Top 56 Sous chef Jobs in Jacksonville, Fl

CATERING SOUS CHEF
Morrison Healthcare —Jacksonville, FL
- $60,000 - $65,000 a year
- Full-time
- Acute care
- Background check
- Hospitality
- Commuter assistance
- Paid parental leave
Quick Apply
1d
SOUS CHEF
Morrison Healthcare —Jacksonville, FL
- Full-time
- Background check
- Microsoft Excel
- Microsoft Outlook
- Commuter assistance
- Paid parental leave
Quick Apply
6d
Sous Chef
Pecan Craft Kitchen —Jacksonville, FL
- $60,000 - $70,000 a year
- Full-time
- Mid-level
- Mentoring
- In-person
- Health insurance
- Dental insurance
Quick Apply
Sous Chef
Schulte Hospitality Group —Jacksonville, FL
- Background check
- Pass drug screening
- Cooking
- Paid parental leave
- Paid holidays
Quick Apply
12d
Sous Chef
VICARS LANDING —Ponte Vedra Beach, FL
- $23 an hour
- Part-time
- ServSafe
- Cooking
- Mid-level
- Health insurance
- Dental insurance
SOUS CHEF (FULL TIME)
Eurest —Jacksonville, FL
- $20 - $22 an hour
- Urgently hiring
- Background check
- Entry level
- Kitchen
- Commuter assistance
- Paid holidays
Quick Apply
Sous Chef
Hampton Golf - Deerwood Country Club —Jacksonville, FL
- $48,000 - $52,000 a year
- Full-time
- 5 years
- Basic math
- Mentoring
- Health insurance
- Dental insurance
Quick Apply
SOUS CHEF (FULL TIME)
Morrison Healthcare —Saint Johns, FL
- $25 - $28 an hour
- Urgently hiring
- Background check
- Mid-level
- Leadership
- Commuter assistance
- Disability insurance
Quick Apply
Sous Chef / Food Truck
Boys & Girls Clubs of Northeast Florida —Jacksonville, FL
- $50,000 - $55,000 a year
- Full-time
- Background check
- Mid-level
- Team management
Quick Apply
Executive Sous Chef - Golf & Special Events
PROOF OF THE PUDDING —Ponte Vedra Beach, FL
- $80,000 - $90,000 a year
- Full-time
- Hospitality
- Mid-level
- Office
- AD&D insurance
- Disability insurance
Executive Sous Chef
Pecan Craft Kitchen —Saint Johns, FL
- $70,000 - $85,000 a year
- Full-time
- In-person
- Senior level
- Leadership
- Health insurance
- Dental insurance
Quick Apply
Sous Chef
Queen's Harbour Yacht & Country Club —Jacksonville, FL
- $20 an hour
- Weekends as needed
- ServSafe
- Ability to walk for extended periods
- Cooking
- Disability insurance
- Health insurance
Quick Apply
Sous Chef - Island Oaks RV Resort
NDM Hospitality Services —Jacksonville, FL
- Full-time
- Spanish
- ServSafe
- English
- Health insurance
- Dental insurance
Quick Apply
Sous Chef
Alder and Oak - Jax Beach —Jacksonville Beach, FL
- Weekends as needed
- ServSafe
- Mid-level
- Ability to lift 50 pounds
- Dental insurance
- Paid time off
Quick Apply
Sous Chef
Prati Italia —Jacksonville, FL
- $40,000 - $45,000 a year
- 8 hour shift
- Hospitality
- Computer literacy
- Mid-level
- Paid training
- Health insurance
Quick Apply
Culinary Director
Boys & Girls Clubs of Northeast Florida —Jacksonville, FL
- $60,000 - $70,000 a year
- Weekends as needed
- Background check
- Classroom
- Ability to walk for extended periods
Quick Apply
Sous Chef
Sugarfire Smokehouse —Jacksonville, FL
- Full-time
- Cooking
- Mid-level
- Training & development
Quick Apply
Sous Chef
Camellia at Deerwood —Jacksonville, FL
- $22 an hour
- Background check
- Hospitality
- ServSafe
- Paid holidays
- Disability insurance
Quick Apply
Executive Chef
Metz Culinary Management —Jacksonville, FL
- Full-time
- School experience
- Hospital
- Cooking
Quick Apply
Sous Chef
Medure Brothers Culinary Concepts —Ponte Vedra Beach, FL
- $60,000 - $65,000 a year
- Full-time
- Reliable transportation
- Food Handler Certification
- Entry level
- Health insurance
- Dental insurance
Quick Apply

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CATERING SOUS CHEF

Morrison Healthcare -
Jacksonville, FL

Quick Apply

Job Details

Full-time
$60,000 - $65,000 a year
1 day ago

Benefits

Commuter assistance
Paid parental leave
Paid holidays
Disability insurance
Health insurance
Dental insurance
Flexible spending account
Paid time off
Parental leave
Employee assistance program
Vision insurance
Employee discount
Life insurance
Retirement plan
Pet insurance

Qualifications

Microsoft Excel
Microsoft Outlook

Full Job Description

Salary: $60,000-$65,000

Morrison Healthcare, a Compass Healthcare company, is a leader in healthcare food and nutrition services company, serving more than 1,000 hospitals and healthcare systems across the country. With more than 31,000 associates nationwide, Morrison uses the Power of Food to create personalized dining experiences for patients and in their cafés to advance the healing and healthful missions of its clients. Morrison has been serving some of the nation’s largest health systems for more than 70 years, and it leverages culinary, nutritional, and operational expertise to provide consistency and transform the healthcare experience. Since 2012, Morrison has been recognized as one of Modern Healthcare’s Best Places to Work and Training Magazine has named it a Top 125/APEX Award Training Organization. Morrison has more than 1,600 registered dietitians and 1,200 executive chefs, and serves more than 600M meals annually.

Job Summary

Working as the Catering Sous Chef, you will play a key role in the successful operation of the culinary and catering departments within an acute care hospital. You will partner closely with the Executive Chef/Chef to plan, prepare, and execute high-quality catering events, ensuring exceptional food, presentation, service, and client satisfaction.

This role will oversee catering production from planning through execution, including menu development, food preparation, event setup, execution, and breakdown. You may supervise hourly culinary associates and assist with ordering, inventory, food cost controls, and daily culinary operations.

This is an exciting opportunity for an energetic, creative, and entrepreneurial culinary professional who enjoys creating memorable experiences through food and delivering exceptional catering events.

Key Responsibilities

Partner with the Executive Chef/Chef to plan, organize, and execute catering events ranging from small meetings to large-scale functions.
Lead catering food production, ensuring menus are prepared accurately, efficiently, and to the highest standards of quality and presentation.
Assist with menu planning and development, including customized menus based on client needs, event themes, dietary requirements, and current culinary trends.
Coordinate catering logistics, including event timelines, staffing, food quantities, equipment, setup, service, and breakdown.
Ensure catering events are executed seamlessly and provide a high level of hospitality and client service.
Supervise and direct hourly culinary and catering associates during event preparation and execution.
Assist the Executive Chef with managing food costs, labor, inventory, ordering, and other financial controls.
Maintain high standards for food safety, sanitation, quality, portion control, and presentation.
Assist with developing and rolling out new culinary and catering programs in partnership with Company marketing and culinary teams.
Collaborate with clients and internal partners to understand event needs and deliver creative, high-quality catering solutions.
Help drive client satisfaction through exceptional food, service, and attention to detail.
Support daily culinary operations and step into other areas of the kitchen as needed.

Preferred Qualifications

A.S. degree in Culinary Arts or equivalent culinary experience/training.
Progressive culinary and/or catering management experience.
Catering and event execution experience strongly preferred.
Experience in high-volume, complex foodservice operations highly desirable.
Institutional and batch cooking experience helpful.
Comprehensive knowledge of food and catering trends, with a strong focus on quality, production, sanitation, food cost controls, and presentation.
Strong organizational and time-management skills with the ability to manage multiple events and priorities simultaneously.
Excellent communication and interpersonal skills with a passion for hospitality and client service.
Must be experienced with computers, including Microsoft Office (Word, Excel, PowerPoint), Outlook, email, and the Internet.
Must be willing to participate in client satisfaction programs and activities.
ServSafe certification highly desirable.

Apply to Morrison Healthcare today!

Morrison Healthcare is a member of Compass Group USA

Click here to Learn More about the Compass Story

Associates at Morrison Healthcare are offered many fantastic benefits.

Medical
Dental
Vision
Life Insurance/ AD
Disability Insurance
Retirement Plan
Flexible Time Off
Paid Parental Leave
Holiday Time Off (varies by site/state)
Personal Leave
Associate Shopping Program
Health and Wellness Programs
Discount Marketplace
Identity Theft Protection
Pet Insurance
Commuter Benefits
Employee Assistance Program
Flexible Spending Accounts (FSAs)

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information.

https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_MorrisonHealthcare.pdf

Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act. We encourage applicants with a criminal history (and driving history) to apply.

Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/

Applications are accepted on an ongoing basis.

Morrison Healthcare maintains a drug-free workplace.

Req ID: 1564172

Morrison Healthcare

CHARRISSE FULLER

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