Top 111 Kitchen manager Jobs in Kentucky

Executive Chef/Culinary Director- Senior Living
LeaderStat —Lexington, KY
- Customer service
- 3 years
- Recruiting
Quick Apply
9d
Task Force Culinary Director - 34th Floor Hospitality, Schulte F&B Group
Schulte Hospitality Group —Louisville, KY
- $110,000 - $130,000 a year
- Background check
- Sales
- 5 years
- Paid parental leave
- Paid holidays
Quick Apply
Chef Manager
Sodexo —Lexington, KY
- $58,735 - $76,010 a year
- Full-time
- Cooking
- Mid-level
- High school diploma or GED
- Paid holidays
- Health insurance
Kitchen Manager
Connors Steak & Seafood —Louisville, KY
- Full-time
- Hospitality
- No education required
- Mid-level
- Paid training
- Disability insurance
Quick Apply
Business Manager (Kitchen) NF-04
Texas Roadhouse —Fort Campbell, KY
- $62,000 - $68,000 a year
- Part-time
- Mid-level
- Restaurant
- Kitchen
8d
Mad Taco Chef/Kitchen Manager
Mad Taco —Bowling Green, KY
- $55,000 - $65,000 a year
- 8 hour shift
- Hospitality
- Sanitation
- Ability to lift 50 pounds
- Profit sharing
- Paid training
Quick Apply
Kitchen Manager
Texas Roadhouse —Bowling Green, KY
- Full-time
- Mid-level
- Restaurant
- Kitchen
- Profit sharing
- Paid parental leave
Kitchen Manager
Hofbrauhaus —Newport, KY
- Background check
- Mid-level
- Restaurant
Kitchen Manager
Con Huevos —Louisville, KY
- $20 - $28 an hour
- Part-time
- ServSafe
- Mid-level
- Mentoring
- Health insurance
- Dental insurance
Quick Apply
10d
Noodle Bar Head Chef
The Mint Gaming Hall Kentucky Downs —Franklin, KY
- Weekends as needed
- Mid-level
- 3 years
- High school diploma or GED
- Health savings account
- Health insurance
Quick Apply
Head Chef
Beaumont Inn —Harrodsburg, KY
- Full-time
- Cooking
- Hotel
- US work authorization
Quick Apply
Drake's Kitchen Manager - Bowling Green
Bluegrass Hospitality Group —Bowling Green, KY
- Full-time
- Computer literacy
- Writing skills
- Mid-level
- Health insurance
- Life insurance
Quick Apply
Kitchen Manager
The Whistle Stop —Glendale, KY
- $18 - $20 an hour
- Full-time
- Casual dining restaurant
- Culinary experience
- Cooking
- Health insurance
- Dental insurance
Quick Apply
Food Service Manager #3330
FiveStar —Eminence, KY
- $16.50 an hour
- Weekends as needed
- 18 years or older
- Computer literacy
- Merchandising
Quick Apply
Kitchen Manager
Goodwood Brewing Company —Lexington, KY
- $50,000 - $55,000 a year
- Full-time
- Senior level
- Restaurant
Quick Apply
Assistant Kitchen Manager
Texas Roadhouse —Ashland, KY
- Full-time
- Mid-level
- Restaurant
- Kitchen
- Profit sharing
- Paid parental leave
Kitchen Manager
Brazeiros - BRAZEIRO CHURRASCARIA, INC —Louisville, KY
- Weekends as needed
- In person
- Spanish
- English
- Mid-level
- Health insurance
- Paid time off
Quick Apply
Kitchen Manager
Patti's 1880's Settlement —Grand Rivers, KY
- Full-time
- Cooking
- Mid-level
- Leadership
Kitchen Supervisor
Levy Sector —Louisville, KY
- $23 an hour
- Part-time
- Background check
- Mid-level
- Team management
- Wellness program
- Paid time off
Quick Apply
Kitchen Manager
Buffalo Wild Wings —Georgetown, KY
- Bar
- Mid-level
- Restaurant
- Health insurance
- Dental insurance
14d

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Executive Chef/Culinary Director- Senior Living

LeaderStat -
Lexington, KY

Quick Apply

Job Details

9 days ago

Qualifications

Vendor relationship building
Customer communication
Managing kitchen staff

Full Job Description

Culinary Director/Executive Chef – Senior Living

Highgrove at Tates Creek | Lexington, Kentucky

Are you an experienced culinary professional who enjoys creating exceptional dining experiences and leading a high-performing team? Do you believe that great food brings people together and plays an important role in quality of life?

Highgrove at Tates Creek is seeking an Executive Chef to oversee all culinary operations within our vibrant senior living community in Lexington, Kentucky. This is an excellent opportunity for a passionate leader who is committed to delivering outstanding food, exceptional service, and an elevated dining experience for residents every day.

Why Join Highgrove at Tates Creek?

Lead the culinary vision for a premier senior living community
Work in a resident-centered environment where hospitality is a top priority
Collaborate with a supportive leadership team that values innovation and teamwork
Enjoy the opportunity to introduce new menu ideas and seasonal offerings
Make a meaningful impact through memorable dining experiences that enhance residents' daily lives

Position Summary

The Executive Chef is responsible for overseeing all aspects of the community's culinary department, including food preparation, menu development, inventory management, budgeting, staffing, food safety, and overall dining quality.

This leader will foster a positive kitchen culture while ensuring residents receive consistently delicious, nutritious meals and outstanding customer service.

Responsibilities

Direct the daily operations of the culinary department
Develop creative, well-balanced menus that meet resident preferences and nutritional needs
Ensure exceptional food quality, presentation, and service standards
Manage food purchasing, inventory, and vendor relationships
Monitor departmental budgets and control food and labor costs
Maintain compliance with all sanitation, food safety, and regulatory requirements
Recruit, train, coach, and develop kitchen team members
Create staff schedules and promote accountability and teamwork
Partner with community leadership to continuously enhance the dining experience
Build positive relationships with residents and families by actively seeking feedback and accommodating dietary needs

Qualifications

Minimum of 3 years of culinary leadership experience
Previous experience as an Executive Chef or Culinary Director preferred
Senior living, hospitality, healthcare, country club, or upscale restaurant experience strongly preferred
Thorough understanding of food safety regulations and commercial kitchen operations
Proven ability to lead, motivate, and develop a culinary team
Strong organizational, communication, and time management skills
Culinary degree or professional certification is a plus

Join Our Team

If you're ready to bring your culinary expertise to a community where your leadership and creativity will make a lasting impact, we'd love to hear from you.

Apply today by sending your resume to Alexis Basler at [email protected].

#IND100PA

Quick Apply

Refine Your Search

kitchen manager jobs in kentucky

Executive Chef/Culinary Director- Senior Living

Task Force Culinary Director - 34th Floor Hospitality, Schulte F&B Group

Chef Manager

Kitchen Manager

Business Manager (Kitchen) NF-04

Mad Taco Chef/Kitchen Manager

Kitchen Manager

Kitchen Manager

Kitchen Manager

Noodle Bar Head Chef

Head Chef

Drake's Kitchen Manager - Bowling Green

Kitchen Manager

Food Service Manager #3330

Kitchen Manager

Assistant Kitchen Manager

Kitchen Manager

Kitchen Manager

Kitchen Supervisor

Kitchen Manager

I want to receive the latest job alert for kitchen manager in kentucky

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Culinary Director/Executive Chef – Senior Living

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