Top 1 Dietary cook Jobs in Jamestown Ny

Head Cook |
LECOM Health —Corry, PA
- Full-time
- Hospital
- Mid-level
- High school diploma or GED
- AD&D insurance
- Health insurance
22h

Discover related jobs

Based on your search for dietary cook jobs.

Cook/Prep/Expo
Schuyler's Kitchen —Lakewood, NY
Culinary training or certification is a plus. Collaborate with other kitchen staff to ensure efficient operation of the kitchen. Pay: $17.00 - $21.00 per hour.
$17 - $21 an hour
Quick Apply
12d
TRC - Meal Prep Aide - Part Time
The Resource Center —Jamestown, NY
General kitchen cleaning duties. From our humble beginnings as a gathering of parents and concerned citizens who wanted to provide educational and training…
$16 an hour
3d

Show more related jobs

Explore jobs in cities nearby

Check out jobs in cities near your current location, Columbus

Prep Cook
Minute Men Staffing —Hilliard, OH
The Cook helps create a clean, safe, and welcoming dining experience that supports residents' health and recovery. High school diploma or equivalent preferred.
$17 a day
Quick Apply
2d
Cook
Ohio Living —Powell, OH
Obtain/hold any local, state and/or county required food handling/sanitation licenses and/or certificates. Accountable for compliance, excellence and delivery…
Quick Apply

Show more jobs in cities nearby

I want to receive the latest job alert for dietary cook in jamestown ny

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Explore jobs in more locations

dietary cook jobs near jamestown ny

Line Cook jobs in Virginia Beach, VA

Head Cook jobs in North Carolina

Head Of School jobs in New York, NY

Head Golf Professional jobs in Florida

Head Cook jobs in Milwaukee, WI

Cook jobs in Lafayette, LA

Head Cook jobs in Quantico, VA

Head Cook jobs in Thomasville, PA

Head Cook |

LECOM Health -
Corry, PA

Apply Now

Job Details

Full-time
22 hours ago

Benefits

AD&D insurance
Health insurance
403(b)

Qualifications

Staff supervision
High school diploma or GED
Managing kitchen staff

Full Job Description

Corry Memorial Hospital is seeking a head cook to oversees and assist with daily food production and flow of the Dietary Department. Supervises all Cooks and Dietary Aides. Completes weekly food and supply inventory and completes food/supply orders. Assists with maintaining the Dietary Budget. Assists with equipment training, maintenance, and record keeping. Directs and carries out special function events related to food services. Assists with patient satisfaction of Food Services by assuring special diets and requests are adhered to. Performs daily managerial tasks in the absence of the Dietary Manager.

Complies with high standards of food preparation and service.
Follows Erie County and PA Department of Health Regulations and Standards.
Maintains sanitation and safety standards.
Communicates well with co-workers and staff and other departments.
Train department staff.
Supervise food production and services.
Creates and maintains all recipe books and prep sheets for Cooks
Coordinates special meal functions for special events for the hospital.
Manages food and equipment inventory and direct all food orders.
Assists with Department record keeping
Assists with Department policy and procedure development with Dietary Manager and Dietitian
Coordinates and communicates with Dietitian; obtain signatures as needed.
Accounts for employee productivity.
Assists Cooks with patient and café foods for meals, all special orders and luncheons, observing recipe specifications and changes.
Serve appealing food in proper serving sizes promptly.
Maintain neat, safe, and sanitary work area at all times
Understands therapeutic diets and can assist staff with providing correct menu items to patients
Reviews patient preferences with patients as needed in conjunction with Dietitian.
May attend meetings related to safety or others as deemed appropriate
Any other duties as directed by management.
May fill in as the Café Head Cook or Dietary Manger as needed.
May also fill in as Cooks or Dietary Aides as needed.

Minimal High School Diploma with at least three years of experience in large quantity cooking in a healthcare facility preferred. Previous supervisory experience required. Bachelors or Associate Degree in Food Systems Management, Nutrition or related degree or a Certification in Dietary Management (CDM) preferred. Food Safety Certification required. Knowledge of healthcare related diets preferred.

LECOM’s full-time employees enjoy the availability of an industry leading benefits package along with competitive wages. Enhanced benefits include Highmark Blue Cross/Blue Shield Health Insurance starting at only $100 a month! Life and AD&D insurance is provided to all full-time employees at no cost. The health system also offers an excellent 403(b) retirement plan to qualified employees.

EEO/AA/M/F/Vets/Disabled

Apply Now

Refine Your Search

dietary cook jobs in jamestown ny

Head Cook |

Discover related jobs

Explore jobs in cities nearby

I want to receive the latest job alert for dietary cook in jamestown ny

Explore jobs in more locations

Job Seeker Tools

Employer Tools

Browse

Stay Connected