Top 27 Sous chef Jobs in Inlet Beach, Fl

Sous Chef
RI Beach LLC —Panama City Beach, FL
- $60,000 - $80,000 a year
- Weekends as needed
- ServSafe
- Mid-level
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
Quick Apply
SOUS CHEF (FULL TIME)
Quest Hospitality Concepts —Alys Beach, FL
- $55,000 - $65,000 a year
- Weekends as needed
- Culinary experience
- 5 years
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
Quick Apply
23h
Sous Chef
Royal American Hospitality —Panama City, FL
- $25 an hour
- 8 hour shift
- 5 years
- Mid-level
- Hotel
- Paid holidays
- Disability insurance
Quick Apply
6d
Sous Chef
George’s at Alys Beach —Alys Beach, FL
- Full-time
- ServSafe
- Mid-level
- Team management
Quick Apply
Sous Chef
O-Ku Sushi Alys Beach —Alys Beach, FL
- Full-time
- Mid-level
- Organizational skills
- Leadership
- Health insurance
- Dental insurance
Quick Apply
Banquet Sous Chef
Sandestin Investments LLC —Miramar Beach, FL
- Weekends as needed
- Ability to walk for extended periods
- Mid-level
- Ability to lift 50 pounds
Sous Chef at Shark's Tooth Golf Club
THE ST JOE COMPANY —Panama City Beach, FL
- Full-time
- Basic math
- English
- Mid-level
Quick Apply
Sous Chef
The Virginian Golf Club —Santa Rosa Beach, FL
- Full-time
- English
- Mid-level
- Residential
- Health insurance
- Dental insurance
Quick Apply
Sous Chef
Shades Bar & Grill —Panama City Beach, FL
- Full-time
- ServSafe
- Mid-level
- Team management
Quick Apply
Sous Chef
TouchPoint —Panama City, FL
- Full-time
- Background check
- ServSafe
- 5 years
- Commuter assistance
- Paid parental leave
Quick Apply
Executive Sous Chef
Tommy Bahama —Sandestin, FL
- Online Application
- Sales
- Research
- Ability to lift 50 pounds
- Employee stock purchase plan
- Health insurance
Quick Apply
Kitchen Lead
Outcast Pizza —Santa Rosa Beach, FL
- $19 - $23 an hour
- Weekends as needed
- Mid-level
- 3 years
- US work authorization
- Paid training
- Employee discount
Quick Apply
13d
Sous Chef
North Beach Social —Santa Rosa Beach, FL
- $55,000 - $60,000 a year
- 12 hour shift
- 18 years or older
- No education required
- ServSafe
- Mileage reimbursement
- Disability insurance
Quick Apply
Chef De Partie at Bark 'n Brine - Camp Creek Resort
THE ST JOE COMPANY —Inlet Beach, FL
- Full-time
- English
- Mid-level
- Ability to lift 50 pounds
Quick Apply
1d
Chef De Partie at Fish Out of Water
ST JOE RESORT OPERATIONS LLC —Santa Rosa Beach, FL
- Full-time
- English
- Mid-level
- Ability to lift 50 pounds
Quick Apply
8d
Line Cook
FirstService Residential —Panama City Beach, FL
- $16 - $20 an hour
- Weekends as needed
- ServSafe
- High school diploma or GED
- Ability to lift 50 pounds
Quick Apply
4d
Banquet Cook
Sandestin Investments LLC —Miramar Beach, FL
- Extended hours
- ServSafe
- Ability to walk for extended periods
- Mid-level

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Pastry Chef
Confidential —Inlet Beach, FL
Assist with developing seasonal desserts and new menu items. Work closely with the Executive Chef and culinary team. Job Types: Part-time, Full-time.
From $60,000 a year
Quick Apply
21h
Kitchen Manager
Old Florida Fish House —Santa Rosa Beach, FL
Collaborate with front-of-house staff to ensure smooth service and customer satisfaction. Familiarity with cash handling processes is preferred but not…
$57,212 - $65,000 a year
Quick Apply

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Sous Chef - The Medallion Club
Century Golf Partners Management —Westerville, OH
Excellent communication skills and the ability to collaborate effectively with kitchen and front-of-house teams. Ability to lift up to 50 lbs.
$60,000 - $65,000 a year
6d
Executive Chef
Carfagna's Ristorante —Columbus, OH
As Executive Chef, you will be responsible for the overall leadership of our culinary operation, ensuring every guest receives an exceptional dining experience…
Quick Apply
11d

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Sous Chef

RI Beach LLC
Panama City Beach, FL

Quick Apply

Job Details

Full-time
$60,000 - $80,000 a year

Benefits

Health insurance
Dental insurance
Paid time off
Vision insurance

Qualifications

Staff supervision
Team supervision
ServSafe
Spreadsheets
Managing kitchen staff
POS systems

Full Job Description

Job Overview:
The Sous Chef is responsible for assisting the Executive Chef in overseeing kitchen operations, including food preparation, cooking, and ensuring high standards of quality and hygiene. This role requires strong leadership, organizational, and culinary skills to help manage kitchen staff, maintain inventory, and contribute to the development of menus.

Job responsibilities

Staff Supervision:
Leading and training kitchen staff, assigning tasks, scheduling shifts, and ensuring all team members adhere to kitchen procedures and safety regulations

Food Preparation:
Actively cooking dishes alongside the line cooks, ensuring consistency in quality and presentation according to established recipes

Inventory Management:
Tracking food stock, ordering supplies, minimizing waste, and maintaining proper rotation of ingredients.

Menu Development:
Collaborating with the head chef to create new menu items, refine existing recipes, and ensure menu pricing is accurate

Kitchen Operations Management:
Overseeing the overall kitchen flow, coordinating stations, expediting orders, and managing kitchen cleanliness and sanitation

Kitchen Operations Management:
Overseeing the overall kitchen flow, coordinating stations, expediting orders, and managing kitchen cleanliness and sanitation

Compliance:
Ensuring adherence to all food safety regulations and standards

Qualifications:
3+ years in a kitchen leadership roll

Florida SafeServ certified

Be able to work nights and weekends as needed

Be able to lift 50 pounds regularly.

Special event experience is a plus

Must have a basic knowledge of BOH pos operation and Microsoft excel.

Salary will depend on Experience.

Additional benefits include competitive bonus plan, PTO and health/dental/vision plans available.

Quick Apply

Refine Your Search

sous chef jobs in inlet beach, fl

Sous Chef

SOUS CHEF (FULL TIME)

Sous Chef

Sous Chef

Sous Chef

Banquet Sous Chef

Sous Chef at Shark's Tooth Golf Club

Sous Chef

Sous Chef

Sous Chef

Executive Sous Chef

Kitchen Lead

Sous Chef

Chef De Partie at Bark 'n Brine - Camp Creek Resort

Chef De Partie at Fish Out of Water

Line Cook

Banquet Cook

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