Top 17 Kitchen manager Jobs in Kings Mountain, Nc

Chef Manager
Local Corporate Dining Employer —Kings Mountain, NC
- $75,000 - $80,000 a year
- Full-time
- Hospitality
- In-person
- Senior level
- Health insurance
- Dental insurance
Quick Apply
Kitchen Manager
Texas Roadhouse —Gastonia, NC
- Full-time
- Mid-level
- Restaurant
- Kitchen
- Profit sharing
- Paid parental leave
Culinary Manager
Topgolf —Charlotte, NC
- Full-time
- 3 years
- 21 years or older
- US work authorization
- Dental insurance
- Vision insurance
5d
Director of Culinary Innovation and Strategy- Charlotte, NC
Canteen —Charlotte, NC
- $145,000 - $155,000 a year
- Full-time
- Background check
- ServSafe
- 5 years
- Commuter assistance
- Disability insurance
Quick Apply
Kitchen Manager (50,000-55,000 annual salary)
Savory Selections —Charlotte, NC
- $50,000 - $55,000 a year
- Weekends as needed
- ServSafe
- Mid-level
- Leadership
Quick Apply
Sous Chef
U S National Whitewater Center —Charlotte, NC
- Weekends as needed
- CPR Certification
- Mid-level
- Ability to lift 50 pounds
- Dental insurance
- 401(k)
Quick Apply
Chefs Kitchen Deli Manager
Ingles Markets —Shelby, NC
- Full-time
- 18 years or older
- High school
- ServSafe
- Paid jury duty
- Paid holidays
10d
Kitchen Manager-Certified Dietary Manager
Westminster Towers of Rock Hill, SC —Rock Hill, SC
- Full-time
- Hospitality
- ServSafe
- Mid-level
- Disability insurance
- Health insurance
Quick Apply
10d
Kitchen Manager
Tastebuds Popcorn —Belmont, NC
- Weekends as needed
- Mid-level
- Leadership
- Communication skills
Quick Apply
General Manager Food Service Distribution
Keany Produce & Gourmet —Charlotte, NC
- $95,000 - $125,000 a year
- Full-time
- Bachelor's degree
- Business Administration
- In-person
Quick Apply
Restaurant Kitchen Manager
Jax, LLC dba Golden Corral —Shelby, NC
- $45,000 - $60,000 a year
- Online Application
- Hospitality
- Clean driving record
- Casual dining restaurant
Quick Apply
Lead Cook - YMCA Camp Thunderbird
Aramark —Lake Wylie, SC
- Basic math
- Mid-level
- Communication skills
7d
Kitchen Leader
Chipotle —Shelby, NC
- Customer service
- Fast casual restaurant
- High school diploma or GED
- Health insurance
- Dental insurance
2d
F&B Back of House Supervisor
U S National Whitewater Center —Charlotte, NC
- Part-time
- 18 years or older
- Customer service
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
Assistant General Manager (AGM) – Catering & Kitchen Operations
Iacofano's Catering & Events —Charlotte, NC
- $52,000 - $65,000 a year
- Weekends as needed
- Sales
- ServSafe
- Mid-level
Quick Apply

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Executive Chef
Culinary Dropout —Charlotte, NC
Create memorable dining experiences by exceeding guest expectations. 50% dining discount at all Fox Restaurant Concept locations.
$90,000 - $110,000 a year
9d
Chef Manager
Local Corporate Dining Employer —Kings Mountain, NC
We are seeking a dynamic and experienced Chef Manager to lead our culinary team and oversee all aspects of food operations within our hospitality environment.
$75,000 - $80,000 a year
Quick Apply

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Director of Culinary
MISKIRI HOSPITALITY GROUP —Columbus, OH
Kitchen Layouts: Assist with kitchen design, equipment procurement, and workflow optimization for existing and new store openings.
$140,000 a year
Quick Apply
Kitchen Managers – Wild Eggs (Full-Time)
Wild Eggs Operation —Columbus, OH
Lead, train, and develop a high-performing kitchen team. Oversee kitchen staffing, scheduling, food cost control, inventory, and vendor ordering.
$49,000 - $52,000 a year
Quick Apply

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kitchen manager jobs near kings mountain, nc

Chef Manager

Local Corporate Dining Employer
Kings Mountain, NC

Quick Apply

Job Details

Full-time
$75,000 - $80,000 a year

Benefits

Health insurance
Dental insurance
401(k)
Paid time off
Vision insurance
401(k) matching
Food provided

Qualifications

Kitchen health and safety standards
Hospitality
Food safety management
Leading team collaboration initiatives
Managing kitchen staff
Senior level
Team motivation (leadership skill)
Food service management

Full Job Description

Job Overview

We are seeking a dynamic and experienced Chef Manager to lead our culinary team and oversee all aspects of food operations within our hospitality environment. This role is perfect for a passionate culinary professional who thrives in a fast-paced setting, excels in team leadership, and is dedicated to delivering exceptional dining experiences. As Chef Manager, you will be responsible for managing food production, ensuring food safety standards, supervising staff, and maintaining efficient kitchen operations. Your energetic approach and strong culinary expertise will inspire your team to achieve excellence every day.

Pay: $75,000.00 - $80,000.00 per year

Benefits:

401(k)
401(k) matching
Dental insurance
Food provided
Health insurance
Paid time off
Vision insurance

Work Location: In person

Quick Apply

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kitchen manager jobs in kings mountain, nc

Chef Manager

Kitchen Manager

Culinary Manager

Director of Culinary Innovation and Strategy- Charlotte, NC

Kitchen Manager (50,000-55,000 annual salary)

Sous Chef

Chefs Kitchen Deli Manager

Kitchen Manager-Certified Dietary Manager

Kitchen Manager

General Manager Food Service Distribution

Restaurant Kitchen Manager

Lead Cook - YMCA Camp Thunderbird

Kitchen Leader

F&B Back of House Supervisor

Assistant General Manager (AGM) – Catering & Kitchen Operations

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