Top 119 Chef Jobs in Jacksonville Beach, Fl

Kitchen Manger
Confidental Company —Jacksonville Beach, FL
- From $62,500 a year
- Full-time
- Background check
- Casual dining restaurant
- Inventory management
- Paid training
- Paid holidays
Quick Apply
DIRECTOR CULINARY OPERATIONS - K-12 FOOD SERVICE, JACKSONVILLE, FL
Chartwells K12 —Jacksonville, FL
- $145,000 - $160,000 a year
- Full-time
- Background check
- 5 years
- Research
- Commuter assistance
- Paid parental leave
Quick Apply
Head Chef
The June —Jacksonville, FL
- $115,000 - $140,000 a year
- Weekends as needed
- Microsoft Word
- 7 years
- Microsoft Excel
- Disability insurance
- Health insurance
Quick Apply
Sous Chef
WHISKEY CAKE JACKSONVILLE, LLC —Jacksonville, FL
- $52,000 - $65,000 a year
- Hospitality
- Mid-level
- Supervising experience
- Paid time off
- 401(k) matching
Quick Apply
EXECUTIVE CHEF II - RETAIL FOOD SERVICE - UNIVERSITY OF NORTH FLORIDA
Chartwells HE —Jacksonville, FL
- $75,000 - $85,000 a year
- Full-time
- Background check
- ServSafe
- Customer service
- Commuter assistance
- Paid parental leave
Quick Apply
Executive Chef - beautiful gated community & no late nights!
Westminster St Augustine —Saint Augustine, FL
- Full-time
- Background check
- Hospitality
- 6 years
- Free parking
- Profit sharing
Quick Apply
9d
Executive Sous Chef
Pecan Craft Kitchen —Saint Johns, FL
- $70,000 - $85,000 a year
- Full-time
- In-person
- Senior level
- Leadership
- Health insurance
- Dental insurance
Quick Apply
3d
Executive Chef Hilton Garden Inn Ponte Vedra
Coury Hospitality —Ponte Vedra Beach, FL
- Full-time
- 5 years
- Hotel
- Mentoring
Quick Apply
SOUS CHEF II
Flik Hospitality Group —Jacksonville, FL
- $65,000 - $75,000 a year
- Full-time
- Background check
- ServSafe
- 5 years
- Commuter assistance
- Paid parental leave
Quick Apply
8d
Executive Sous Chef - Golf & Special Events
PROOF OF THE PUDDING —Ponte Vedra Beach, FL
- $80,000 - $90,000 a year
- Full-time
- Hospitality
- Mid-level
- Office
- AD&D insurance
- Disability insurance
Executive Chef
Oak Hammock at the University of Florida —Jacksonville, FL
- Weekends as needed
- Background check
- 7 years
- Pass drug screening
- Paid holidays
- Disability insurance
Quick Apply
Executive Chef
VICARS LANDING 1 —Ponte Vedra Beach, FL
- Full-time
- Computer literacy
- Writing skills
- Supervising experience
Quick Apply
10d
SOUS CHEF
Flik Hospitality Group —Jacksonville, FL
- $55,000 - $65,000 a year
- Full-time
- Background check
- ServSafe
- 5 years
- Commuter assistance
- Paid parental leave
Quick Apply
10d
Property Chef
Restaurant Partners Management LLC —Ponte Vedra, FL
- $85,000 a year
- Senior level
- Leadership
- Kitchen
- Health insurance
- 401(k)
3d
Executive Chef
Metz Culinary Management —Jacksonville, FL
- Full-time
- School experience
- Hospital
- Cooking
Quick Apply
Culinary and Food and Beverage Manager
Hilton Garden Inn Jacksonville Ponte Vedra Sawgrass —Ponte Vedra Beach, FL
- Full-time
- Bar
- Cooking
- Hotel
Quick Apply
EXECUTIVE CHEF III - Fleming Island, FL
Morrison Healthcare —Fleming Island, FL
- $65,000 - $70,000 a year
- Full-time
- Acute care
- Background check
- Microsoft Excel
- Commuter assistance
- Paid parental leave
Quick Apply
Culinary Supervisor
Topgolf —Jacksonville, FL
- Full-time
- Mid-level
- Supervising experience
- US work authorization
- Dental insurance
- Vision insurance
Sous Chef
Pecan Craft Kitchen —Jacksonville, FL
- $60,000 - $70,000 a year
- Full-time
- Mid-level
- Mentoring
- In-person
- Health insurance
- Dental insurance
Quick Apply
3d
Executive Chef Partner
The Capital Grille —Jacksonville, FL
- Sales
- Cooking
- Team management

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chef jobs near jacksonville beach, fl

Kitchen Manger

Confidental Company
Jacksonville Beach, FL

Quick Apply

Job Details

Full-time
From $62,500 a year

Benefits

Paid training
Paid holidays
Health insurance
Dental insurance
Paid time off
Vision insurance
Employee discount
Flexible schedule

Qualifications

Vendor relationship building
Inventory management
Sanitation
Cost control
Kitchen cost control
Team management
Inventory tracking for food cost management
Materials management in food and beverage
Kitchen management
Food safety
Leadership
Restaurant experience
Kitchen experience

Full Job Description

**Job Title: Kitchen Manager**

**Location:** Jacksonville Beach, FL

**Position Type:** Full-Time

**About Us:**

We are a vibrant full-service casual restaurant dedicated to offering a memorable dining experience through exceptional food and service. Our mission is to create delicious, high-quality dishes in a welcoming atmosphere. We are looking for a skilled and dedicated Kitchen Manager to join our team and help us maintain our standards of excellence.

**Job Summary:**

We are seeking an experienced Kitchen Manager with a strong background in recipe adherence, inventory management, ordering, cost controls, scheduling, problem solving, and sanitation. The ideal candidate will be responsible for ensuring that our kitchen operations run smoothly, consistently deliver high-quality food, and adhere to all health and safety regulations.

**Key Responsibilities:**

- **Recipe Adherence:** Ensure that all dishes are prepared according to established recipes and standards, maintaining consistency in flavor, presentation, and portion sizes.

- **Weekly Inventory:** Conduct weekly inventory checks to monitor stock levels, manage supplies, and minimize waste. Maintain accurate records of inventory and usage.

- **Ordering:** Place orders for ingredients and kitchen supplies based on inventory levels and forecasted needs. Develop relationships with suppliers to ensure timely and cost-effective delivery.

- **Cost Controls:** Monitor and manage food costs and labor costs to stay within budget. Implement strategies to reduce waste and increase profitability without compromising quality.

- **Scheduling:** Create and manage staff schedules to ensure adequate coverage during peak hours and special events. Adjust schedules as needed based on business demands.

- **Problem Solving:** Address and resolve any issues related to food quality, kitchen operations, or staff performance. Implement solutions to improve efficiency and customer satisfaction.

- **Sanitation:** Ensure that all kitchen areas, equipment, and utensils are maintained in accordance with health and safety regulations. Conduct regular inspections to uphold cleanliness and sanitation standards.

**Qualifications:**

- Proven experience as a Kitchen Manager or similar role in a full-service restaurant setting.

- Strong understanding of recipe adherence, inventory management, ordering, and cost control.

- Excellent organizational and problem-solving skills with the ability to handle multiple tasks in a fast-paced environment.

- Proficiency in kitchen equipment, technology, and inventory management systems.

- Knowledge of food safety and sanitation practices, with a commitment to maintaining a clean and safe kitchen environment.

- Effective leadership and communication skills, with the ability to motivate and manage a team.

**Physical Requirements:**

- Ability to stand and move for extended periods.

- Capability to lift and carry up to 50 pounds.

- Dexterity to safely handle kitchen tools and equipment.

**Benefits:**

- Competitive salary based on experience.

- Health, dental, and vision insurance.

- Paid time off and holiday pay.

- Employee discounts and perks.

- Opportunities for professional growth and development.

**How to Apply:**

Interested candidates should submit their resume and a cover letter detailing their relevant experience and qualifications.

We are an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.

Job Type: Full-time

Pay: From $62,500.00 per year

Benefits:

Dental insurance
Flexible schedule
Health insurance
Paid time off
Paid training
Vision insurance

Shift:

10 hour shift
Day shift
Evening shift

Experience:

Inventory management: 4 years (Required)
Kitchen management: 4 years (Required)

Ability to Relocate:

Jacksonville Beach, FL 32250: Relocate before starting work (Required)

Work Location: In person

Quick Apply

Refine Your Search

chef jobs in jacksonville beach, fl

Kitchen Manger

DIRECTOR CULINARY OPERATIONS - K-12 FOOD SERVICE, JACKSONVILLE, FL

Head Chef

Sous Chef

EXECUTIVE CHEF II - RETAIL FOOD SERVICE - UNIVERSITY OF NORTH FLORIDA

Executive Chef - beautiful gated community & no late nights!

Executive Sous Chef

Executive Chef Hilton Garden Inn Ponte Vedra

SOUS CHEF II

Executive Sous Chef - Golf & Special Events

Executive Chef

Executive Chef

SOUS CHEF

Property Chef

Executive Chef

Culinary and Food and Beverage Manager

EXECUTIVE CHEF III - Fleming Island, FL

Culinary Supervisor

Sous Chef

Executive Chef Partner

I want to receive the latest job alert for chef in jacksonville beach, fl

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