Top 805 Prep cook Jobs in In

Line Cook
Upper Crust Food Service —West Lafayette, IN
- Full-time
- Background check
- Mid-level
- Ability to lift 50 pounds
Quick Apply
PREP COOK (FULL TIME)
Flik Hospitality Group —Indianapolis, IN
- $21 - $22 an hour
- Urgently hiring
- Background check
- Serving
- Café
- Commuter assistance
- Disability insurance
Quick Apply
3d
Prep Cook
Plymouth Prep Kitchen —Plymouth, IN
- $25 - $35 an hour
- Full-time
- In-person
- Communication skills
- Entry level
- Paid training
- Health insurance
Quick Apply
13d
Cook / Prep
Honey Jam Cafe —Munster, IN
- No nights
- Cooking
- Guest services
- Restaurant
- Opportunities for advancement
Prep Cook
Harry & Izzy's —Indianapolis, IN
- $18 an hour
- Part-time
- Background check
- 18 years or older
- No education required
- Health insurance
- Dental insurance
Quick Apply
Line Cook/Prep
Grand Stand Concessions —Westfield, IN
- $20 - $22 an hour
- Part-time
- Bar
- ServSafe
- Restaurant
Banquet Cook/Prep Cook
Oakwood Resort —Syracuse, IN
- $18 - $25 an hour
- Part-time
- Ability to lift 50 pounds
- Organizational skills
- Reliable transportation
- Paid training
- Paid time off
Quick Apply
Prep Cook
Yard House —Indianapolis, IN
- Entry level
- Kitchen
- Health insurance
- Flexible schedule
Prep Cook- Capri Restaurant
Capri Ristorante —Indianapolis, IN
- $17.00 - $19.50 an hour
- 8 hour shift
- In person
- Ability to lift 50 pounds
- No degree
- Restaurant
- Opportunities for advancement
Quick Apply
Prep Cook
Seasons 52 —Indianapolis, IN
- Full-time
- Entry level
- Health insurance
- Opportunities for advancement
Prep Cook
Olive Garden —Merrillville, IN
- Cleaning
- Restaurant
- Entry level
- Health insurance
- Dental insurance
COOK, PREP
Levy Sector —Bloomington, IN
- $16 - $20 an hour
- Part-time
- Background check
- Restaurant
- Entry level
- Wellness program
- Paid time off
Quick Apply
Prep Cook
McCormick & Schmicks —Indianapolis, IN
- $16 - $18 an hour
- Cooking
- 1 year
- Entry level
- Paid time off
- Employee discount
Prep Cook
Agave & Rye —New Albany, IN
- $16 an hour
- Full-time
- Reliable transportation
- Ability to lift 25 pounds
- Entry level
- Health insurance
- Employee assistance program
Prep Cook
Del Frisco's —Indianapolis, IN
- Cooking
- Restaurant experience
- Entry level
- Paid time off
- Employee discount
9d
PREP COOK
Levy Sector —West Lafayette, IN
- $15 - $18 an hour
- Part-time
- Background check
- Restaurant
- Entry level
- Wellness program
- Paid time off
Quick Apply
12d
Cold Station Cook
The Capital Grille —Indianapolis, IN
- Hospitality
- Cleaning
- Restaurant
- Health insurance
- Dental insurance
Line Cook/Prep Cook
Tavern On South —Indianapolis, IN
- $21.00 - $29.35 an hour
- Part-time
- In-person
- Communication skills
- Entry level
- Employee discount
- Flexible schedule
Quick Apply
2d
Prep Cook
Wild Eggs —Jeffersonville, IN
- Morning shift
- Basic math
- Entry level
- Kitchen
- Health insurance
- Dental insurance
Quick Apply
Line Cook/Prep Cook - Immediate Opening!
Hilton Garden Inn Airport Indianapolis, IN —Indianapolis, IN
- $17 - $20 an hour
- Urgently hiring
- Basic math
- Mid-level
- Guest services
- Health insurance
- Dental insurance
Quick Apply

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Line Cook

Upper Crust Food Service
West Lafayette, IN

Quick Apply

Job Details

Full-time

Qualifications

Customer communication
Employee relationship building

Full Job Description

Proudly serving Sororities and Fraternities, Upper Crust Food Service is known for freshness, quality, variety, and excellent customer service. Upper Crust Food Service began with a vision to solve a problem that many Fraternity and Sorority houses face. That problem is a lack of consistency and professionalism in the kitchen. With a focus on great food and personal service, we’ve remained true to our roots. Today, the chefs of Upper Crust Food Service prepare tens of thousands of meals weekly for students across the country.

Job Description: Line Cook

Line Cooks are responsible for setting up workstations and preparing ingredients for cooking, including chopping vegetables and cutting meat. They ensure great presentation by dressing dishes before serving the client. Additionally, they assist with fostering a positive atmosphere with coworkers and customers.

Duties and Responsibilities:

Set up workstations to prepare food and ingredients to use for cooking
Ensure great presentation by dressing dishes before they are served
Apportion and serve food to clients
Enforce sanitation and food safety standards per state and local regulations.
Maintain a professional and positive attitude with coworkers and customers.
Assist in planning and executing special events as directed by management.
Help with unloading, inspecting, and storing of raw ingredients and supplies.
Communicate regularly with management via calls, emails, and texts.

Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties, or responsibilities that are required of this job. Duties, responsibilities and activities may change at any time with or without notice.

Required Skills and Abilities:

Ability to work well as part of a team.
Excellent interpersonal skills with the ability to work well with a variety of personalities and under pressure.
Strong verbal and written communication skills.
Understanding of or the ability to learn food handling techniques, preparation, and cooking procedures.
Be familiar with the industry's best practices

Preferred Education and Experience:

2+ years food service skills or related experience preferred.
Have experience with bulk food prep and production in a commercial kitchen setting.
Ability to pass a background check
Have a valid food safety handler and sanitation certification in accordance with state and local regulations or obtain one within 30 days of employment
High school or vocational school coursework in kitchen basics such as food safety, preferred.

Special Demands:

The work environment can be loud and busy. There are many kitchen hazards such as hot surfaces and liquids, sharp knives, and slippery floors.
Capability to work in a kitchen environment that may involve exposure to extreme heat or cold.
Required to stand for long periods, up to 8+ hours, as well as walk, bend and stoop.
Must be able to lift up to 50 pounds at times.
Exposure to cleaning chemicals

Upper Crust Food Service provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.

This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation and training.

Quick Apply

Refine Your Search

prep cook jobs in in

Line Cook

PREP COOK (FULL TIME)

Prep Cook

Cook / Prep

Prep Cook

Line Cook/Prep

Banquet Cook/Prep Cook

Prep Cook

Prep Cook- Capri Restaurant

Prep Cook

Prep Cook

COOK, PREP

Prep Cook

Prep Cook

Prep Cook

PREP COOK

Cold Station Cook

Line Cook/Prep Cook

Prep Cook

Line Cook/Prep Cook - Immediate Opening!

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