Top 1632 Kitchen team member Jobs in Irvine, Ca

Line Cook
Little Sister - Irvine Spectrum —Irvine, CA
- From $18 an hour
- Full-time
- Cooking
- High school diploma or GED
- Analysis skills
Quick Apply
Cook
Atria Signature - Newport Beach —Newport Beach, CA
- $19.00 - $22.80 an hour
- Full-time
- 3 years
- High school diploma or GED
- Food Handler Certification
- Paid holidays
- Health insurance
Kitchen Team Member
McDonald’s —Newport Beach, CA
- From $20 an hour
- Part-time
- Quick service & fast food restaurant
- 16+ years old
- Entry level
- Tuition reimbursement
Kitchen Team Member
Chick-fil-A Bristol & MacArthur —Santa Ana, CA
- $21 - $23 an hour
- Serving
- Spanish
- No experience needed
- Flexible schedule
Quick Apply
Back of House Team Member
Chick-fil-A | Irvine —Irvine, CA
- From $20 an hour
- Part-time
- 18 years or older
- Basic math
- No experience needed
- Flexible schedule
Quick Apply
Kitchen Team
Panda Restaurant Group —Irvine, CA
- $22 - $25 an hour
- Email
- Serving
- Ability to lift 50 pounds
- Quick service & fast food restaurant
- Paid training
- Disability insurance
Quick Apply
Kitchen Team Member
Chick-fil-A —Costa Mesa, CA
- $21 - $24 an hour
- 8 hour shift
- 18 years or older
- High school diploma or GED
- Assembly
- Paid training
- Mileage reimbursement
Quick Apply
Team Member
Carl's Jr Restaurants, LLC —Santa Ana, CA
- $20 - $22 an hour
- Part-time
- Serving
- High school diploma or GED
- Quick service & fast food restaurant
Quick Apply
Crew Member
Jersey Mike's Subs —Irvine, CA
- $20 - $23 an hour
- Part-time
- Serving
- 18 years or older
- No education required
- 401(k)
- Flexible schedule
Quick Apply
Restaurant Crewmember
Raising Cane's —Costa Mesa, CA
- From $20 an hour
- Urgently hiring
- No experience needed
- Ability to climb stairs
- Ability to lift 50 pounds
- Paid training
- Disability insurance
Quick Apply
Cook
Habit Burger & Grill —Irvine, CA
- $20.00 - $21.50 an hour
- Part-time
- Basic math
- Quick service & fast food restaurant
- Communication skills
- Health insurance
- 401(k) matching
Quick Apply
Prepared Foods Dishwasher - Part Time
Whole Foods Market —Tustin, CA
- $18.00 - $25.40 an hour
- 8 hour shift
- Ability to lift 50 pounds
- Organizational skills
- Hand tools
- Store discount
- Paid time off
Crew Member - 1305
Five Guys —Newport Beach, CA
- From $20 an hour
- Part-time
- Quick service & fast food restaurant
- Entry level
- Kitchen
- Dental insurance
- 401(k)
Front Team Member
Chick-fil-A —Costa Mesa, CA
- $20 - $23 an hour
- 8 hour shift
- 18 years or older
- No experience needed
- High school diploma or GED
- Paid training
- Mileage reimbursement
Quick Apply
Back of House Team Member
Chick-fil-A —Tustin, CA
- $20.50 - $23.50 an hour
- Part-time
- No education required
- Ability to lift 50 pounds
- Quick service & fast food restaurant
Quick Apply
Sandwich Specialist
West Coast Sourdough —Irvine, CA
- $20 - $25 an hour
- Part-time
- Inventory management
- Quick service & fast food restaurant
- Grocery store experience
- Paid training
- Employee discount
Quick Apply
8d
Service Team
Panda Restaurant Group —Irvine, CA
- $21 - $24 an hour
- Email
- Serving
- Ability to lift 50 pounds
- Quick service & fast food restaurant
- Paid training
- Disability insurance
Quick Apply
Sushi Chef
Naisho / Highball —Costa Mesa, CA
- $18 - $23 an hour
- Full-time
- Culinary experience
- Ability to walk for extended periods
- Mid-level
Quick Apply
Lead Cook - San Clemente
Luna Grill —San Clemente, CA
- $18.00 - $20.50 an hour
- Part-time
- 18 years or older
- Spanish
- Fast casual restaurant
- Referral program
Quick Apply
7d
Japanese kitchen cook
Niku Sushi —Anaheim, CA
- $19 - $23 an hour
- Part-time
- Background check
- Spanish
- Mid-level
- Employee discount
Quick Apply

I want to receive the latest job alert for kitchen team member in irvine, ca

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Line Cook

Little Sister - Irvine Spectrum
Irvine, CA

Quick Apply

Job Details

Full-time
From $18 an hour

Qualifications

Kitchen health and safety standards
Recipe adherence
Customer communication
Food service health code compliance
Kitchen knives
Safety regulations
In-person customer service
Cooking
High school diploma or GED
Company guidelines standards in production
Restaurant experience
Food Handler Certification
Communication with kitchen staff

Full Job Description

Job Description

Line cooks are responsible for making sure food is prepared to the exact specification of the chef, establishment and guest. Each cook is responsible for developing his or her technique so that may progress in skill and paygrade.

Duties & Responsibilities

§ Follow a given recipe and quality standard and prepare various food items, including vegetables, poultry, meats, and seafood for cooking using different methods and kitchen equipment such as oven, broilers, fryers and grills

§ Stock and manage assigned food station(s) and ensure quality of food served

§ Physically inspect and see all food sent from the kitchen and make requisitions for food items and supplies that are needed

§ Understand and adhere to company’s policies and processes, cooking methods, standard portion sizes, and kitchen rules and quality standards

§ Ensure sufficient amount of food products are stocked and maintained at line stations to facilitate hitch-free service period

§ Ensure food products are portioned before cooking by following standard portion sizes and recipe that have been specified

§ Ensure work station area, including shelves, tables, grills fryers, pasta, broilers, cookers convection oven, sauté burners, refrigeration equipment, and flat top range are kept cleaned and sanitized always following safety and sanitation policies and processes of the company

§ Keep to proper garnish set up and plate presentation for every dish

§ Keep food servers informed of ticket times, and attend to orders from guests promptly and efficiently and with a friendly attitude

§ Properly store, rotate, and manage all food products following local, state, federal, and company guidelines and procedures

§ Help out in food prep tasks during off-peak periods when needed

§ Ensure proper closure of kitchen by following kitchen stations’ closing checklist; also, help others to close the kitchen

§ Participate in and make suggestions for improvement at employee meetings

§ Carry out other duties assigned by the manager on duty or the kitchen manager

§ Lastly, this role may entail performing other duties, as and when, assigned by the restaurant supervisors and/or management.

Qualifications

The following are important requirements, including skills, knowledge, and abilities needed to succeed on the job as a line cook, which are usually demanded by employers when hiring:

§ Ability to work in a fast-paced and stressful environment without losing composure

§ Professional cooking skills: The cook must have a strong knowledge of professional cooking practice, including handling knifes and ensuring safety of food, team members, and customers

§ Knowledge of recipe: He/she must have a strong knowledge of recipe to be able to prepare varieties of food using different methods

§ Possession of knowledge of federal, state, and local regulations and processes relating to food preparation and safety

§ Possess High School Diploma

§ Possess state approved food handlers certification

§ Good communication skills: The line cook must be able to pass ideas and information clearly to colleagues, food servers, customers, and management without being misunderstood

§ Analytical skills: The cook must be able to analyze several contending options in the course of work and make the best decision as quickly as possible

Job Type: Full-time

Pay: From $18.00 per hour

Shift availability:

Night Shift (Required)

Work Location: In person

Quick Apply

Refine Your Search

kitchen team member jobs in irvine, ca

Line Cook

Cook

Kitchen Team Member

Kitchen Team Member

Back of House Team Member

Kitchen Team

Kitchen Team Member

Team Member

Crew Member

Restaurant Crewmember

Cook

Prepared Foods Dishwasher - Part Time

Crew Member - 1305

Front Team Member

Back of House Team Member

Sandwich Specialist

Service Team

Sushi Chef

Lead Cook - San Clemente

Japanese kitchen cook

I want to receive the latest job alert for kitchen team member in irvine, ca

Related Searches

Explore jobs in more locations

Job Seeker Tools

Employer Tools

Browse

Stay Connected