Top 407 Restaurant general manager Jobs in Justin, Tx

General Manager - Restaurant
The Great Greek Mediterranean Grill —The Colony, TX
- $50,000 - $60,000 a year
- Full-time
- Spanish
- Restaurant management
- Cooking
- Paid time off
- Flexible schedule
Quick Apply
General Manager
Andy's Frozen Custard —Fort Worth, TX
- $58,000 - $68,000 a year
- Weekends as needed
- 18 years or older
- Mid-level
- Quick service & fast food restaurant
- Health insurance
- Dental insurance
Quick Apply
12d
General Manager
Sonic Drive-In —Justin, TX
- $52,000 - $75,000 a year
- Weekends as needed
- In person
- No education required
- Mid-level
- High school diploma or GED
- Health insurance
- Paid time off
Quick Apply
General Manager
Chick-fil-A —Lewisville, TX
- Full-time
- No experience needed
- Mid-level
- 21 years or older
- Flexible schedule
General Manager
Applebee's —Saginaw, TX
- Full-time
- Casual dining restaurant
- Employment & labor law
- Mid-level
- Paid training
- Health insurance
Quick Apply
Assistant GM
Hawaiian Bros Island Grill - Stine Ventures LLC Alliance, TX —Fort Worth, TX
- $55,000 - $65,000 a year
- Full-time
- Sales
- Guest services
- Senior level
Quick Apply
General Manager
IHop —Denton, TX
- From $60,000 a year
- Full-time
- Casual dining restaurant
- Basic math
- English
- Health insurance
Quick Apply
General Manager
Wendy's —Fort Worth, TX
- Full-time
- Sales
- Customer service
- Mid-level
- Health insurance
- Paid time off
Quick Apply
General Manager
Luna Grill —Fort Worth, TX
- $66,000 - $72,000 a year
- Overtime
- Spanish
- High school diploma or GED
- US work authorization
- Paid holidays
- Health insurance
Quick Apply
General Manager
Wingstop —North Richland Hills, TX
- Weekends as needed
- 18 years or older
- Microsoft Excel
- Microsoft Outlook
Quick Apply
General Manager
Hawaiian Bros Island Grill - Stine Ventures LLC Hurst, TX —Hurst, TX
- $65,000 - $75,000 a year
- Full-time
- Sales
- Accounting
- Guest services
Quick Apply
General Manager
Black Bear Diner —Fort Worth, TX
- Weekends as needed
- Background check
- ServSafe
- Computer literacy
Quick Apply
General Manager
JMC —Lewisville, TX
- Full-time
- Customer service
- Quick service & fast food restaurant
- Senior level
Quick Apply
General Manager
Corner Bakery Café —Fort Worth, TX
- Full-time
- Microsoft Word
- Spanish
- Microsoft Excel
- Paid training
- Health insurance
Quick Apply
General Manager
Denny's —Denton, TX
- Full-time
- Casual dining restaurant
- Sales
- Senior level
Quick Apply
General Manager - Restaurant
Andalous —Frisco, TX
- $58,316.61 - $70,230.76 a year
- Full-time
- Cooking
- Supervising experience
- In-person
Quick Apply
2d
General Manager
Sonic Drive In - North Richland Hills —North Richland Hills, TX
- Full-time
- Mid-level
- High school diploma or GED
- Quick service & fast food restaurant
Quick Apply
General Manager
Newk's Eatery | CKJ/Temcomp, LLC —Fort Worth, TX
- Weekends as needed
- ServSafe
- Ability to walk for extended periods
- Computer literacy
Quick Apply
GM
Sonic Drive-In —Justin, TX
- $40,000 - $60,000 a year
- Weekends as needed
- In person
- No education required
- Mid-level
- High school diploma or GED
- Health insurance
- Paid time off
Quick Apply
General Manager
Potbelly —Fort Worth, TX
- $60,000 - $65,000 a year
- Full-time
- 18 years or older
- Sales
- Ability to walk for extended periods
- Commuter assistance
- Paid parental leave
Quick Apply
2d

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restaurant general manager jobs near justin, tx

General Manager - Restaurant

The Great Greek Mediterranean Grill -
The Colony, TX

Quick Apply

Job Details

Full-time
$50,000 - $60,000 a year

Benefits

Paid time off
Flexible schedule

Qualifications

Pre-cooking preparation
Restaurant management
High school diploma or GED
Hiring
Supervising experience
Hospitality industry experience
Meal preparation
Interviewing
Managing food service teams
POS systems

Full Job Description

The Great Greek was founded by two third-generation restauranteurs with more than 30 years in the food and hospitality business. Like anyone who loves truly good food, their favorite childhood memories were those spent with family and friends, crowded around a table for a meal made with care and love. That tradition remains today with the same recipes passed down generation after generation and prepared with the spirit of authentic Mediterranean hospitality where everyone's welcome. As a member of The Great Greek Family, you’ll enjoy a fun, fast paced work environment in one of the fastest growing franchises in the United States.

Job Summary

We are seeking a dynamic and energetic General Manager to lead our restaurant operations with passion and precision. In this pivotal role, you will oversee all aspects of restaurant management, ensuring exceptional customer service, operational excellence, and team leadership. Your enthusiasm and proactive approach will drive the success of the restaurant, creating a lively atmosphere where both guests and staff thrive. The ideal candidate will possess extensive food service management experience, a strong background in team leadership, and a commitment to delivering memorable dining experiences. This is an exciting opportunity to shape a vibrant dining environment while managing day-to-day operations with confidence and energy.

Duties and Responsibilities:

Develop short and long-term goals and KPIs for the restaurant
Manage product inventory and reporting
Work with R365 to maximize productivity and profit
Hire, train, and manage employees and conduct periodic performance reviews
Lead team in providing exceptional customer service
Create and maintain a food and beverage budget
Adhere to all health and safety rules and regulations
Provide sales and productivity reports to upper management
Develop and coordinate marketing efforts and community events

Qualifications:

High school diploma/GED
Previous restaurant management experience
Familiarity with Microsoft Office, restaurant management software, and POS software
Ability to remain calm and thrive under pressure
Excellent management and leadership skills
Strong communication and problem-solving skills

Skills

Extensive experience in quick service & fast food restaurant management or casual dining environments with a focus on food industry best practices.
Strong culinary knowledge including food preparation, cooking techniques, food production, and catering experience.
Proficiency in managing hospitality teams with excellent leadership skills in supervising staff across shifts.
Familiarity with POS systems such as Aloha POS or Micros POS for efficient transaction processing and reporting.
Demonstrated ability in inventory control, food safety management, and implementing health & safety standards.
Effective managerial communication skills for interviewing, team training, and delivering clear instructions.
Proven track record in managing budgets, analyzing profit & loss statements, and executing cost-saving strategies while maintaining quality standards.

Join us to lead a vibrant team dedicated to delivering exceptional dining experiences! We value energetic leaders who thrive on building strong teams and creating memorable moments for our guests every day. All positions are paid roles committed to fostering growth within the food industry—come be part of our exciting journey!

Pay: $50,000.00 - $60,000.00 per year

Benefits:

Flexible schedule
Paid time off

Experience:

Restaurant management: 3 years (Required)

Language:

Spanish (Preferred)

License/Certification:

Certified Food Manager (CFM) Or Equivalent (Required)

Ability to Commute:

The Colony, TX 75056 (Required)

Work Location: In person

Quick Apply

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