Top 4 Culinary assistant Jobs in Joliet, Il

Culinary Lab Assistant
Joliet Junior College —Joliet, IL
- $15.38 - $17.30 an hour
- Part-time
- Laboratory
- Classroom
- Spanish
Assistant Culinary Manager
Tangled Roots Brewing Co. —Lockport, IL
- $48,000 - $52,000 a year
- Full-time
- Mid-level
- High school diploma or GED
- Mentoring
- Health insurance
- Dental insurance
Quick Apply
Culinary Operations Assistant
QUEST FOOD MANAGEMENT SERVICES LLC —Lombard, IL
- $65,000 - $75,000 a year
- Full-time
- Customer service
- Mid-level
- Office
Quick Apply

Discover related jobs

Based on your search for culinary assistant jobs.

Broista – New Lenox, IL
Dutch Bros Coffee —New Lenox, IL
If you’re ready to radiate kindness, make an impact, and take part in something bigger than yourself, then we’d love to meet you! Fast-paced, high-energy work.
Up to $21 an hour
Concession Worker
Canlan Sports —Romeoville, IL
They provide prompt, courteous and accurate food and beverage service in order to exceed guest expectations. As part of our recruitment and hiring practices, we…
$15.50 - $16.50 an hour
Quick Apply
9d

Show more related jobs

Explore jobs in cities nearby

Check out jobs in cities near your current location, Columbus

Pizza Maker
Benny's Pizza —Marysville, OH
Operate kitchen equipment such as ovens, grills, and knife tools safely and efficiently to produce high-volume orders.
$13 - $16 an hour
Quick Apply
Line Cook
Experience Senior Living —Marysville, OH
Food handlers permit as required by state law and/or Company standards. We offer a full benefits package that includes medical, dental, vision, STD/LTD, life…
Quick Apply

Show more jobs in cities nearby

I want to receive the latest job alert for culinary assistant in joliet, il

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Explore jobs in more locations

culinary assistant jobs near joliet, il

Assistant Culinary Manager jobs in New York, NY

Dental Assistant jobs in Bend, OR

Assistant Culinary Manager jobs in Westlake, TX

Union Culinary jobs in Las Vegas, NV

Culinary jobs in Remote

Case Manager jobs in Denton, TX

Culinary Assistant jobs in Atlanta, GA

New Grad Physician Assistant jobs in New York, NY

Culinary Assistant jobs in Fort Myers, FL

Physician Assistant jobs in Royal Oak, MI

Culinary Assistant jobs in Fridley, MN

Human Services Assistant jobs in New York, NY

Culinary Assistant jobs in Stuart, FL

Physical Therapy Assistant jobs in Deland, FL

Part Time Legal Assistant jobs in Tampa, FL

Culinary Assistant jobs in Waconia, MN

Resident Assistant jobs in Washington, DC

Culinary Assistant jobs in Goodhue, MN

Culinary Assistant jobs in Anchorage, AK

Public School Teacher Assistant jobs in Edison, NJ

Culinary Lab Assistant

Joliet Junior College -
Joliet, IL

Apply Now

Job Details

Part-time
$15.38 - $17.30 an hour

Qualifications

Faculty collaboration
Cultural competency
Working with students from diverse cultural backgrounds

Full Job Description

Position Title:

Culinary Lab Assistant

Job Description:

POSITION TITLE: Culinary Lab Assistant
STATUS: Part time
DEPARTMENT: Culinary Arts
SUB-DIVISION: Career & Technical Education
DIVISION: Academic Affairs
CLASSIFICATION: Non-exempt
UNION: Non-union
REPORTS TO: Chef Instructor holding lab class on that particular day
PLACEMENT: Support staff, Grade 2
HIRING RANGE: $15.38 - $17.30 hourly

Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

The student population at the college is diverse in ethnicity, gender, language, age and background. Joliet Junior College is an AA/EO employer and strongly encourages applications from candidates who would enhance the diversity of its staff.

POSITION SUMMARY
Responsible for assisting instructional faculty and students, and provides support in the operation and monitoring of lab processes, equipment and activities in the Culinary Arts Management Program.

ESSENTIAL JOB DUTIES AND KEY RESPONSIBILITIES
1. Meet with instructor to discuss any special needs for that day’s lab class.
2. Assist students with menu production and supervise quality of product.
3. Monitor students to ensure they are following proper recipes, cooking procedures, baking practices, and service skills where appropriate.
4. Continually monitor sanitation and safety practices of students.
5. Inform chef instructor of any misconduct, mishandling or a destruction and/or waste of product by students.
6. Monitor all storage and food production areas to ensure that students put products away and store them properly.
7. Assist students with proper professional knife skills, terminology and techniques.
8. Maintain a positive attitude towards students to foster a learning environment.
9. Assist with Chef for a Day visiting students, recruitment efforts and high school/career fair presentations.
10. Fill in as a teacher assistant when needed.
11. Assist with instruction of daily cooking and food production lessons.
12. Assist with supervision of student workers as necessary.
13. Perform final inspection of individual student work area and dismiss students at the end of each class once all food production and classroom food spaces have been cleaned and sanitized.
14. Ensure operation is in good condition for health department inspections of student food production areas.
15. Work with the instructor to inventory all products and prepare orders for all food and non-food supplies needed for each class.
16. Develop and maintain production sheets for each instructor/class.
17. Perform other duties as assigned.

MINIMUM QUALIFICATIONS
1. One (1) year of culinary arts lab work completed with a grade of “B” or better.
2. Ability to communicate effectively with students/faculty and foodservice staff.
3. Self-motivated, patient, with common sense and problem-solving ability and a willingness to accept responsibility.
4. Recommendation from chef/lab instructor for position of lab assistant.
5. Must be able to work flexible hours during scheduled lab times.
6. Must possess (or currently in process of earning) a current FSSMC sanitation license for the State of Illinois.
7. Ability to establish and maintain cooperative and effective working relationships with other members of the college and community, displaying cultural competence as well as emotional intelligence.
8. Demonstrated commitment to the college’s core values of respect and inclusion, sustainability, integrity, collaboration, humor and well-being, innovation and quality.

PREFERRED QUALIFICATIONS
1. English and Spanish verbal and written communication proficiency.
2. Demonstrated multicultural competence.

PHYSICAL DEMANDS
1. Normal culinary lab physical demands.
2. Must complete physical.
3. Must be able to lift up to 50 lbs.
4. Standard culinary lab equipment.
5. Must be able to stand for extended period of times.

WORKING CONDITIONS
1. Culinary lab environment

BENEFITS

Click Here for benefits; Non-Union Support Staff, Professional, Administrative

Full Time/Part Time:

Part time

Union (If Applicable):

Scheduled Hours:

Apply Now

Refine Your Search

culinary assistant jobs in joliet, il

Culinary Lab Assistant

Assistant Culinary Manager

Culinary Operations Assistant

Discover related jobs

Explore jobs in cities nearby

I want to receive the latest job alert for culinary assistant in joliet, il

Explore jobs in more locations

Job Seeker Tools

Employer Tools

Browse

Stay Connected