Top 55 Pizza cook Jobs in Kent Wa

Pizza Artisan - Cook
Farrelli's Pizza / McNamara's Pub & Eatery —Maple Valley, WA
- $17.13 - $24.50 an hour
- Part-time
- Entry level
- Kitchen
Quick Apply
Cook/Production
Pizza Hut —Kent, WA
- $17.13 - $17.63 an hour
- Full-time
- Quick service & fast food restaurant
- 16+ years old
- Communication skills
- AD&D insurance
- Disability insurance
Quick Apply
Restaurant Crew Member
MOD Super Fast Pizza, LLC —Auburn, WA
- $17.13 an hour
- 18 years or older
- Fast casual restaurant
- No experience needed
- Health insurance
- Dental insurance
Quick Apply
11d
QSR Cook-Pizza
Muckleshoot Indian Casino Resort —Auburn, WA
- $21.33 an hour
- Basic math
- English
- Mid-level
- AD&D insurance
- Disability insurance
Quick Apply
10d
Cook/Production - Tukwila/Renton/KCU/Everett
Pizza Hut —Renton, WA
- $21.57 an hour
- Full-time
- Quick service & fast food restaurant
- 16+ years old
- Communication skills
- AD&D insurance
- Disability insurance
Quick Apply
Pizza Cook
Panino —Seattle, WA
- $27 - $30 an hour
- Part-time
- Customer service
- Cash register
- Quick service & fast food restaurant
- Employee discount
Quick Apply
Pizza Cook
B.J.'s Bingo —Fife, WA
- From $20.75 an hour
- Full-time
- Culinary experience
- Cooking
- In-person
- Paid training
- Health insurance
Quick Apply
Pizza Line Cook
Salamone's Pizza —Tacoma, WA
- From $17.13 an hour
- Part-time
- In-person
- Entry level
- Kitchen
- Paid time off
- Employee discount
Quick Apply
13d
Prep Cook
Hanks Bar and Pizza —Tacoma, WA
- $18 an hour
- 8 hour shift
- In-person
- Entry level
- Kitchen
- Employee discount
- Flexible schedule
Quick Apply
Prep/cook
Sahara Pizza —Mercer Island, WA
- $18 - $22 an hour
- Part-time
- In-person
- Restaurant
- Entry level
- Employee discount
- Flexible schedule
Quick Apply
Line Cook
Mamma Melina Ristorante & Pizzeria —Seattle, WA
- From $23 an hour
- Full-time
- Cooking
- In-person
- Entry level
- Health insurance
- Dental insurance
Quick Apply
2d
Line Cook/Prep Cook
Sahara Pizza —Mercer Island, WA
- $18 - $20 an hour
- Part-time
- In-person
- Entry level
- Under 1 year
- Employee discount
- Flexible schedule
Quick Apply
Pizzaiolo
Pizzeria Bruciato —Bainbridge Island, WA
- $18 - $23 an hour
- Part-time
- Cleaning
- Fair chance
- In-person
- Employee discount
Quick Apply
14d
Food Prep, Cook, and Pizza Maker - Cast Member
Chuck E. Cheese —Kent, WA
- Part-time
- Ability to lift 50 pounds
- Quick service & fast food restaurant
- 16+ years old
- Commuter assistance
- AD&D insurance

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Pizza Maker
Benny's Pizza —Marysville, OH
Operate kitchen equipment such as ovens, grills, and knife tools safely and efficiently to produce high-volume orders.
$13 - $16 an hour
Quick Apply
Pizza Cook
Dewey's Pizza —Columbus, OH
Tuition and student loan reimbursement up to $3,000 annually. Prepare pizzas and salads with accuracy and efficiency. Follow recipes and food safety standards.
Up to $20 an hour
Quick Apply

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Pizza Artisan - Cook

Farrelli's Pizza / McNamara's Pub & Eatery
Maple Valley, WA

Quick Apply

Job Details

Part-time
$17.13 - $24.50 an hour

Qualifications

Kitchen health and safety standards
Recipe adherence
Food preparation for special diets
Food service health code compliance
Food service cleaning
Food portioning
Food service inventory management
Food safety sanitizing procedures
Accommodating special dietary needs
Production records
Kitchen equipment maintenance
Food preparation equipment operation
Entry level
Addressing dietary restrictions in food service
Kitchen organization

Full Job Description

Description:

Position Summary

Farrelli’s Pizza Artisans prepare and/or direct the preparation of food to be served complying with all applicable sanitation, health, and personal hygiene standards and following established food production programs and procedures. Pizza Artisans also ensure appropriate use of facility supplies and equipment to ensure consistency and minimize loss/waste.

Essential Duties and Responsibilities

The essential functions include, but are not limited to the following:

Prepare or direct preparation of food served using established production procedures and systems.
Determine amount and type of food and supplies required using production systems; ensure availability of supplies and food or approved substitutions in adequate time for preparation; serve or ensure proper serving of food.
Comply with established sanitation standards, personal hygiene, and health standards; observe proper food preparation and handling techniques.
Store food properly and safely by marking dates and items.
Report necessary equipment repair and maintenance.
Correctly prepare all food served following standard recipes and special diet orders; portion food for serving.
Plan food production to coordinate with meal serving hours so that excellence, quality, temperature, and appearance of food are preserved.
Maintain daily production records.
Always keep work area neat and clean; clean and maintain equipment used in food preparation.
Complete food temperature checks before service.
Perform other work-related duties as assigned.

Requirements:

Minimum Qualifications (Knowledge, Skills, and Abilities)

Prior experience in related food service positions preferred.
Moderate reading and writing skills; ability to follow written and oral instructions and procedures.
Proficient interpersonal relations and communicative skills; cooperates and works together with all co-workers; plan and complete job duties with minimal supervisory direction, including appropriate judgment.
Manual dexterity; auditory and visual skills
Must have reasonable availability keeping in mind that most of the restaurant business is on nights and weekends.

Physical Demands and Work Environment

The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this position. Reasonable accommodations may be made to enable individuals with disabilities to perform the functions.

While performing the duties of this position, the employee is regularly required to talk or hear. The employee frequently is required to use hands or fingers; handle or feel objects, tools, or controls. The employee is regularly required to lift, bend, kneel, stoop, climb, push and pull items weighing 50 pounds or less. Employee is regularly exposed to kitchen equipment (e.g., oven, stove, dishwasher, slicer, coffee machine, steamer, mixer, and chef's knives).

Quick Apply

Refine Your Search

pizza cook jobs in kent wa

Pizza Artisan - Cook

Cook/Production

Restaurant Crew Member

QSR Cook-Pizza

Cook/Production - Tukwila/Renton/KCU/Everett

Pizza Cook

Pizza Cook

Pizza Line Cook

Prep Cook

Prep/cook

Line Cook

Line Cook/Prep Cook

Pizzaiolo

Food Prep, Cook, and Pizza Maker - Cast Member

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