Top 55 Sous chef Jobs in Katy, Tx

BT Sous Chef
BRAZOS PRESBYTERIAN HOMES INC —Houston, TX
- Full-time
- Cooking
- No high school diploma
- Mid-level
Quick Apply
5d
Sous Chef
Perry's Steakhouse and Grille —Katy, TX
- $55,000 - $70,000 a year
- Full-time
- Mid-level
- 2 years
- Kitchen
- Disability insurance
- Health insurance
Quick Apply
CHEF, SOUS (FULL TIME)
Chartwells K12 —Houston, TX
- $30 - $36 an hour
- Urgently hiring
- Background check
- Mid-level
- Leadership
- Commuter assistance
- Disability insurance
Quick Apply
Sous Chef/Kitchen Manager
Tavolina 44 LLC —Katy, TX
- $52,600.07 - $63,346.32 a year
- Full-time
- Background check
- Customer service
- Mid-level
- Flexible schedule
- Referral program
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8d
Sous Chef
The Capital Grille —Houston, TX
- Cooking
- Team management
- Senior level
- Employee stock purchase plan
- Disability insurance
9d
Sous Chef
Seasons 52 —Houston, TX
- Cooking
- Senior level
- Restaurant
- Employee stock purchase plan
- Disability insurance
Sous Chef / Kitchen Manager
Tavolina 44 LLC —Katy, TX
- $46,000 - $58,000 a year
- Part-time
- Cooking
- Mid-level
- In-person
- Flexible schedule
- Referral program
Quick Apply
5d
Pastry Sous Chef
The Post Oak Hotel —Houston, TX
- Weekends as needed
- Writing skills
- Mid-level
- 3 years
- 401(k)
- Paid time off
Sous Chef - JOEY Uptown
JOEY Restaurants —Houston, TX
- $60,000 - $70,000 a year
- Email
- Hospitality
- Ability to walk for extended periods
- Mid-level
- Disability insurance
- Health insurance
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Sous Chef
Russo’s Restaurant Group —Houston, TX
- From $16 an hour
- Part-time
- Mid-level
- In-person
- Leadership
Quick Apply
1d
Chef de Partie/Junior Sous Chef - JOEY Uptown
JOEY Restaurants —Houston, TX
- $17 - $23 an hour
- Part-time
- Hospitality
- Ability to walk for extended periods
- 3 years
- Disability insurance
- Health insurance
Quick Apply
Sous Chef
Le Colonial —Houston, TX
- $55,000 - $60,000 a year
- 8 hour shift
- Spanish
- Culinary experience
- Cooking
- Health insurance
Quick Apply
Head Sous Chef - JOEY Uptown
JOEY Restaurants —Houston, TX
- $70,000 - $80,000 a year
- Email
- Hospitality
- Ability to walk for extended periods
- Mid-level
- Disability insurance
- Health insurance
Quick Apply
Production Chef
My Fit Foods —Houston, TX
- $70,000 - $90,000 a year
- Full-time
- Spanish
- English
- Driver's License
Quick Apply
8d
Sous Chef
Liberty Kitchen —Houston, TX
- $60,000 - $65,000 a year
- Full-time
- Ability to walk for extended periods
- Mid-level
- Supervising experience
- Health insurance
- Dental insurance
Quick Apply
Sous Chef
The Greenleigh —Houston, TX
- Full-time
- Ability to walk for extended periods
- Mid-level
- Mentoring
- Loan repayment program
- Health insurance
Quick Apply
Banquet Sous Chef
The Post Oak Hotel —Houston, TX
- Weekends as needed
- Mid-level
- 3 years
- Hotel
7h
Kitchen Manager/Sous Chef
The Aspenwood Company - The Village of Southampton —Houston, TX
- Weekends as needed
- Mid-level
- 3 years
- High school diploma or GED
- Paid holidays
- Paid time off
Quick Apply
EMPLOYEE MEAL CHEF
Houston Country Club —Houston, TX
- ServSafe
- Mid-level
- High school diploma or GED
Quick Apply
Personal Chef - Houston
Friend that Cooks —Houston, TX
- $23.93 - $24.93 an hour
- Overtime
- 5 years
- Reliable transportation
- Senior level
- Profit sharing
- Paid parental leave
Quick Apply

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BT Sous Chef

BRAZOS PRESBYTERIAN HOMES INC -
Houston, TX

Quick Apply

Job Details

Full-time
5 days ago

Qualifications

Food quality maintenance
Kitchen health and safety standards
Menu concept development
In-person customer service
Cooking
Mid-level
Working with seniors
High school diploma or GED
Sanitation procedures
Hiring
Team training
Older adults
Kitchen staff training
Implementation of OSHA safety standards
Purchasing
Managing kitchen staff

Full Job Description

Who We Are:
Brazos Towers at Bayou Manor has been a trusted name in senior living for over 50 years, offering a dynamic and vibrant community just minutes from Houston’s renowned Museum District and Texas Medical Center. As a faith-based, not-for-profit Life Plan Community, we are committed to enhancing the lives of older adults by providing a continuum of care that includes independent living, assisted living, memory support, and skilled nursing. We are proud to have been recognized as Best of the Best in Texas for the past six years—an honor that reflects our unwavering commitment to excellence in service and resident care. If you're passionate about making a difference and want to be part of a supportive and mission-driven team, we invite you to explore a future with Brazos Towers.

Who You Are:
We are seeking a candidate with a strong positive attitude toward customer service to act as a Sous Chef. This person will have a genuine interest in working with older adults and be able to engage, motivate, and support both residents and fellow team members. The ideal candidate is dependable, compassionate, and aligned with our values of respect, excellence, and community. Creativity, teamwork, and a drive to exceed expectations are key traits we’re looking for as we work together to fulfill our mission of uplifting the lives of those we serve.

Essential Functions:1. Prepares the proper amounts of quality food on time for each meal; ensures customer satisfaction of quality of food by communicating with front house staff concerning resident comments; assists in properly training of all new kitchen staff; follows highest standards of safety and equipment operation; enforces safety and sanitation program; follows and cooks by all standard culinary practices; works with the Executive Chef to develop new menus and ideas.
2. Works as a team with coworkers; follows outlined purchasing procedures; informs Dining Services Director of any disciplinary problems that require attention.
3. Assists the Executive Chef in the evaluation of cooks, preps and utility staff; attends in-service programs as directed.
4. Maintain work area and keep the department in compliance with OSHA safety standards.
5. Effectively communicates both verbally and in writing.
6. Demonstrates the community hospitality promises towards residents, families, associates and vendors.
7. Develop, Implement and Act in accordance with department and community policies.
8. Is "on-call status during time away from work, such as after working hours or during days off. Also during critical operating issues and during disaster emergencies such as: snow, ice storms, fire, tornados, floods or as needed by the Executive Director.
9. Train and assist with hiring needs

Must be able to read, write and follow written and verbal directions.
High School education or GED preferred, but not required.
Must have supervised a staff of 8 or more, or worked as a cook in a similar setting for at least one-year.

Quick Apply

Refine Your Search

sous chef jobs in katy, tx

BT Sous Chef

Sous Chef

CHEF, SOUS (FULL TIME)

Sous Chef/Kitchen Manager

Sous Chef

Sous Chef

Sous Chef / Kitchen Manager

Pastry Sous Chef

Sous Chef - JOEY Uptown

Sous Chef

Chef de Partie/Junior Sous Chef - JOEY Uptown

Sous Chef

Head Sous Chef - JOEY Uptown

Production Chef

Sous Chef

Sous Chef

Banquet Sous Chef

Kitchen Manager/Sous Chef

EMPLOYEE MEAL CHEF

Personal Chef - Houston

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