Top 10 Dining director Jobs in Kenner, La

DIR, DINING SERVICES SR I - NEW ORLEANS, LA
Morrison Healthcare —New Orleans, LA
- Urgently hiring
- Background check
- ServSafe
- Maintenance
- Commuter assistance
- Disability insurance
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3d
BENCH DIR, DINING SERVICES I - KENNER, LA
Morrison Healthcare —Kenner, LA
- Urgently hiring
- Background check
- Bachelor of Science
- Mid-level
- Commuter assistance
- Disability insurance
Quick Apply
Catering Sous Chef
Dickie Brennan & Company —New Orleans, LA
- $45,000 - $55,000 a year
- Weekends as needed
- Background check
- CPR Certification
- Microsoft Outlook
Quick Apply
7d
Executive Chef
Omni Hotels & Resorts —New Orleans, LA
- Full-time
- Cooking
- Office
- Hotel
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Banquet Manager
The Barnett —New Orleans, LA
- Full-time
- Bar
- Computer literacy
- Writing skills
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Chef de Cuisine
Daughter's Neighborhood Italian —New Orleans, LA
- $70,000 - $80,000 a year
- Weekends as needed
- 3 years
- Ability to lift 50 pounds
- Mentoring
- Health insurance
- Dental insurance
Quick Apply
Catering Sous Chef
Dickie Brennan Catering + Events —New Orleans, LA
- Weekends as needed
- CPR Certification
- Microsoft Outlook
- ServSafe
Quick Apply
7d
Temporary Position - Chef De Cuisine
Maison Metier —New Orleans, LA
- Full-time
- ServSafe
- Basic math
- Mid-level
Quick Apply
10d
Wok Cook
HMSHost by Avolta —Kenner, LA
- From $17.65 an hour
- Ability to walk for extended periods
- Basic math
- Cleaning
- Commuter assistance
- Paid holidays
Executive Banquet Chef | Private Country Club | St. Louis, Missouri
Westwood Country Club —New Orleans, LA
- Weekends as needed
- ServSafe
- 5 years
- Supervising experience
- Health insurance
- Dental insurance
Quick Apply
7d

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Food Service Director
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? Ability to develop and maintain effective client and customer rapport for mutually beneficial business relationships.
2d
Food Service Director/Dietary Manager
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DIR, DINING SERVICES SR I - NEW ORLEANS, LA

Morrison Healthcare -
New Orleans, LA

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Job Details

Full-time
3 days ago

Benefits

Commuter assistance
Disability insurance
Health insurance
Dental insurance
Flexible spending account
Paid time off
Employee assistance program
Vision insurance
Employee discount
Life insurance
Retirement plan
Pet insurance

Qualifications

Food and beverage product quality management
Food quality maintenance
Kitchen health and safety standards
Managing customer accounts
Customer relationship building
Food service purchasing
Food service health code compliance
ServSafe
Team leadership
Employee health and safety management
Maintenance
Client relationship development
Team development
Profit & loss
Food service inventory management
Quality control management
Professional development support
Kitchen cost control
Bachelor's degree
Food safety sanitizing procedures
Client management
Food ordering
Talent career development
Community relationship building
Guest rapport building
Business operations
Restaurant cost management
Managing food service teams
Senior level
Account management

Full Job Description

We are hiring immediately for a Sr. Director, Dining Services.

Make a difference in the lives of people, your community, and yourself. At Morrison Healthcare, a Compass Healthcare company, you’ll join a culture that values caring for people, fostering belonging, and creating moments that truly matter. Here, your work has purpose: to nourish patients, caregivers, and communities while upholding the highest standards of detail, quality, and excellence in every meal served.

For more than 70 years, Morrison has supported leading health systems nationwide with culinary, nutritional, and operational expertise. With more than 31,000 dedicated team members, including 1,600 registered dietitians and 1,200 executive chefs, we empower and uplift each other by working together, take responsibility for our commitments, and believe in helping one another achieve more together by realizing our unlimited potential.

Job Summary

Job Summary:

The Sr. Director of Dining Services is responsible for overseeing the day to day Foodservice operations. You will manage and lead a team of employees, and also be responsible for managing client relationships, profitability of the account, and talent development.

Key Responsibilities:

Operates the department in accordance with the approved budget, while providing the client with the maximum value for the dollars spent
Ensures that the food that is offered is of superior quality
Directs and conducts safety, sanitation, and maintenance programs
Maintains excellent relationships with guests and clients as well as other departments within the community
Promotes the professional growth and development of the entire team
Fosters strong inter-departmental relations and integrate the dining service department with the facility plan of operations

Preferred Qualifications:

Bachelor's Degree or equivalent years of additional experience
Minimum of five years of Proven Leadership expertise
Two to four years of direct foodservice operational management experience with inventory and purchasing knowledge and control
Strong knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls, and presentation
Knowledge of P&L accountability and contract-managed service experience is desirable
ServSafe® certified a plus
Must be forward thinking, proactive and the face of the company

BENEFITS FOR OUR TEAM MEMBERS

Full-time and part-time positions are offered the following benefits: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identify Theft Protection, Pet Insurance, and other voluntary benefits including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program
Full-time positions also offer the following benefits to associates: Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts (FSAs)

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information.

https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_MorrisonHealthcare.pdf

Morrison Healthcare is a member of Compass Group. Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.

Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/

Applications are accepted on an ongoing basis.

Application Deadline: applications are accepted ongoing until all openings are filled for this position. If an applicant is declined due to the position being filled, they may still be considered for future opportunities and are always welcome to reapply.

Morrison Healthcare maintains a drug-free workplace.

Quick Apply

Refine Your Search

dining director jobs in kenner, la

DIR, DINING SERVICES SR I - NEW ORLEANS, LA

BENCH DIR, DINING SERVICES I - KENNER, LA

Catering Sous Chef

Executive Chef

Banquet Manager

Chef de Cuisine

Catering Sous Chef

Temporary Position - Chef De Cuisine

Wok Cook

Executive Banquet Chef | Private Country Club | St. Louis, Missouri

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