Top 55 Restaurant manager Jobs in Key Largo, Fl

Restaurant Manager
Dunkin —Tavernier, FL
- Full-time
- Computer literacy
- Basic math
- English
Quick Apply
Vicky Bakery Store Manager
Vicky Bakery —Key Largo, FL
- $50,000 - $60,000 a year
- Weekends as needed
- Bilingual
- Spanish
- English
Quick Apply
General Manager DD027
Dunkin —Tavernier, FL
- Background check
- Quick service & fast food restaurant
- Senior level
- Health insurance
- Dental insurance
Quick Apply
Salaried Manager Position
McDonald’s —Key Largo, FL
- 18 years or older
- Quick service & fast food restaurant
- Senior level
- Paid holidays
- Disability insurance
Assistant Restaurant Manager
Dunkin —Key Largo, FL
- Full-time
- Computer literacy
- Basic math
- English
Quick Apply
Multi Unit Restaurant Manager
Dunkin —Key Largo, FL
- Full-time
- Computer literacy
- English
- Mid-level
- Dental insurance
- Cell phone reimbursement
Quick Apply
Lead Line Cook
Card Sound Golf Club —Key Largo, FL
- From $24 an hour
- Email
- Mid-level
- In-person
- Leadership
- Relocation assistance
Quick Apply
12h
Department Manager
McDonald’s —Key Largo, FL
- 18 years or older
- Mid-level
- Quick service & fast food restaurant
- Tuition reimbursement
- Opportunities for advancement
Restaurant Manager - Morada Bay Beach Cafe - Islamorada
Morada Bay —Islamorada, FL
- Full-time
- 18 years or older
- Spanish
- Computer literacy
- Health savings account
- AD&D insurance
Quick Apply
General Manager DD026
Dunkin —Key Largo, FL
- Background check
- Quick service & fast food restaurant
- Senior level
- Health insurance
- Dental insurance
Quick Apply
Shift Manager
McDonald’s —Key Largo, FL
- 18 years or older
- Inventory management
- Mid-level
- Paid holidays
- Disability insurance
Front of House and LBW Logistics Manager
Marker 88 —Islamorada, FL
- Full-time
- Mid-level
- Restaurant
Quick Apply
Restaurant Manager
Three Waters Resort & Marina, A Tribute Portfolio Resort —Islamorada, FL
- Full-time
- Background check
- Pass drug screening
- English
- Health insurance
- Dental insurance
7d
Assistant Manager DD026
Dunkin —Key Largo, FL
- Background check
- Mid-level
- Quick service & fast food restaurant
- Health insurance
- Dental insurance
Quick Apply
Shift Manager DD026
Dunkin —Key Largo, FL
- Weekends as needed
- Background check
- Customer service
- Restaurant management
- Employee discount
- Opportunities for advancement
Quick Apply
Culinary Supervisor
Baker's Cay Resort —Key Largo, FL
- Full-time
- Background check
- Pass drug screening
- English
- Health insurance
- Dental insurance
Restaurant Lead, Full Time
Bass Pro Shops —Islamorada, FL
- Full-time
- Mid-level
- High school diploma or GED
- Ability to lift 50 pounds
- Health savings account
- Paid holidays
Head Chef and Kitchen Manager
The Armory Speakeasy —Key Largo, FL
- $65,000 a year
- Full-time
- Bilingual
- Spanish
- Culinary experience
Quick Apply
12d
Little Caesars - Co-Manager - 2307
Careers at Little Caesars —Florida City, FL
- Full-time
- Mid-level
- Quick service & fast food restaurant
- Leadership
- Health insurance
- Dental insurance
Shift Manager - (RT194)
RaceTrac —Homestead, FL
- Mid-level
- High school diploma or GED
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
Quick Apply

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restaurant manager jobs near key largo, fl

Restaurant Manager

Dunkin -
Tavernier, FL

Quick Apply

Job Details

Full-time

Qualifications

Kitchen health and safety standards
New product introduction
Recipe adherence
Computer operation
Retail industry sales team management experience
Recruitment process management
Food service health code compliance
Computer literacy
Basic math
Staff scheduling
Branding consistency
Team scheduling
English
Performance feedback (performance evaluation method)
Mid-level
Talent development
Sales team management
Team development
Retail compliance procedures
Analysis skills
Financial operations management
Food safety sanitizing procedures
Hospitality industry experience
Sales coaching
Physical inventory counts for inventory management
Recruiting
Order placement
Computer skills
Operational excellence initiatives
Conducting staff training sessions as a store manager

Full Job Description

Overview

A Restaurant Manager is generally responsible for providing strong, positive leadership to his/her team to deliver great and friendly guest experiences, operational excellence and for helping to build profitable top line sales of a single restaurant. They are responsible for the overall operation of the restaurant according to Dunkin standards, franchisee policies and procedures and in compliance with all applicable laws.

Responsibilities Include:
Able to perform all responsibilities of restaurant team members

Lead team meetings

Deliver training to restaurant team members

Ensure Brand standards, recipes and systems are executed

Create and maintain a guest focused culture in the restaurant

Review guest feedback results and implement action plans to drive improvement

Communicates restaurant priorities, goals and results to restaurant team members

Execute new product roll-outs including training, marketing and sampling

Maintain a safe, secure, and healthy environment by following and enforcing safety, food safety, and sanitation requirements and complying with all applicable laws

Control costs to help maximize profitability

Completion of inventory on a periodic basis as determined by Franchisee

Completion of weekly labor schedule ensuring all shifts are staffed to meet guest demand and service standards

Completion of DCP and other vendor orders

Conduct self-assessments and corresponding action plans

Ensure restaurant budget is met as determined by Franchisee

Manages cash over/short in restaurant and ensures team members are following franchisees cash management policies

Engages with Dunkin Brands Field Operations team as appropriate

Management Responsibilities Include:
Recruit, hire, onboard and develop restaurant team members

Plan, monitor, appraise and review employee performance

Coach restaurant team members to drive sales, improve profitability and guest satisfaction

Education/Experience:
Basic computer skills

Fluent in spoken and written English

Basic math and financial management

Previous leadership experience in retail, restaurant or hospitality

College Degree preferred

Key Competencies

Strong analytical skills and business acumen

Works well with others in a fun, fast-paced team environment

On time, demonstrates honesty and a positive attitude

Willingness to learn and embrace change

Ability to train and develop a team

Guest focused

Time Management

Problem solving

Motivating others

Physical Demands/Working Conditions:
Standing on feet

Repetitive motion including bending, stooping and reaching

Lifting packages (if applicable)

Wearing a headset (if applicable)

Working in a small space

Brand: Dunkin
Address: 91292 Overseas Hwy Tavernier, FL - 33070
Property Description: 24027 - 91292 Overseas
Property Number: 24027

Quick Apply

Refine Your Search

restaurant manager jobs in key largo, fl

Restaurant Manager

Vicky Bakery Store Manager

General Manager DD027

Salaried Manager Position

Assistant Restaurant Manager

Multi Unit Restaurant Manager

Lead Line Cook

Department Manager

Restaurant Manager - Morada Bay Beach Cafe - Islamorada

General Manager DD026

Shift Manager

Front of House and LBW Logistics Manager

Restaurant Manager

Assistant Manager DD026

Shift Manager DD026

Culinary Supervisor

Restaurant Lead, Full Time

Head Chef and Kitchen Manager

Little Caesars - Co-Manager - 2307

Shift Manager - (RT194)

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