Top 434 Bar staff Jobs in La Grange Il

Bartender
Barrel House Social —La Grange, IL
- $20 - $70 an hour
- Part-time
- Bar
- ServSafe
- Customer service
- Paid training
- 401(k)
Quick Apply
12d
Host/Hostess
La Grange Country Club —La Grange, IL
- $15 - $16 an hour
- Part-time
- Bar
- Organizational skills
- In-person
- Employee discount
- Flexible schedule
Quick Apply
7h
Server
Gibsons Bar & Steakhouse Oak Brook —Oak Brook, IL
- Hospitality
- Basic math
- English
Security
Simone's Bar —Chicago, IL
- From $22 an hour
- Part-time
- Bar
- 21 years or older
- In-person
Quick Apply
14d
Server - Violi Oak Brook
DineAmic Hospitality —Oak Brook, IL
- Part-time
- Ability to walk for extended periods
- Mid-level
- Cleaning
- Commuter assistance
- Employee assistance program
Quick Apply
Bartender / Server
Clara Chicago —Chicago, IL
- $20 - $40 an hour
- Part-time
- Bar
- No experience needed
- In-person
- Paid training
- Employee discount
Quick Apply
3d
Barback
Gibsons Bar & Steakhouse Oak Brook —Oak Brook, IL
- Bar
- High school diploma or GED
- Guest services
Catering - Bartender
SSA Group —Brookfield, IL
- $18 - $20 an hour
- Part-time
- 21 years or older
- Fair chance
- Ability to stand for extended periods
- Paid holidays
- 401(k)
Quick Apply
Bartender - Violi Oak Brook
DineAmic Hospitality —Oak Brook, IL
- Part-time
- Bar
- Ability to walk for extended periods
- Ability to stand for extended periods
- Commuter assistance
- Employee assistance program
Quick Apply
Bartender - Oak Brook
DineAmic Hospitality —Oak Brook, IL
- $1,200 - $1,500 a week
- Part-time
- Bar
- Ability to walk for extended periods
- Ability to stand for extended periods
- Commuter assistance
- Employee assistance program
Quick Apply
Private Dining Server
Gibsons Bar & Steakhouse Oak Brook —Oak Brook, IL
- Basic math
- High school diploma or GED
- Restaurant
Server- River North
DineAmic Hospitality —Chicago, IL
- Part-time
- Ability to walk for extended periods
- Cleaning
- Ability to stand for extended periods
- Commuter assistance
- Employee assistance program
Quick Apply
Line Cook
McWethy's Tavern —Romeoville, IL
- $19 - $23 an hour
- Part-time
- Culinary experience
- Computer literacy
- Cooking
- Paid training
- Health insurance
Quick Apply
Catering by Michaels Front of House Event Staff
Catering by Michaels —Morton Grove, IL
- $18 - $23 an hour
- Part-time
- 18 years or older
- Spanish
- Reliable transportation
- Paid training
- Health insurance
Quick Apply
Dining Server
Covenant Living at Windsor Park —Carol Stream, IL
- $16.06 - $20.88 an hour
- Part-time
- Hospitality
- ServSafe
- English
- 403(b) matching
- AD&D insurance
Quick Apply
7d
Restaurant Manager
Giordano's —Schaumburg, IL
- $60,000 - $70,000 a year
- Weekends as needed
- Spanish
- Sales
- Ability to walk for extended periods
- Paid training
- Health insurance
Quick Apply
10d
Bartender
Bar Mar —Chicago, IL
- Hospitality
- Bar
- Basic math
Bartender
Pinstripes —Oak Brook, IL
- $9 an hour + tips
- Part-time
- Bar
- 21 years or older
- Entry level
- Flexible schedule
Quick Apply
Barback and Bartender
South Chicago Elks lodge —Crestwood, IL
- From $13 an hour
- Part-time
- Bar
- Heavy lifting
- In-person
- Flexible schedule
Quick Apply
3d
Barback
Gibsons Italia —Chicago, IL
- Bar
- High school diploma or GED
- Guest services

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Bartender

Barrel House Social
La Grange, IL

Quick Apply

Job Details

Part-time | Full-time
$20 - $70 an hour
12 days ago

Benefits

Paid training
401(k)
Paid time off
Employee discount

Qualifications

Customer communication
Guest relations
ServSafe
Customer service
High school diploma or GED
Beverage preparation
Restaurant experience

Full Job Description

As a Bartender at Cloud Nine Restaurant Group, you will play a pivotal role in executing our Beverage Program as directed by the Director of Operations. Your primary focus will be to deliver exceptional guest service while maintaining the highest standards of beverage preparation and inventory management.

Key Responsibilities:

Guest Service Excellence:
Uphold and execute service standards with precision and consistency.
Embrace and communicate the culture and mission of our beverage program to guests through exemplary service.
Build and nurture professional relationships with guests, enhancing their overall experience.
Promote a positive image of the company both internally and externally.
Anticipate and respond proactively to guests' needs, fostering a welcoming and engaging environment.
Cost Control Management:
Conduct accurate weekly Beverage Inventory (Sunday PM).
Verify that vendor deliveries match Purchase Orders in terms of quantity and price.
Record and manage waste accurately using the Weekly Waste Log.
Ensure proper storage and labeling of all inventory items.
Operational Efficiency:
Maintain cocktail batching to established par levels.
Consistently meet drink standards, including timing, garnishes, and quality.
Ensure adequate stocking of all beverage products (alcoholic and non-alcoholic) prior to service.
Complete daily and weekly bar cleaning and maintenance as outlined in the Bar Bible.
Effective Reporting:
Communicate relevant information, such as guest feedback and inventory adjustments, with the Beverage Director daily.
Document important details related to the beverage program, service, and POS in the Bar Bible’s daily notes section for the weekly meeting with the Beverage Director.
Inform the Beverage Director, GM, or FOH MOD of any critical updates or issues impacting the Beverage Program.
Compliance and Maintenance:
Adhere to all federal, state, county, and municipal regulations regarding health, safety, and labor requirements.
Accurately report all tips at the end of each shift through the check out process.
Ensure compliance with local, state, and federal ordinances, including alcohol regulations.
Maintain cleanliness and excellent working condition of all equipment through regular personal inspection and adherence to preventative maintenance programs.

Skills:

Effective Communication: Communicate clearly and confidently with guests and staff in a fast-paced environment.
Mathematical Accuracy: Perform basic math calculations to ensure correct billing.
Adherence to Procedures: Follow instructions and established procedures accurately.
Customer Service Excellence: Maintain a positive demeanor and poise under pressure, with a strong focus on guest satisfaction.
Legal Compliance: Must be of legal age to serve alcohol.

Education and Experience:

High school diploma or GED preferred.
Six months to one year of restaurant serving experience preferred, or a combination of education and experience.
Basset and ServSafe Certification required.

Job Types: Full-time, Part-time

Pay: $20.00 - $70.00 per hour

Benefits:

401(k)
Employee discount
Paid time off
Paid training

Work Location: In person

Quick Apply

Refine Your Search

bar staff jobs in la grange il

Bartender

Host/Hostess

Server

Security

Server - Violi Oak Brook

Bartender / Server

Barback

Catering - Bartender

Bartender - Violi Oak Brook

Bartender - Oak Brook

Private Dining Server

Server- River North

Line Cook

Catering by Michaels Front of House Event Staff

Dining Server

Restaurant Manager

Bartender

Bartender

Barback and Bartender

Barback

I want to receive the latest job alert for bar staff in la grange il

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