Top 327 Food beverage Jobs in Lafayette County Ms

Sous Chef
Rosemary Food Service LLC —Oxford, MS
- From $800 a week
- Full-time
- Background check
- Mid-level
- Mentoring
- Paid holidays
- Health insurance
Quick Apply
Line Cook
The Country Club of Oxford —Oxford, MS
- From $15 an hour
- Part-time
- Cooking
- In-person
- Entry level
Quick Apply
Smoothie King Team Member/Shift Leader
Smoothie King- Oxford, MS —Oxford, MS
- $10 - $15 an hour
- 8 hour shift
- Quick service & fast food restaurant
- In-person
- Entry level
Quick Apply
Head Chef
Rosemary Food Service LLC —Oxford, MS
- From $1,200 a week
- Weekends as needed
- Background check
- ServSafe
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
Shift Leader
Papa John's —Oxford, MS
- $12 - $15 an hour
- Overtime
- No education required
- Quick service & fast food restaurant
- In-person
- Paid training
- Employee discount
Quick Apply
Residential Campus Dining - Lead Cook FT - All Shifts - Univ. of Mississippi
Aramark —Oxford, MS
- Full-time
- Basic math
- Mid-level
- Residential
6d
Residential Campus Dining - Team Member (FT/PT) All Shifts - Univ. of Mississippi
Aramark —Oxford, MS
- Part-time
- Residential
- University
- Cash handling
6d
Assistant Manager
Zaxby's - Oxford Foods, Inc. —Oxford, MS
- From $15 an hour
- Full-time
- Restaurant management
- Mid-level
- Team management
- Disability insurance
- Health insurance
Quick Apply
Performance Chef - Athletic Training Table - Ole Miss
Aramark —Oxford, MS
- Customer service
- Cooking
- Mid-level
10d
Ole Miss Hospitlality - Student Manager Program
Aramark —Oxford, MS
- University
- Entry level
General Manager
Oxford Grillehouse —Oxford, MS
- $70,000 - $90,000 a year
- Full-time
- Restaurant management
- Mid-level
- In-person
- Health insurance
- Paid time off
Quick Apply
Chef - Ole Miss Catering
Aramark —Oxford, MS
- Customer service
- No high school diploma
- Mid-level
Smalls Sliders Location Supervisor - Pavilion - U of Mississippi-Twin Towers C-Store
Aramark —Oxford, MS
- Computer literacy
- Mid-level
- Mentoring
9d
Choolah - Lead Food Service Team Member - Ole Miss Campus - Univ. of Mississippi
Aramark —Oxford, MS
- ServSafe
- University
- Leadership
Choolah - Lead Student Team Member - Ole Miss Campus - Univ. of Mississippi
Aramark —Oxford, MS
- Nights as needed
- Basic math
- Mid-level
- University
Batesville Restaurant Manager
Chili's —Batesville, MS
- $62,000 - $72,000 a year
- Casual dining restaurant
- Mid-level
9d
Dining Services - Manager in Training
Healthcare Services Group, Inc. —Oxford, MS
- Full-time
- Customer service
- Sanitation
- Mid-level
- COVID-19 protective measures
- Employee stock purchase plan
Assistant General Manager
Chipotle —Oxford, MS
- Overtime
- Ability to walk for extended periods
- Fast casual restaurant
- Mid-level
- Health insurance
- Dental insurance
Host
Mugshots Grill and Bar - Rayburn Hospitality —Oxford, MS
- $10 - $13 an hour
- Part-time
- Restaurant
- Entry level
Quick Apply
Broista – Oxford, MS
Dutch Bros Coffee —Oxford, MS
- Up to $15.75 an hour
- Part-time
- Serving
- Heavy lifting
- Reliable transportation
- Tuition reimbursement
- Food provided

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Sous Chef

Rosemary Food Service LLC -
Oxford, MS

Quick Apply

Job Details

Full-time
From $800 a week

Benefits

Paid holidays
Health insurance
Dental insurance
401(k)
Paid time off
Vision insurance

Qualifications

Food Safety Certification
Catering experience
Butchery
Kitchen management
Sous chef experience

Full Job Description

At Rosemary Food Service, we do more than feed people – we bring passion, creativity, and care to every plate. We're looking for a Sous Chef who's hungry for growth, thrives in a team-first culture, and values work-life balance as much as great food.

What We’re About

We're not your typical food service. We bring chef-driven, seasonal menus to sororities with a focus on high quality, creative cuisine prepared by Chefs who love what they do. Our culture is based on the idea that happy chefs make happy food. Our team is tight-knit, collaborative, and believes in working hard without burning out.

What You’ll Do

Support the Executive Chef in daily operations, prep, and service
Lead kitchen staff with a calm, positive energy
Help shape menus, drive culinary innovation, and maintain high food & sanitation standards
Ensure safety, cleanliness, and efficiency behind the scenes
Be a mentor, motivator, and a key part of our growing team
Engage clients with positivity and genuine desire to provide a great experience

You Are

A strong cook with 2+ years of kitchen leadership experience
Passionate about food, quality, and teamwork
Organized, level-headed, and solution-oriented
Comfortable in a fast-paced kitchen—but big on balance
Someone who thrives in a respectful, inclusive, and fun environment

Why Rosemary?

✅ Competitive pay & benefits
✅ No late nights – work/life balance is real here
✅ Supportive, creative team culture
✅ Opportunities to grow with us

This full-time position offers a starting pay of $800 per week, with benefits including health insurance, dental and vision coverage, lots of paid time, holidays off, a 401(k) plan, and work-life balance. We believe in great food, zero ego, and a work environment where people actually like coming to work. If you're a Sous Chef with a great attitude, hustle, heart, and a creative edge—we want to meet you

Job Type: Full-time

Pay: From $800.00 per week

Benefits:

401(k)
Dental insurance
Health insurance
Paid time off
Vision insurance

Experience:

Kitchen management: 2 years (Preferred)

License/Certification:

Food Safety Certification (Preferred)

Ability to Commute:

Oxford, MS 38675 (Required)

Work Location: In person

Quick Apply

Refine Your Search

food beverage jobs in lafayette county ms

Sous Chef

Line Cook

Smoothie King Team Member/Shift Leader

Head Chef

Shift Leader

Residential Campus Dining - Lead Cook FT - All Shifts - Univ. of Mississippi

Residential Campus Dining - Team Member (FT/PT) All Shifts - Univ. of Mississippi

Assistant Manager

Performance Chef - Athletic Training Table - Ole Miss

Ole Miss Hospitlality - Student Manager Program

General Manager

Chef - Ole Miss Catering

Smalls Sliders Location Supervisor - Pavilion - U of Mississippi-Twin Towers C-Store

Choolah - Lead Food Service Team Member - Ole Miss Campus - Univ. of Mississippi

Choolah - Lead Student Team Member - Ole Miss Campus - Univ. of Mississippi

Batesville Restaurant Manager

Dining Services - Manager in Training

Assistant General Manager

Host

Broista – Oxford, MS

I want to receive the latest job alert for food beverage in lafayette county ms

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