Top 2442 Restaurant staff Jobs in Irving, Tx

Sous Chef
Aba —Dallas, TX
- $55,000 - $75,000 a year
- Weekends as needed
- Mid-level
- Ability to lift 50 pounds
- Restaurant
- Paid holidays
- Health insurance
Line Cook/Prep Cook
ZuRoma Sicilian Kitchen @ NYTEX Sports Centre. —North Richland Hills, TX
- $18 - $22 an hour
- 8 hour shift
- Bar
- Casual dining restaurant
- Mid-level
Quick Apply
Sushi Chef
Oishii Restaurant - —Dallas, TX
- $17 - $18 an hour
- Part-time
- Casual dining restaurant
- Culinary experience
- US work authorization
- Health insurance
- Dental insurance
Quick Apply
Banquet Sous Chef
The Fort Worth Club —Fort Worth, TX
- $60,000 - $70,000 a year
- Full-time
- Mid-level
- Continuous improvement
- Organizational skills
- Health insurance
- Dental insurance
Quick Apply
Assistant Manager - Restaurant
Taco Bell - North Texas Bells —Garland, TX
- $15 - $17 an hour
- Extended hours
- Background check
- 18 years or older
- Ability to walk for extended periods
- Health insurance
- Paid time off
Quick Apply
12h
Department Manager
PHILLIPS, JEFFREY R, SANDRA H & ROCHELLE RINGLER H —Carrollton, TX
- Full-time
- Mid-level
- Quick service & fast food restaurant
Quick Apply
Experienced Sushi Chef
Onesan Dim Sum & Sushi —Dallas, TX
- $20 - $25 an hour
- Full-time
- Culinary experience
- Mentoring
- In-person
- Paid training
- Employee discount
Quick Apply
Cook I
Welbilt —Coppell, TX
- Full-time
- Hospitality
- 3 years
- High school diploma or GED
- Wellness program
- Paid holidays
Quick Apply
Sushi Chef and Sushi Line Cook - Neighborhood Sushi
MML Hospitality —Dallas, TX
- Part-time
- Mid-level
- Kitchen
Quick Apply
Stewarding Supervisor- Bilingual (Spanish)
Grand Hyatt DFW —Dallas, TX
- $21 an hour
- Weekends as needed
- Background check
- Spanish
- Inventory control
- Health savings account
- Paid holidays
Quick Apply
Department Manager
PHILLIPS, JEFFREY R, SANDRA H & ROCHELLE RINGLER H —Dallas, TX
- Full-time
- Mid-level
- Quick service & fast food restaurant
Quick Apply
Shift Lead - 15th & Alma $20.51/hr
Angie's Lobster LLC —Plano, TX
- $20.51 an hour
- Online Application
- Mid-level
- Quick service & fast food restaurant
- Reliable transportation
- Health insurance
- Dental insurance
Department Manager
PHILLIPS, JEFFREY R, SANDRA H & ROCHELLE RINGLER H —Dallas, TX
- Full-time
- Mid-level
- Quick service & fast food restaurant
Quick Apply
Department Manager
PHILLIPS, JEFFREY R, SANDRA H & ROCHELLE RINGLER H —Dallas, TX
- Full-time
- Mid-level
- Quick service & fast food restaurant
Quick Apply
Service Manager
Bubba's 33 —Grand Prairie, TX
- Full-time
- Sales
- Mid-level
- Team management
- Profit sharing
- Paid parental leave
Roller Baker. FOOD Handling EXPERIENCE REQUIRED
Wetzel's Pretzels —Frisco, TX
- $13 - $15 an hour
- Part-time
- ServSafe
- US work authorization
- In-person
Quick Apply
1d
Hospitality Service Support
HOA7 - TW RESTAURANT HOLDER, LLC —Irving, TX
- $12 an hour
- Part-time
- Bar
- 18 years or older
- ServSafe
Quick Apply
Restaurant Manager
Hillstone Restaurant Group —Dallas, TX
- $100,000 - $110,000 a year
- Full-time
- Mid-level
- Team management
- Mentoring
- Health insurance
Quick Apply
Hospitality Service Support
HOA7 - TW RESTAURANT HOLDER, LLC —Frisco, TX
- $12 an hour
- Part-time
- Bar
- 18 years or older
- ServSafe
Quick Apply
Kitchen Manager
Bubba's 33 —Grand Prairie, TX
- Full-time
- Mid-level
- Restaurant
- Kitchen
- Profit sharing
- Paid parental leave

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Sous Chef

Aba -
Dallas, TX

Apply Now

Job Details

Full-time
$55,000 - $75,000 a year

Benefits

Partner benefits
Paid holidays
Health insurance
Dental insurance
401(k)
Paid time off
Employee assistance program
Vision insurance

Qualifications

Team supervision
Managing kitchen staff

Full Job Description

Brand : Brand Logo:

About US:

Coming late 2026 to the Design District in Dallas, Texas, Aba, meaning father in Hebrew, is a Mediterranean restaurant with a California influence. With locations in Austin, TX, Chicago, IL, and Nashville, TN, the menu features Top Chef Alum, Chef Partner CJ Jacobson’s modern approach to Mediterranean cooking and the beverage program showcases spirits and rare wines from lesser known Mediterranean regions.

Overview:

Aba Dallas is now Hiring a SOUS CHEF!

Lettuce Entertain You Restaurants is looking for a Sous Chef with 2 years of sous chef experience. We reward our teams with benefits, career-long training and growth opportunities.

A Few of Our Benefits:

Competitive Salary
Quarterly Bonus
Paid Time Off - including Paid Holidays, Personal Days & Vacation
401(k)
Blue Cross Blue Shield Medical Insurance
Dental & Vision Insurance
Life, Accident Protection & Critical Illness Insurance
Domestic Partner Benefits
Restaurant Discounts
Employee Assistance Program - focusing on a commitment to mental health & wellness

Why Work With Lettuce?

Lettuce is a culinary-driven restaurant company with a genuine commitment to our people: we welcome unique perspectives and nurture diverse talents at 130+ locations, supported by our Culture of Caring. If you’re ready to be a part of what we do next, then explore your possibilities at Lettuce and apply today!

We participate in E-Verify / Participamos en E-Verify

Responsibilities:

Run BOH shifts and ensure effective and efficient BOH shifts and operations including food prep and cooking, ensure adequate inventory levels of food and supplies, and supervise the kitchen, dish and all other BOH teams
Lead BOH pre-shift meetings and participating in line, temp and cooler checks and food tastings for the shift
Partner with GM and/or designated managers/chefs to regularly review and maintain recipe books
Perform regular line checks throughout the day to ensure quality of all menu items
Purchase and order food product and supplies for the restaurant including daily product order
Assist with tracking and controlling food cost
Ensure effective communication of food production and timing issues, needs, and special requests between front of house (FOH) and BOH
Partner with GM and management team to interview, hire, onboard, train, supervise and develop all BOH employees and teams as needed
Model and promote teamwork across all teams
Use tact and good judgment when dealing with challenges pertaining to guests, vendors and employees, and respond with patience and courtesy
Work a variety of days and shifts (including early mornings, late nights and weekends) at multiple sites with or without overnight travel, as needed
Move and lift up to 10 pounds, frequently move and/or lift up to 25 pounds, occasionally move and/or lift up to 50 pounds

Qualifications:

2-3 years of sous chef experience in a full-service restaurant
Ability to lead and manage the kitchen staff

Salary Range: USD $55,000.00 - USD $75,000.00 /Yr.

Apply Now

Refine Your Search

restaurant staff jobs in irving, tx

Sous Chef

Line Cook/Prep Cook

Sushi Chef

Banquet Sous Chef

Assistant Manager - Restaurant

Department Manager

Experienced Sushi Chef

Cook I

Sushi Chef and Sushi Line Cook - Neighborhood Sushi

Stewarding Supervisor- Bilingual (Spanish)

Department Manager

Shift Lead - 15th & Alma $20.51/hr

Department Manager

Department Manager

Service Manager

Roller Baker. FOOD Handling EXPERIENCE REQUIRED

Hospitality Service Support

Restaurant Manager

Hospitality Service Support

Kitchen Manager

I want to receive the latest job alert for restaurant staff in irving, tx

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