinary experience
- No high school diploma
- Employee discount
Quick Apply
8d
Restaurant Lead: Chicas Tacos Hermosa
Chicas Tacos —Hermosa Beach, CA
- $18.50 - $22.00 an hour
- Full-time
- Sales
- Basic math
- Cooking
- Paid training
- 401(k) matching
Quick Apply
7d
Sous Chef
Benelisha Group —Los Angeles, CA
- $23 - $25 an hour
- Full-time
- Hospitality
- Mid-level
- Supervising experience
- Paid time off
Quick Apply
15h
Dining Room Supervisor, Paseo
Delaware North —Anaheim, CA
- $25 - $27 an hour
- 8 hour shift
- Ability to walk for extended periods
- Mid-level
- Ability to lift 50 pounds
- Paid parental leave
- Paid holidays
Cook
Heritage Manor Healthcare —Monterey Park, CA
- From $17.28 an hour
- Full-time
- Skilled nursing facility
- Cooking
- In-person
- Health insurance
- Dental insurance
Quick Apply
7d
Restaurant Shift Leader SF Valley
EL GALLO GIRO —San Fernando Valley, CA
- $20 - $23 an hour
- Weekends as needed
- Spanish
- Sales
- Restaurant management
- Paid training
- Health insurance
Quick Apply
Kitchen Supervisor
Hollywood Park Casino Company (HPCC) —Inglewood, CA
- From $26 an hour
- Weekends as needed
- Background check
- Hospitality
- Customer service
- Health insurance
- Dental insurance
Quick Apply
Food and Beverage Supervisor
AC Hotel Beverly Hills —Los Angeles, CA
- $29.50 - $30.50 an hour
- Part-time
- Bar
- Computer literacy
- Writing skills
Quick Apply
Japanese kitchen cook
Niku Sushi —Anaheim, CA
- $19 - $23 an hour
- Part-time
- Background check
- Spanish
- Mid-level
- Employee discount
Quick Apply
Dishroom Assistant
Occidental College —Los Angeles, CA
- $19.04 an hour
- Full-time
- Writing skills
- English
- High school diploma or GED
Executive Chef
Confidential —Los Angeles, CA
- $90,000 - $100,000 a year
- Weekends as needed
- Casual dining restaurant
- 3 years
- Hotel
- Health insurance
- Dental insurance
Quick Apply
Site Facilitator
YWCA of San Gabriel Valley —Covina, CA
- From $17.87 an hour
- Part-time
- Background check
- Clean driving record
- ServSafe
- Employee assistance program
Quick Apply
Line Cooks & Prep Cooks
Islands Restaurants —Manhattan Beach, CA
- $17 - $20 an hour
- Part-time
- Cooking
- Food service experience
- US work authorization
- Paid training
- Health insurance
Quick Apply
Executive Sous Chef
MINA Group —Glendale, CA
- $75,000 - $85,000 a year
- Full-time
- Hospitality
- Spanish
- Mid-level
- Commuter assistance
- Health insurance
Quick Apply
Overnight Fryer / Assistant Baker / Donut Decorator
Donut Friend —Los Angeles, CA
- $22 - $27 an hour
- Part-time
- Ability to lift 50 pounds
- Bakery
- US work authorization
- Health insurance
- Dental insurance
Quick Apply
Dishwasher/Steward - ONBOARD Pride of America
Norwegian Cruise Line Holdings —Los Angeles, CA
- $16 an hour
- Full-time
- Customer service
- English
- Mid-level
- Health insurance
- Employee discount
Kitchen Manager
San Pedro Fish Market Long Beach —Long Beach, CA
- $78,000 - $90,000 a year
- Full-time
- Hospitality
- ServSafe
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
Sous Chef
Bopomofo Cafe —Pasadena, CA
- $70,000 - $80,500 a year
- Overtime
- Hospitality
- Inventory control
- Ability to walk for extended periods
- Health insurance
- Dental insurance
Quick Apply
4d

I want to receive the latest job alert for kitchen team member in huntington park, ca

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Lead Cake Decorator

Paris Baguette - Montrose, CA
Montrose, CA

Quick Apply

Job Details

Full-time
$22 - $24 an hour

Benefits

Disability insurance
Health insurance
Dental insurance
401(k)
Paid time off
Vision insurance
401(k) matching
Employee discount
Opportunities for advancement
Flexible schedule
Food provided

Qualifications

Staff supervision
Food service health code compliance
Team supervision
ServSafe
Word processing
Spreadsheets
Performance feedback (performance evaluation method)
Team development
Managing kitchen staff
Business operations
Task assignment
Team motivation (leadership skill)
General management
Senior leadership

Full Job Description

Job Title: Lead Cake Decorator

Reports to: General Manager

With a projected 1,000 cafes in the United States by 2030, Paris Baguette is one of the fastest-growing neighborhood bakery cafés in the world. Paris Baguette’s mission is to bring expertly crafted baked and brewed goods through a warm and welcoming bakery café experience that delivers joy to everyone.

If you are someone who has heart, wants to spread joy and is ready to rise to the occasion, we are looking for you to join our growing team!

-------

WHAT WE ARE HUNGRY FOR

The Lead Caker is responsible for quality food production, budget management, controlling food and labor costs to meet budget, managing and maintaining café and catering menus and maintaining safety and sanitation standards. The ideal candidate will help to achieve our mission to bring expertly crafted baked goods to our guests through a warm and welcoming bakery café experience that delivers joy to everyone.

KNOWLEDGE AND RESPONSIBILITIES

Leads in daily production of whole cake and piece cake
Ensures that product quality, freshness and presentation meet company standards for whole cake and piece cake
Adheres to and embraces company whole cake and piece cake mandated core menu and purchasing programs.
Plans and executes all specialty cakes in conjunction with the operations and sales staff.
Assists GM with calculating food consumption and may recommend purchases as appropriate from the company-specified food program.
Assists GM with recruiting, new hires and retains best in class work force with the assistance of the regional management team.
Supervises all cake staff members and oversees the preparation, portioning, merchandising and storage of whole cake and piece cake.
Maintains a clean and sanitary kitchen, storage facility and kitchen equipment
Assists GM in developing monthly action items identified on the QC food safety and quality audits
Proactively ensures that a clean, safe environment is maintained at all times.
Must be able to coordinate staff and resources in a high-volume environment.
Must have local food safety certification.
Availability to work varying shifts, weekends and holidays, as well as, extended workdays to support business needs.
Be able to perform other duties that may be assigned.

WHAT YOU NEED TO HAVE

Associate degree or culinary degree, preferred
Ability to work weekends and holidays
Minimum of two years kitchen experience in high-volume retail, bakery, hospitality, or restaurant venue, required
Experience preparing catered events and presenting foods for special events is desirable
Current ServSafe certification, ServSafe instructor certificate, or ability to become certified preferred
Thorough working knowledge of food production systems; experience utilizing word processing, spreadsheets, inventory, internet and related PC based systems. Flexible, adaptive, upbeat, open and visible management style, with a successful record of accomplishment of managing senior operations leaders across a large geographically decentralized portfolio.
Passion for people! Dynamic and engaged leader who has a passion for empowering, inspiring, motivating & developing team members.
Exceptional organizational and communication skills with the ability to effectively balance priorities and deliver results in a fast-paced, ever-changing, and highly entrepreneurial environment.
Feedback is a gift! Ability to provide constructive feedback and recognition to every member of the organization, to ensure we have an open and transparent culture of high-performance standards.

SWEET BENEFITS:

- 401(K)

- Flexible work schedule

- Competitive compensation

- Health Insurance

- Dental Insurance

- Vision Insurance

- Discounted meals during your shift

Job Type: Full-time

Pay: $22.00 - $24.00 per hour

Benefits:

401(k)
401(k) matching
Dental insurance
Disability insurance
Employee discount
Flexible schedule
Food provided
Health insurance
Opportunities for advancement
Paid time off
Vision insurance

People with a criminal record are encouraged to apply

Work Location: In person

Quick Apply

Refine Your Search

kitchen team member jobs in huntington park, ca

Lead Cake Decorator

Restaurant Shift Leader Bellflower

Wok Cook / Line Cook - Manhattan Beach, CA

Restaurant Lead: Chicas Tacos Hermosa

Sous Chef

Dining Room Supervisor, Paseo

Cook

Restaurant Shift Leader SF Valley

Kitchen Supervisor

Food and Beverage Supervisor

Japanese kitchen cook

Dishroom Assistant

Executive Chef

Site Facilitator

Line Cooks & Prep Cooks

Executive Sous Chef

Overnight Fryer / Assistant Baker / Donut Decorator

Dishwasher/Steward - ONBOARD Pride of America

Kitchen Manager

Sous Chef

I want to receive the latest job alert for kitchen team member in huntington park, ca

Related Searches

Explore jobs in more locations

Job Seeker Tools

Employer Tools

Browse

Stay Connected