Top 775 restaurant general manager Jobs in keller tx

KORYO - Restaurant General Manager (GM)
Fortune House —Dallas, TX
- 8 hour shift
- Microsoft Word
- Management
- 5 years
- Health insurance
- Dental insurance
Quick Apply
General Manager - Restaurant
Meraki —Fort Worth, TX
- $65,000 - $80,000 a year
- Full-time
- Customer service
- Cooking
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
Restaurant General Manager
Bread Zeppelin —Southlake, TX
- $53,000 - $63,000 a year
- Full-time
- Sales
- Fast casual restaurant
- Restaurant management
- Health insurance
- Dental insurance
Quick Apply
2d
General Manager - Restaurant
Dirdie Birdie Fort Worth —Fort Worth, TX
- $70,000 - $85,000 a year
- Full-time
- Bar
- Inventory management
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
General Manager
Joe's Crab Shack —Fort Worth, TX
- Full-time
- Sanitation
- Bachelor's degree
- US work authorization
- Disability insurance
- Health insurance
6d
Restaurant General Manager
Wingstop Restaurant —North Richland Hills, TX
- From $55,000 a year
- Weekends as needed
- Fast casual restaurant
- Mid-level
- Quick service & fast food restaurant
- Paid training
- Health insurance
Quick Apply
General Manager/Partner
The Piada Group —Fort Worth, TX
- Full-time
- Background check
- Hospitality
- Fast casual restaurant
- Health insurance
- Dental insurance
Quick Apply
General Manager - N Tarrant Pkwy
Andy's Frozen Custard Corporate LLC —Fort Worth, TX
- $55,000 - $65,000 a year
- Weekends as needed
- 18 years or older
- ServSafe
- Mid-level
- Dental insurance
- Flexible spending account
Quick Apply
Assistant General Manager
Hideaway Pizza —Fort Worth, TX
- $63,000 - $68,000 a year
- Full-time
- Casual dining restaurant
- ServSafe
- Mid-level
Quick Apply
Assistant General Manager
Main Event Entertainment —Fort Worth, TX
- $71,379 - $83,976 a year
- Weekends as needed
- Senior level
- Restaurant
- Disability insurance
- Dental insurance
7d
General Manager - Basswood
Andy's Frozen Custard Corporate LLC —Fort Worth, TX
- $55,000 - $65,000 a year
- Weekends as needed
- 18 years or older
- ServSafe
- Mid-level
- Dental insurance
- Flexible spending account
Quick Apply
Restaurant General Manager
Taco Bell —Fort Worth, TX
- $60,000 - $80,000 a year
- Full-time
- Quick service & fast food restaurant
- Mentoring
- Recruiting
- Health insurance
- Tuition reimbursement
Quick Apply
General Manager
Sonic Drive-In —Keller, TX
- $55,000 - $65,000 a year
- Weekends as needed
- Computer literacy
- Basic math
- High school diploma or GED
- Paid training
- Health insurance
Quick Apply
Pizza Hut Restaurant General Manager
Ampex Brands Pizza —Keller, TX
- Full-time
- 18 years or older
- Mid-level
- Driver's License
General Manager
Andy's Frozen Custard Corporate LLC —Grapevine, TX
- $55,000 - $65,000 a year
- Weekends as needed
- 18 years or older
- ServSafe
- Mid-level
- Dental insurance
- Flexible spending account
Quick Apply
General Manager
IHop —Keller, TX
- From $55,000 a year
- Full-time
- Casual dining restaurant
- Basic math
- English
- Health insurance
Quick Apply
General Manager
Hungry Howie's Pizza —Keller, TX
- $40,000 - $60,000 a year
- Full-time
- Mid-level
- High school diploma or GED
- Supervising experience
Quick Apply
GENERAL MANAGER I
Flik Hospitality Group —Westlake, TX
- $99,000 - $100,000 a year
- Full-time
- Background check
- Microsoft Excel
- 6 years
- Commuter assistance
- Paid parental leave
Quick Apply
General Manager
Burger King —North Richland Hills, TX
- $35,000 - $42,000 an hour
- Weekends as needed
- Sales
- ServSafe
- Mid-level
- Paid training
- Health savings account
Quick Apply
General Manager
Arby's —Keller, TX
- $44,000 - $48,000 a year
- Full-time
- No education required
- Sales
- ServSafe
- Paid training
- Health savings account
Quick Apply

I want to receive the latest job alert for restaurant general manager in keller tx

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Explore jobs in more locations

restaurant general manager jobs near keller tx

KORYO - Restaurant General Manager (GM)

Fortune House -
Dallas, TX

Quick Apply

Job Details

Full-time

Benefits

Health insurance
Dental insurance
Paid time off
Vision insurance
Employee discount

Qualifications

Microsoft Word
Vendor relationship building
Computer operation
Management
Word processing
Spreadsheets
Facilities management
Regulatory compliance
In-person customer service
HR legal compliance
Team development
Store management
Hospitality industry experience
Food service
Desktop applications
Productivity software
Business operations
Managing food service teams
Team motivation (leadership skill)
Team building
Facilities maintenance experience within hospitality industry

Full Job Description

Job description

Summary of Position

The General Manager is responsible for all aspects of the restaurant operations and management, including food, beverage, equipment, financial and facilities. The General Manager manages and leads the team members in providing the highest possible level of customer service. The General Manager is also responsible for working with the owners to establish financial goals, financial systems and organizational policies to ensure financial stability and achievement of organizational objectives.

Duties & Responsibilites

Team management and development including recruiting, hiring, training and scheduling staff
Develop staff skills through training, coaching and leadership to ensure individual strengths are maximized to benefit the organization and ensure the highest possible level of customer satisfaction.
Manage Human Resources processes and ensure organizational compliance with applicable occupational, health and safety regulations and laws.
Ensure all alcoholic beverage services are in strict compliance with all legal requirements and all servers and staff are properly trained.
Promote positive employee relations by effectively delegating duties, fostering high staff morale by creating a positive and supportive work environment, and encouraging and modeling effective collaboration.
Manage loss prevention and risk management for the organization, including managing all applicable insurance policies.
Review financial reports with owners and develop and implement plans to increase revenue and control expenses to meet organizational financial goals.
Work with owners to develop and implement plans to increase revenue and control expenses to meet organizational financial goals.
Develop, implement and continuously monitor customer service policies and practices to ensure the organization is meeting or exceeding customer expectations.
Develop and manage vendor relationships and ensure vendors deliver the quality of services and products that ensure the organizations' high quality standards are maintained.
Develop and manage effective public relations, marketing and advertising programs to effectively promote organization and community awareness and revenue generation
Ensure the facility is properly maintained and improved in a cost-effective manner to ensure a safe and comfortable environment for staff and customers.
Manage all aspects of the restaurant operations.
Properly operate the POS system, make changes and troubleshoot the system when necessary.

Qualifications, Skills and Requirements

Be able to demonstrate customer service and interpersonal skills to work effectively with diverse groups of customers, vendors and employees.
Have great leadership and management skills to facilitate development of an effective and productive team.
Must have fundamental business management experience which includes industry knowledge, financial management and organizational development practices.
Must have facilities management experience to include food services, entertainment, recreational, retail, plant and equipment.
Demonstrate proficiency in basic computer skills including email, word processing, spreadsheet creation and the use of online applications / website browsers.
Must possess knowledge of the legal and regulatory requirements sufficient to ensure the organization maintains full compliance.
Be able to communicate and understand the predominant language(s) of customers and staff.
Have at least a minimum of 5 years of experience in a challenging recreational, entertainment, retail, hospitality or food services organization. Relevant experience or equivalent combination of education and experience is required.
Be able to work in a standing position for long periods of time (in excess of 8 hours).
Be able to reach, bend, stoop and occasionally lift up to 25 pounds.

Job Type: Full-time

Benefits:

Dental insurance
Employee discount
Health insurance
Paid time off
Vision insurance

Language:

Korean (Preferred)

Work Location: In person

Quick Apply

Refine Your Search

restaurant general manager jobs in keller tx

KORYO - Restaurant General Manager (GM)

General Manager - Restaurant

Restaurant General Manager

General Manager - Restaurant

General Manager

Restaurant General Manager

General Manager/Partner

General Manager - N Tarrant Pkwy

Assistant General Manager

Assistant General Manager

General Manager - Basswood

Restaurant General Manager

General Manager

Pizza Hut Restaurant General Manager

General Manager

General Manager

General Manager

GENERAL MANAGER I

General Manager

General Manager

I want to receive the latest job alert for restaurant general manager in keller tx

Related Searches

Explore jobs in more locations

Job Seeker Tools

Employer Tools

Browse

Stay Connected