Top 629 Head cook Jobs in Idaho

Cook
Spring Gardens Assisted Living —Meridian, ID
- $20 - $23 an hour
- Part-time
- English
- Mid-level
- 3 years
- Health insurance
- Dental insurance
Quick Apply
Cook
Terraces of Boise - a HumanGood community —Boise, ID
- $20 - $23 an hour
- Full-time
- Residential
- Entry level
- Kitchen
- Health savings account
- Health insurance
Quick Apply
14d
Cook ~ Senior Living Community ~ Boise
MorningStar Senior Management LLC —Boise, ID
- $22 an hour
- Part-time
- English
- High school diploma or GED
- Entry level
- Health savings account
- Dental insurance
Quick Apply
Dietary Cook-Part Time Available
Valley Vista Care Center of Sandpoint —Sandpoint, ID
- From $12.40 an hour
- Part-time
- In-person
- Entry level
- Kitchen
- 403(b) matching
- Disability insurance
Quick Apply
Line Cook
The Sushi Bar —McCall, ID
- $20 - $22 an hour
- 8 hour shift
- Casual dining restaurant
- Cooking
- No experience needed
- Employee discount
Quick Apply
Cook
Summit —Cascade, ID
- $20 an hour
- Part-time
- Customer service
- 1 year
- Food Handler Certification
- Commuter assistance
- Paid holidays
Quick Apply
Line Cook
Olive Garden —Coeur d'Alene, ID
- Full-time
- Cleaning
- Entry level
- Kitchen
- Health insurance
- Dental insurance
Daycare Cook/ Meal Prep
The Barnyard Daycare and Learning Center —Boise, ID
- $13 - $16 an hour
- 8 hour shift
- Background check
- Cooking
- Preschool
- Health insurance
- Dental insurance
Quick Apply
Prep Cook
The Forge Artisan Pizza —Sandpoint, ID
- $20 - $30 an hour
- Full-time
- Serving
- Cooking
- In-person
- Employee discount
Quick Apply
Line Cook/Prep Cook
The Buoy —Coeur d'Alene, ID
- $12 - $17 an hour
- Temporary
- Fast casual restaurant
- Quick service & fast food restaurant
- In-person
Quick Apply
Cook
Ashley Manor —Boise, ID
- Full-time
- Serving
- Basic math
- Food Handler Certification
- Dental insurance
- Paid time off
Quick Apply
9d
Dietary Cook (Part Time, AM and PM Shift Availability Required)
Healthcare Services Group, Inc. —Malad City, ID
- Part-time
- ServSafe
- Customer service
- High school diploma or GED
- Employee assistance program
- Employee discount
3d
Line Cook (part-time Wed/Sat)
The Local Wine Bar & Eatery - Boise —Boise, ID
- $17 - $19 an hour
- Part-time
- Cooking
- In-person
- 1 year
- Employee discount
- Flexible schedule
Quick Apply
3d
Line Cook/Prep Cook
Frontier and 127 Saloon —Garden City, ID
- $15 - $18 an hour
- Part-time
- In-person
- Reliable transportation
- Entry level
- Employee discount
- Flexible schedule
Quick Apply
10d
Health Care Cook
Terraces of Boise - a HumanGood community —Boise, ID
- $20 - $23 an hour
- Full-time
- Residential
- Entry level
- Kitchen
- Health savings account
- Health insurance
Quick Apply
Banquet Cook
Wahooz Family Fun Zone & Pinz Bowling Center —Meridian, ID
- $15 - $18 an hour
- Part-time
- 18 years or older
- In-person
- Entry level
Prep Cook/Line Cook
1252 - Dave's Hot Chicken - Nampa —Nampa, ID
- $14 - $16 an hour
- Part-time
- Reliable transportation
- Restaurant
- Entry level
- Paid time off
Quick Apply
Line Cook
Dave & Buster's —Boise, ID
- $17 - $20 an hour
- Part-time
- 18 years or older
- Casual dining restaurant
- Maintenance
- Health insurance
- Dental insurance
Cook
Gyro Shack —Boise, ID
- Full-time
- Entry level
- Kitchen
11d
Cook II 3rd shift
Amy's Kitchen, LLC —Pocatello, ID
- $19.92 - $28.80 an hour
- Overtime
- High school
- Basic math
- Cooking
- Tuition reimbursement
- Paid time off
Quick Apply

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Cook

Spring Gardens Assisted Living -
Meridian, ID

Quick Apply

Job Details

Part-time | Full-time
$20 - $23 an hour

Benefits

Health insurance
Dental insurance
401(k)
Paid time off
Employee assistance program
Vision insurance
Opportunities for advancement
Life insurance

Qualifications

Food service health code compliance
Fine dining experience
High school diploma or GED
Food Handler Certification

Full Job Description

We are looking to add 2 lead cooks to our dining service team, come apply to work with the team at Spring Gardens Assisted Living in Meridian, ID!

Wake up excited about coming to work! The Cook oversees food handling and preparation throughout a kitchen. Stock and maintain all food stations, ensuring hygienic work-spaces. Modify processes for routing and meeting orders according to time and quality standards. Healthcare experience preferred.

Benefits:

Competitive Pay
Medical, Dental, Vision, and Life Insurance
Employee Assistance Program with free counseling for employees
401K
PTO & Sick leave
Career growth opportunities

Essential Functions:

Supports the philosophy, mission, commitment, vision, and values of the community.
Checks the menu item ingredients for quality, wholesomeness, and quantity.
Prepares meals and snacks.
Utilizes sound food handling practices for the storage and preparation of each menu item.
Maintains a strict “clean as you go” practice ensuring a clean professional work environment.
Reports all equipment maintenance concerns to the appropriate staff and follows up when equipment has not been repaired.
Coordinates the next day’s food production needs including pulling and thawing frozen items in a timely manner.
Works with the management team to contribute ideas and suggestions for the planning of special theme/holiday occasions.
Provides top quality food presentation, as directed by the Director of Dining Services
Assists in the completion of the temperature and meal record log and participates in taste testing and temperature recording.
Performs other duties as deemed necessary.

Requirements/Qualifications:

High school diploma, or equivalent, required.
Minimum three (3) years of cooking experience in a fine dining establishment.
Experience in the elder care industry is strongly preferred.
Must possess a current Food Handlers Card.
Must be in good physical health.
Must test free from pulmonary tuberculosis at time of health screening and annually thereafter.
Must have dependable transportation and be able to work varying hours as needed.
Hotel/Hospitality experience is a PLUS

Knowledge/Skills/Abilities:

Ability to work as a cohesive member of a team.
Ability to read, write, and speak basic English and understand questions from residents and family members.
Ability to give and receive directions on work related tasks especially during events such as fires, disasters, and emergency situations.
Ability to follow written and verbal directions and apply practical problem solving skills, when needed.
Ability to perform well under pressure and maintains a positive attitude, during working hours.
Professional in appearance and conduct.
Ability to maintain confidentiality.
Ability to be patient and polite.

Quick Apply

Refine Your Search

head cook jobs in idaho

Cook

Cook

Cook ~ Senior Living Community ~ Boise

Dietary Cook-Part Time Available

Line Cook

Cook

Line Cook

Daycare Cook/ Meal Prep

Prep Cook

Line Cook/Prep Cook

Cook

Dietary Cook (Part Time, AM and PM Shift Availability Required)

Line Cook (part-time Wed/Sat)

Line Cook/Prep Cook

Health Care Cook

Banquet Cook

Prep Cook/Line Cook

Line Cook

Cook

Cook II 3rd shift

I want to receive the latest job alert for head cook in idaho

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