Top 20 Executive sous chef Jobs in Kapolei, Hi

Executive Chef
1311Events —Honolulu, HI
- $60,000 - $80,000 a year
- Full-time
- Continuous improvement
- In-person
- Senior level
- Health insurance
- Opportunities for advancement
Quick Apply
7d
Sous Chef (Goofy Cafe & Dine - Waikiki Beach)
ZETTON,INC. —Honolulu, HI
- From $25 an hour
- Weekends as needed
- Culinary experience
- Ability to lift 50 pounds
- Mentoring
- Health insurance
- Dental insurance
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Sr. Sous Chef | Hawaii Convention Center F&B
Legends Global —Honolulu, HI
- $95,000 - $101,000 a year
- Extended hours
- Microsoft Word
- Microsoft Excel
- Customer service
- Disability insurance
- Health insurance
ExecutiveChef $28/hr + tips
Kalapawai Cafe ~ Kapolei —Kapolei, HI
- $28 an hour
- Weekends as needed
- In person
- Supervising experience
- Team management
- Senior level
Quick Apply
Sous Chef - Alan Wong's Restaurant at the Kahala Hotel & Resort
The Kahala Hotel & Resort —Honolulu, HI
- $77,250 - $84,250 a year
- Full-time
- Mid-level
- Restaurant
- Resort
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Buyer and Receiver Sous Chef
Kaimana Beach Hotel —Honolulu, HI
- $70,000 - $70,900 a year
- Full-time
- Computer literacy
- Cooking
- Microsoft Office
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Culinary - La Mer - Commis de Cuisine 2
Hotels and Resorts of Halekulani —Honolulu, HI
- $29.98 - $35.27 an hour
- Full-time
- ServSafe
- Hotel
- High school diploma or GED
Quick Apply
7h
Sous Chef (Full-Time)
Waialae Country Club —Honolulu, HI
- $75,000 - $85,000 a year
- Weekends as needed
- Mid-level
- 3 years
- Ability to lift 50 pounds
- AD&D insurance
- Paid holidays
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Culinary - HWAK - Commis de Cuisine 1 (FT Temporary)
Hotels and Resorts of Halekulani —Honolulu, HI
- $28.63 - $33.69 an hour
- Full-time
- ServSafe
- High school diploma or GED
- 1 year
Quick Apply
12d
Sous Chef
A Catered Experience Inc —Waipahu, HI
- Current TB test
- Customer service
- Writing skills
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Sous Chef
Mid-Pacific Country Club —Kailua, HI
- $60,000 - $65,000 a year
- Full-time
- Mid-level
- Ability to climb stairs
- Ability to lift 50 pounds
Quick Apply
Sous Chef at Solera Waikiki
SOLERA & QUIORA BY G.LION —Honolulu, HI
- $50,000 - $60,000 a year
- Full-time
- Background check
- Mid-level
- In-person
- Health insurance
- Dental insurance
Quick Apply
6h
Senior Sous Chef - Kamehameha School
FISD —Honolulu, HI
- $60,000 - $65,000 a year
- Full-time
- Background check
- Microsoft Excel
- Microsoft Outlook
- Commuter assistance
- Paid parental leave
Quick Apply
Line Cook
Outrigger Canoe Club —Honolulu, HI
- $21 - $25 an hour
- Part-time
- Background check
- Customer service
- High school diploma or GED
- Health insurance
- Dental insurance
Quick Apply
3d
Cook
Waialae Country Club —Honolulu, HI
- $20 - $25 an hour
- Weekends as needed
- Entry level
- Under 1 year
- Kitchen
- Free parking
- AD&D insurance
Quick Apply
Lead Line Cook
Mid-Pacific Country Club —Kailua, HI
- $24 - $26 an hour
- Full-time
- Mid-level
- Ability to climb stairs
- Ability to lift 50 pounds
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Line Cook
Mid-Pacific Country Club —Kailua, HI
- $20 - $22 an hour
- Full-time
- Ability to climb stairs
- Ability to lift 50 pounds
- Ability to stand for extended periods
Quick Apply

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Executive Steward | Hawaii Convention Center F&B
Legends Global —Honolulu, HI
This is a hands-on position assisting the Executive Chef and Sous Chefs in the daily operations of the culinary department by maintaining sanitary standards,…
$90,000 - $97,000 a year
Sous Chef - Alan Wong's Restaurant at the Kahala Hotel & Resort
The Kahala Hotel & Resort —Honolulu, HI
Ensures the maintenance of the hotel’s standards of food quality, freshness and cleanliness. Learn from the legend himself with the restaurant opening in early…
$77,250 - $84,250 a year
Quick Apply

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Executive Sous Chef/ Executive Chef
Columbus Club —Columbus, OH
Partner with the Executive Chef to develop seasonal menus and innovative features. A hands-on leader who leads by example and thrives in a fast-paced, service-…
$75,000 - $88,000 a year
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7d
Sous Chef
AVI Foodsystems —East Liberty, OH
Properly measure kitchen ingredients and food portions. Ensure kitchen staff adhere to set standards, procedures, rules and sanitation requirements.
Quick Apply

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Executive Chef

1311Events
Honolulu, HI

Quick Apply

Job Details

Full-time
$60,000 - $80,000 a year
7 days ago

Benefits

Health insurance
Opportunities for advancement

Qualifications

Food and beverage product quality management
Food quality maintenance
Growing experience
Recipe development
Team leadership
Menu concept development
Managing catering events
Team development
Food service inventory management
Kitchen cost control
Continuous improvement
Team training
Kitchen staff training
Leading team collaboration initiatives
Materials management in food and beverage
Managing kitchen staff
Restaurant cost management
Senior level
Leadership
Hotel experience
Restaurant supply ordering
Kitchen organization
Team building

Full Job Description

xecutive ChefMemoirs CateringHonolulu, Hawaii | Full-TimeWe're Hiring an Executive ChefMemoirs Catering is growing, and we're looking for the right person to lead our kitchen.We're not looking for someone who just wants to run the line. We're looking for a leader who takes pride in building a great team, creating incredible food, and helping grow a company that's going places.We cater everything from intimate dinners to large weddings, corporate events, and high-end private functions. Every event is different, and we take a lot of pride in doing things the right way.What You'll Be Responsible For

Leading and developing our kitchen team
Overseeing food production from prep through event execution
Maintaining consistency, quality, and presentation
Creating efficient systems and keeping the kitchen organized
Managing food costs, labor, inventory, and ordering
Working with our sales and event teams to make sure every event is executed at a high level
Training staff and building a positive, accountable kitchen culture
Continuing to improve our menus, recipes, and overall operation

What We're Looking ForWe're looking for someone who:

Has Executive Chef or strong Sous Chef experience
Leads by example
Stays calm under pressure
Is organized and detail-oriented
Takes ownership and solves problems instead of waiting for someone else to do it
Cares about food quality just as much as building a strong team
Wants to be part of something that's growing

Experience in catering, hotels, banquets, or large-scale production is a big plus.About Memoirs CateringWe're a fast-growing catering company based in Honolulu. We care about quality, teamwork, and doing what we say we're going to do.Our kitchen is fast-paced, and no two days look the same. If you enjoy challenges, like building systems, and want the opportunity to help shape the future of a growing company, this could be a great fit.Compensation & Benefits

Salary: $75,000–$80,000 per year, depending on experience
Paid vacation
Health benefits
Opportunities for professional growth and advancement
A supportive team that believes in working hard, helping each other, and continually improving
The opportunity to make a real impact in a company that is growing quickly

Interested?Send us your resume and tell us a little about yourself. We'd love to hear about your experience, your leadership style, and why you think you'd be a good fit for Memoirs Catering.If you're looking for more than just another chef job and want the opportunity to build something special with a great team, we'd love to hear from you.

Pay: $60,000.00 - $80,000.00 per year

Work Location: In person

Quick Apply

Refine Your Search

executive sous chef jobs in kapolei, hi

Executive Chef

Sous Chef (Goofy Cafe & Dine - Waikiki Beach)

Sr. Sous Chef | Hawaii Convention Center F&B

ExecutiveChef $28/hr + tips

Sous Chef - Alan Wong's Restaurant at the Kahala Hotel & Resort

Buyer and Receiver Sous Chef

Culinary - La Mer - Commis de Cuisine 2

Sous Chef (Full-Time)

Culinary - HWAK - Commis de Cuisine 1 (FT Temporary)

Sous Chef

Sous Chef

Sous Chef at Solera Waikiki

Senior Sous Chef - Kamehameha School

Line Cook

Cook

Lead Line Cook

Line Cook

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